I migliori ristorantinella città Casarsa della delizia della Pordenone

25/05/2025: I enjoyed my stay. The rooms are very nice, clean, and comfortable. The breakfast is delicious. I highly recommend it.

23/05/2025: Went to Novecento for the first time in 2020 (maybe 2021) and again this spring of 2025 together with my mother and sister and i noticed major upgrades for the rooms since my first experience in 2020. We spent more than a week there while i was recovering from some medical intervention and since I had to recover energies i spent most of that week in proximity of the hotel. All in all it was a great experience and with a liitle effort the personnel made me feel at home. The room was nice and tidy and the hotel in itself is almosst a piece of art. There i had also my best " risotto with asparagus" and also amazing tiramisu. In the evenings was nice to notice the locals gather for their typical Spritz aperol and you could mingle around with them.

28/05/2025: Sweets are always fresh and delicious and coffee is great. Service is good. Even if you don't know italian, it's ok. It's in the city center, but there are free parking on the street that is free for one hour.

14/05/2025: I highly recommend you take a SWEET stop at this location... Illy coffee and exquisite pastries accompanied by the friendliness and cordiality of the owner Flavio and his very nice collaborators. Highly recommended.

14/06/2025: Wide variety of options (despite the lack of starters), quality products.

08/06/2025: Classy dinner, almost 50 people, they were very fast and efficient. The environment is very beautiful and the staff really courteous and helpful. A special thanks to Matteo who followed us.

13/05/2025: Truly a very good choice 👌🏻 the Hotel Ristorante Pizzeria "Al Posta" ⭐️⭐️⭐️, a valid structure where we had lunch last Sunday as part of our day trip to Casarsa. Arriving on site at 12.30 🕧 after booking 📞, we parked 🚘 almost in front of the entrance since on holidays ✝️ the parking spaces 🅿️ along via Valvasone are free 🆓️. Once we crossed the access tunnel we were immediately very impressed 😮 by the splendid internal courtyard (see photos 📸 attached 📎) which the restaurant also overlooks. We soon reached 🚶🏻🚶🏻‍♀️🚶🏼‍♀️ the latter (there is a separate entrance from the hotel) meeting a manager 👩🏻 who immediately accompanied us to our table at the back of the room and then offered us a welcome prosecco 🥂 (alternatively, a non-alcoholic drink was also available 🍹). Here we also met the person who seemed to us to be the head waiter, a kind and distinguished boy 🧑🏻 who, very cordially, gave us the price lists 📋 and then collected our order. The choice fell on three first courses based on busiate (with the flavors "Sicilian pesto", "speck/pistachios" and "Trapanese") and as many appetizers (raw ham platter, Friulian appetizer and grilled frico) served as second courses. To drink, a liter of sparkling water 💧 and three glasses of red 🍷 (two Cabernet Sauvignon and one Franc). Everything was really tasty 😋 and the portions were generous too. Of particular note, the creaminess of the sauce for my busiate (a type of pasta originally from Trapani) based on speck and pistachios, in addition to the perfect balance between flavor and delicacy. Also worthy of note, however, were the mushrooms 🍄 in a frico crust (part of the Friulian appetizer) and, more generally, all the other dishes. To conclude, a couple of desserts (chocolate cake with a soft heart and salted caramel cheesecake) and three espresso coffees ☕️. Impeccable 🔝 the service offered by the kind members of staff, with a special mention for the very kind manager 🧑🏻 mentioned above. With the same I then paid the bill at the counter by card 💳 (by the way, excellent value for money by virtue of the 107.50 euros 💶 total). Bathrooms 🚾 clean and tidy 🚽🧻🧴. As mentioned, the very green 🌳🪴 internal courtyard is splendid, equipped with tables, chairs, wooden benches made with pallets and a large pergola for outdoor events (there was in fact one in progress). Strategic location in the immediate vicinity of the "Pier Paolo Pasolini" Study Center, the main center of interest in the center of Casarsa and, not by chance, our afternoon destination. We definitely liked it so WE PROMOTE IT WITH FULL MARKS 💯.

14/03/2025: Servizio eccellente grazie a ragazzi meravigliosi. Una serata con amici, mangiato bene, sia pizza che primi piatti. Ciò che ha fatto la differenza è stata però la serietà e competenza che Jary ha dimostrato nel servizio, sempre molto cordiale e gentile; ci ha accontentato in tutte le nostre richieste (che sono state molte…) e col supporto di Daniel, anche lui molto cordiale e professionale, la nostra serata è stata veramente piacevole, come il conto: adeguato e onesto. Consigliatissimo !!