Antica Bottega del Vino In Verona

The wines are great and there is a list of approximately 500 pages of options, but the food is also extraordinary.🙌

Best place in Verona to enjoy wine and a nice chat with your friends. Unbelievable wine menu, best to be guided by the sommelier Atmosphere like a real bodega

Great Italian bottega with the largest wine book you ever saw in a restaurant. We had a 2012 Brunello which was amazing!

WOW what a place!! If you are looking for local restaurant and wine bar that THE place. The restaurant is elegant and has cozy vibe. It tends to be pretty crowded so make a reservation in advance. There are tables for bigger and smaller groups. We highly recommend trying the pasta as well as schnitzel. The place offers huge variety of wines so it’s a perfect place for degustation. The prices were a bit higher than usual but for the quality and atmosphere you get, it is 100% worth it

The best restaurant in Verona!!!

My concierge in Venice told me I MUST come here for dinner! Bless his heart. lol It wouldn’t have been my first choice as a solo traveler since it has a very social ambiance, even with conjoined tables but I made the best of it. Aside from the noise and servers constantly passing, it’s a beautiful and characteristic restaurant. The servers are professional but also a bit playful. (See photos haha). Shoutout to the medieval menu that thumped on my table. Gave me a good laugh. I noticed a teeny tiny bar at the front near the register. Could be a good place to meet people. Food was good. (Not memorable). I’d return with some company and ask for a table away from the walking aisle. ;)

Able to trace its history to the sixteenth century and celebrated as an eatery since 1890 Antica Bottega del Vino, or Bottega Vini, rates highly amongst Verona citizens and visitors for both an extensive Wine List and homemade Food intended to compliment it. Purchased by Le Famiglie dell’Amarone d’Arte and Antica Rinomata Riseria Ferron in 2011, a bit of restoration doing nothing to distract from Bottega’s old-world charm, it is with patrons two-deep at the Bar that those with reservations are seated to choose their meal before a Sommelier visits to discus pairings. Offering off-menu Cicchetti that change frequently, or a plate of 24 month Prosciutto to match €8 glasses of Sparkling Wine, fans of Venetian tradition will be happy to find Baccala served soft atop a bed of Polenta while those seking to simply snack enjoy freshly fried Potatoes served thin and crispy. Known for housemade Pastas, faultless Bigoli beneath Duck Ragout best suited to Chianti, those willing to spend a little extra will be delighted by airy Dumplings slicked in Butter with a liberal spoon of Caviar plus Chives. Decorated in Medieval style, heavy woods and varnished walls surrounding wrought-iron chandeliers supporting empty bottles, it is best to allow busy servers to suggest Dolci that include a “Budino” more like Flan adjacent thick Chocolate or Potato Flake “Sandy Cake” complimented by Coffee Cream.

Everything is really perfect in this restaurant. The food is simply fantastic, as is the wine. Perfect service and an ambience that is second to none. It's not my absolute favorite restaurant in Verona for nothing. Be sure to order the Amarone risotto and the Fiorentina steak (perfectly served).

In pieno centro, in un ambiente al contempo raffinato e informale, questa osteria vi accoglie in un ambiente caldo e ‘casalingo’ che trasmette un senso di familiarità e benessere. I soffitti con travi a vista, le bottiglie sugli scaffali, i tavoli forse un po’ troppo vicini ma che comunque riescono a garantire una certa intimità sono gli elementi che spiccano maggiormente entrando. Il menu è piuttosto variegato con piatti tradizionali e alcune proposte un po’ fuori dal comune. Abbiamo ordinato un fantastico risotto all’Amarone e una bottiglia di Amarone del 2018. Per chiudere caffè e grappa. Non hanno amari e le grappe sono solo bianche o barricate. Si mangia molto bene. Il servizio è veloce e la competenza del sommelier nel proporre il vino degna di nota. Spesa totale 140€. Non poco. Ma vale la pena. Prenotate. A pranzo il ristorante era tutto pieno.

Locale storico, molto particolare. Prenotazione online molto efficiente. Personale veloce cordiale. Piatti della tradizione preparati con semplicità e tutti molto buoni. Veloci e organizzati, con sala piena non abbiamo atteso + di 10 minuti per avere il nostro ordine.