I migliori ristoranti in Ravenna

03/05/2026: First course split between two, perfect in execution and ingredients. Second meat courses: excellent and tender, cooked impeccably in various types and cuts. Fried side dish: hot, crispy, and cooked in clean oil. Alkermes peach and cream dessert: very fresh and excellent. Perfect grappa and coffee. The girls at the tables were very polite, smiling, and knowledgeable. Very short wait times. The price was consistent with the overall quality and generous quantities. One last necessary note: dog owners (like me) should be careful not to let them bark incessantly at the staff and customers. A little common sense never hurts. I've had dogs for 36 years, affectionate and fantastic, but one in particular, alas, would bark when in noisy environments. Unfortunately, it happens, but a well-mannered owner should know how to take care of it. Also, to avoid embarrassing the restaurant owners, who are embarrassed by the fact that they can't yell at you, but who, at the same time, understand that other patrons are constantly being disturbed. The animals are ours, and we should all have more respect for others and more consideration for those who work there. Everything else is truly excellent; go ahead and have a nice meal!

30/04/2026: This trattoria has been open since 1976. I've passed it many times, but I was always in a hurry, so I finally stopped in. The food is excellent, and the portions are generous. A trio of first courses, fried gnocco, spinach, and more... In the summer, they open a garden where you can eat outside. Fast and friendly service.

17/05/2026: Perfect dining experience. Highly recommend the Casunziei and Saltimbocca. Will absolutely be back.

12/05/2026: Hard to get a table, but delicious. Try the side door - same delicious food, even better atmosphere. Truly an all time fave.

20/05/2026: Excellent, fun, and a charming little spot, especially in the summer. Attentive and informal service, perfect for a relaxing evening. Beware of mosquitoes, which are unfortunately always present, even in the historic center.

14/05/2026: A beautiful trattoria with incredibly delicious homemade pasta dishes! I'm in love! And: the chips for the appetizer were just as delicious.

28/04/2026: Truly excellent piadinas, well-filled and made with fresh ingredients. The owners are super friendly and welcoming. Highly recommended!

29/03/2026: Really good! I often get packages of piadinas to freeze and thaw at the last minute, and they stay as good as freshly made. Congratulations.

06/05/2026: I'd passed this bar-trattoria many times, but never stopped. I decided to try it for lunch with a couple of friends, and we had a really great time. The prices were fair, and the dishes were generous and tasty, as per Romagna tradition. Even though it's a bit out of the way for me, it's definitely a place I'd consider returning to. The staff is very friendly.

25/04/2026: Everything was good, especially the meat 🍖. Imagine a place with low prices + extraordinary quality food, I'd give it 6 stars.

24/04/2026: Welcoming, friendly and helpful staff. Excellent food!!!

19/04/2026: Rainy Sunday. We discovered the place by chance online and decided to give it a try, especially since it's not far away. We were pleasantly surprised: it's a typical Romagna restaurant, with art hanging on the walls, some rare, fun games, and a lovely atmosphere that reminded me of the taverns of my childhood. The food was a pleasant discovery; the pairing of fish with black mulberry, currant, and blueberry is spectacular. The wine is good and drinkable. The service is friendly yet professional; I rarely see such passion and pleasure in doing one's job. We absolutely must return, and we will. Thanks guys.

29/03/2026: Excellent gelato and friendly staff. Plus, if you start chatting with the girl with the septum, she'll give you some great tips on how to pimp out your Renault Megane.

28/03/2026: Ice cream makers, both male and female, rock and roll, always on point!!!!

08/05/2026: Want to spend a couple of hours enjoying good food and well-being? Then you're welcome there...

08/05/2026: A sure thing, not fancy and you know it. Good food served by a nice bike path, so you can also drink.

17/12/2025: Visit on Monday with a discounted rate. The only drawback is a significant performance gap between some karts; two or three vehicles are significantly slower, compromising performance and reducing the enjoyment of those unfortunate enough to encounter them.

09/12/2025: I went for a spin at the Conselice kart track. The welcome was excellent, the bar well stocked, the track very nice and well-kept, and the karts were well-maintained. Michele was a great guy, kind and professional. Thanks Michele Brando from Florence

10/12/2025: Bar open from early morning (one of the few) super friendly staff excellent pastries and super friendly staff!

09/12/2025: Average pastries. Excellent cappuccino. Quick and friendly service. Welcoming atmosphere. It opens earlier than other places, which is definitely a plus.

17/05/2026: Visiting Ravenna from the USA on a Sunday. My wife and I wanted to try a Piadina and found L'Angolo to be the best rated open on Sunday. Definitely outside of the tourist area we were determined enough for an authentic experience that we walked the 1 mile, 30 minute hike to get there. Best ever experience! The owner and even the local customers were extremely patient and kind despite a slight language barrier. We had the traditional prosciutto, squacquerone and arugula filled piadina and it was excellent! I encourage other tourists to stop in to mix with the kind and welcoming locals outside of the tourist area too for a fantastic experience.

17/05/2026: Excellent piadina with a variety of menus, kind and courteous owners, absolutely worth trying.

06/12/2025: The environment is very nice and comfortable.

24/11/2025: The negative impact...then everything is over

31/05/2026: Excellent cuisine and hospitality. Reservations are recommended.

20/05/2026: Best stay of our road trip with our 1 year old. The hotel is family run and we felt super welcome for our 4 day stay: The breakfast was nice, but the dinner was amazing: wow! We dined there 3 times, we couldn’t stop. We went to quite some Michelin star restaurants, but some of the food really was in that ballpark. Best polpo I ever had, and great wine recommendations.

27/04/2026: Truly good down to the last slice. Very friendly. Well done.

26/04/2026: Compliments to the pizza chef and the very kind girl. The pizza was delicious.

10/05/2026: An unusual, simple place, with truly excellent food: the fresh pasta is excellent, the cured meats excellent, and everything else is made up of the owner's friendliness and the family-friendly, fun atmosphere!

05/05/2026: Second time, second pleasant experience. The owner is kind and friendly, a rare find in restaurants. You're right at home, enjoying a first course and a glass of wine!