I migliori ristoranti in Ravenna

17/06/2025: My favorite. Relaxing atmosphere, helpful and kind waiters, excellent food

11/06/2025: Beautiful location! In Lugo it is our favorite! We have been there 3 times already and we will return again! High quality, price ... right ... consequently ...

16/06/2025: Siamo stati a questo chiosco consigliato da amici e devo ammettere che sono state due delle piadine più buone della mia vita! Io ho preso la piadina con prosciutto crudo, squacquerone e radicchio cotto, mentre la mia ragazza ha preso la classica (crudo, squacquerone e rucola). Siamo stati benissimo, posto super carino, servizio gentile e veloce. I prezzi sono veramente bassi per la quantità e la qualità che vi viene servita. Vi consiglio di farci un salto perché non ve ne pentirete, anzi vorrete ritornare.

14/06/2025: Very good!! Both the watercress and the piadine!! Even the girls who served us were very kind!! Highly recommended!!!

26/05/2025: Beautiful restaurant, the decorations are delicious in my opinion. Betti is uniquely sweet and explains the dishes accurately. The cuisine is delicious, it mixes Romagna cuisine with her Polish cuisine. Guys, it is worth trying, the food is really great

19/05/2025: The owner, Polish, is a wonderful woman. After a nice conversation we got dishes slightly different from the menu but adapted to us. Everything was delicious, the service absolutely outstanding. Nothing but visit!!

14/06/2025: Great place great service great atmosphere. Prices are reasonable for the food and location. We will be back

13/06/2025: Beautiful place and divinely furnished. Compliments to Filippo and Michele for the always beautiful and tasty dishes.

02/07/2025: During lunch break at noon, fixed menu per piece €15. You eat very well, in a modern environment and with fast service.

26/06/2025: Excellent for a quality refreshment break

12/06/2025: The queen of pizzas in the area. The quality and 🔝

09/06/2025: We celebrated my in-laws' 50th wedding anniversary at lunch yesterday. Truly extraordinary organization and kindness! We spent a lovely day and ate very well. Thank you!

19/06/2025: my first piadina in milano marittima. after a long morning on the train, i arrived hungry and ready to eat. the service was quick and the staff were very kind, which made the experience even nicer. the filling was tasty and well-balanced, but i found the dough a bit too chewy for my liking. still, it hit the spot and was a great first piadina experience overall.

17/06/2025: Definitely a positive experience. The vegan piadina is the best I've ever tasted! Really compliments for the imagination and for not always palming off the same sad alternatives.

08/04/2025: Small, very elegant and well-kept bar. The pastries are quite expensive but I must say aesthetically fine and good. Bartenders looking a little fed up.

22/03/2025: Wide variety of excellent, quality coffees. Must try! I will definitely come back

13/06/2025: Positive experience, I had lunch here for 2 weeks and always good.

07/06/2025: In the heart of Romagna with Romagna in the heart... and on the plate

18/06/2025: A lot of skill and joy in cooking, excellent food was prepared for us

01/05/2025: È una certezza, non sbaglia un colpo. Oggi era tutto buonissimo, ma i fiori di zucca, ripieni con la ricotta che erano super. Claudio, il proprietario, sa fare il suo lavoro con professionalità e competenza. Superconsigliato!!

27/06/2025: I ordered a crescione with pumpkin, potatoes, mozzarella and sausage, paying for the addition of extra sausage because the latter was not included in the crescione I had chosen, to end up having only a crescione with potatoes and mozzarella... Total disappointment and mockery, absolutely not recommended, the worst piadina shop I have ever tried in Emilia Romagna.

23/06/2025: I give it 5 stars for the ingredients and the price, everything is delicious and the piadina is nice and full

11/07/2025: Bluster above all, they want you to believe that you are in a gastro, at the price of a gastro indeed, but with barely passable cuisine, with approximate presentations, as well as omissions (we always look for the fried capers in the tuna tartare, blended moreover and not cut with a knife, not everyone is lucky enough to have lemon with their rubbery fritto). The service is quickly overwhelmed as soon as there are people, I play the music loudly for each birthday celebrated here, in short, do not waste your time and money here, people come here more to show off, there are enough good places in Cervia.

10/07/2025: Went back after 7 years and still great!

29/06/2025: We came across it by chance and despite the hour the owner welcomed us very well, dishes presented correctly beautiful to look at and delicious to taste impeccable service reasonable bill, what can I say highly recommended

18/06/2025: Sono stato all’Alexander di Ravenna un sabato sera, alla ricerca di una location particolare… e l’ho trovata! Il ristorante si trova in un luogo davvero insolito e suggestivo: un’ex chiesa, poi diventata cinema a luci rosse, oggi trasformata in un ristorante elegante e dall’atmosfera unica. Ho scelto il menù degustazione di pesce (58 €) e sono rimasto molto soddisfatto. Ogni piatto è stato curato nei dettagli, con sapori decisi e ben armonizzati. Le capesante crude, servite in modo creativo, sono state eccezionali. Ottimo anche il dessert, davvero piacevole. L’unico piatto leggermente sotto le aspettative è stato il tagliolino all’astice, dove l’astice era un po’ coperto da altri sapori più intensi, ma nel complesso tutto è stato di alto livello. Servizio attento, cortese e veloce, senza mai risultare invadente. Tornerò sicuramente per provare il menù di carne. Un’esperienza da consigliare sia per la cucina che per l’atmosfera!

14/06/2025: A very large place with various rooms so no particular seating problems even for large tables. The nicest room, in my opinion, is the entrance room as there are brick walls. The menu is also very varied with a particular preference for the pizzeria where the choice is pleasantly embarrassing for how many products there are including sandwiches. In my experience, I have to say that appetizers, pizza, meat (I'm a fillet fan) are extremely excellent. A positive thing is that the meat second courses generally include a second course of baked potatoes which doesn't hurt (consider that the price of the potato side dish itself is 5 euros so taking it away from a cost of 16 euros for the grilled meat and 22 for the grilled fillet the prices are 👍. Kind, friendly and professional staff. The waiting times for what was ordered I have to say are normal even when I noticed a good presence of customers. Closing my evaluation, in terms of expense and quality, definitely highly recommended and I will undoubtedly return.

03/06/2025: I went a few days ago to try the famous pizza that won among the restaurants in Ravenna and honestly I was disappointed, maybe they boasted about it too much, the pizza at Mascottino or Vecchia Napoli is much better...there is no comparison. Staff and atmosphere nothing to say, very hospitable, but the pizza was nothing special, undercooked on one side, I expected much more. Then later I learned from friends that even in Ravenna it was nothing special and honestly I will not try to go there.

24/06/2025: Excellent restaurant. We tried the Michelin-starred tasting and it was a sensation of flavors and colors. 100% recommended!

21/06/2025: I think it's really fantastic for an aperitif or after dinner... because dinner is really slow but too much... that said, excellent quality products.