I migliori ristoranti di cucina cucina veneta

08/01/2026: Typical restaurant, excellent cod and meat too

06/01/2026: Super traditional restaurant, the food is divine, excellent quality and good value for money

28/01/2026: Amazing experience here. Came here few times and I must say I’ve never been disappointed. The quality of the fish is absolutely high level. The atmosphere is very traditional and you can feel at home. Service is also very good and helpful.

18/01/2026: Tradition is respected on every occasion, impeccable service and dishes that satisfy the eyes and the palate.

14/01/2026: The food is delicious and that’s what you want from a restaurant. The wine we had was also great but I do think the wine list tome they give you was a little pretentious - it would have taken me the whole meal to look through it! However, they are happy to recommend wines for you. I asked for a ripasso but they initially showed me a valpolicella superiore but don’t be afraid to turn down their choice and stick to your guns. The resultant ripasso we had was excellent. Coffee not bad too. Whilst English is spoken we did use more Italian than other places - not a problem as we have been learning Italian but more for info. Tables are quite packed in but just on the edge of ok. Service was also a little slow, so factor that it if you are going on somewhere from the restaurant. Knowing all this would I go again … well yes, as the food alone is worth overlooking the other eccentricities.

14/01/2026: It was an excellent experience They have a great variety of wines and personnel that can guide you and help you choose the right one for you. The risotto amarone was delicious All dishes we tried where excellent

17/01/2026: Very nice hotel with very gentle owners. Rooms are spacious and clean,you have everithing you need,kettler,coffe,tea,mini fridge.. Best breakfast in whole Italy!And you can have dinner in their restaurant which is very tasty with big portions for very reasonable prices. I recommend

07/11/2025: Excellent hotel, very friendly and helpful staff, the chef is amazing, he prepares excellent lunches

06/01/2026: An old-fashioned trattoria, far from the touristy, where you can experience and dine with the flavors of tradition. It was the best restaurant we tried in Treviso. Highly recommended; reservations are required, and there's blue-lined parking right in front.

04/01/2026: Enjoy a delicious lunch just steps from Treviso's city center. Tasty dishes, friendly staff, and prices in line with the quality of the ingredients. Recommended!

13/01/2026: Something special, the food something dreamy, everything perfect!

23/12/2025: Excellent meat, well-cooked. Service was good. The atmosphere is a bit dim, but it's worth returning.

10/01/2026: The place is very well-kept with a welcoming atmosphere, very clean, professional service, and reasonable waiting times. The pizzas offer interesting options and are made with high-quality ingredients. I recommend it.

31/12/2025: Interesting evening with gourmet pizza recommended by the house! Very good, as were the beers 🍺 It's worth a visit 👍

05/02/2026: Good food, amazing service, cozy atmosphere

10/01/2026: Beautiful and tastefully decorated place, excellent service and food!

04/01/2026: The restaurant is located in the historic center. The food is average, but the service could use some work. The dining room and kitchen are confusing, and the prices are quite high.

03/01/2026: I'm a vegan and I had a business lunch at a traditional restaurant. He made sure to serve me a complete meal, including an appetizer, a first course, and a side dish. In addition to the quality, which was immediately apparent, I want to compliment him on his helpfulness and promptness in meeting my needs. I must say that the owner was truly professional and friendly.

28/01/2026: We stopped for lunch today while on vacation for a few days. A local recommended this place, and we were so pleased! Everything was delicious! The radicchio risotto was spectacular! Excellent service and a lovely atmosphere! Highly recommended!

28/01/2026: We had a very good and plentiful lunch, with a first course and a side dish. The atmosphere was authentic and the kindness of the staff made everything even more enjoyable. Thanks to the kind waiters.

19/11/2025: Perfection made restaurant. Thank you so much for a wonderful evening, from the entree to the dessert, everything was truly excellent. A place to be in Verona

18/11/2025: The ambiance as a first impression from the door was fascinating, cozy, warm and colorful. The staff was helpful and professional. The food was good.

04/02/2026: Well done, well done, well done.... a well-kept and characteristic place, courteous and precise service, excellent value for money... Great professionals, congratulations

01/02/2026: The food and restaurant are excellent. In the summer, there's a beautiful outdoor space. I always stop there when I'm in the area for work.

04/01/2026: This restaurant is a must-try, especially for those who appreciate traditional flavors (I recommend the Sopa Coada). Excellent food, excellent wine by the glass, and very reasonable prices. The owner is a true gem, attentive, and knowledgeable.

02/01/2026: I'd like to give it a sixth star because it's been a long time since I've eaten so well that I felt like I was at my grandparents' house!!! The family atmosphere and the excellent products offered are 5-star... When I asked for a small bowl with a little radicchio and some pasta and beans on top, they obliged!!! What a marvel!!! I'll definitely be back!!!

10/01/2026: Small trattoria, great service, kindness, goodness, friendliness, and helpfulness. Excellent prices Highly recommended

21/12/2025: A classic village tavern offering consistently tasty traditional dishes.

14/12/2025: Great restaurant! With a stove that is 200 years old, the meat is prepared right in front of you and the quality of the food is insane. Grazie mille Trattoria al Forno!

02/11/2025: Welcoming location, casual service, and unpretentious trattoria-style food. I expected a little more, given that it's been featured in the Slow Food guide for years.