I migliori ristoranti di cucina cucina sarda in Roma

09/08/2025: The food was fantastic! We finished our plates! The fish was so fresh, it melted in your mouth! I definitely recommend it!

26/07/2025: Excellent restaurant! Everything was delicious, made with excellent ingredients!

24/08/2025: At Canne al Vento it's like eating with family, everything is fresh and good, the guys are great, I'll go back often

19/08/2025: A surprise! We went with friends who know it, and it was a surprise. Nothing special as a place, but really good, and we'll definitely be back! Quality ingredients and excellent value. Unrefined classic dishes, and for me, that's an added value in an era where we tend to revisit everything, thinking it's always a plus. To finish, we had a pistachio parfait topped with a brittle, homemade and amazing! And I say this as someone who doesn't have a sweet tooth. The wine selection was also excellent.

03/08/2025: The food is very good and I feel at home

07/07/2025: Great restaurant, quality food. Service attentive to the customer.

09/08/2025: Simpatico ristorante in cui sicuramente non rimarrete delusi!Il servizio è rapido, i piatti cucinati bene e il conto davvero modesto, soprattutto a pranzo dove con 10€ potrete mangiare una bruschetta, un primo, frutta o dolce con acqua e caffè!Cosa volere di più?Da provare anche, la sera, il menù alla carte!

30/06/2025: Very good fish, generous portions and a relaxed and warm atmosphere. See you soon!

06/09/2025: Sorry, we're not quite there yet. Our pizzas were burnt and had raw tomatoes in places.

29/08/2025: Maybe because it was August 15th. The service was terrible. The food was spaghetti with clams, only the shells were there. The main courses were so-so. The price was expensive. It used to be better.

29/04/2025: Excellent fish, well-cooked. Sardinian cuisine and products, combined with great hospitality. Fair value for money.

04/03/2025: A simple and elegant environment, clean and very welcoming. Then comes the bread basket (with a top notch carasau) and the Vermentino (excellent) and it is an explosion of flavours. Sardinian-inspired, but international cuisine. Raw materials of the highest quality (strictly fish), cooked in a simple, light and very tasty way. A wonderful hostess. Soft music. The restaurant is suitable for both business brunches and dinners with friends. It's easy for it to become a regular place.

19/07/2025: Professionalism and courtesy, rare commodities to find around. Fresh fish! Exceptional raw fish!

10/07/2025: Recommended by customers, we went to Eco Blu with friends. The quality of the products served was truly excellent!! The appetizers were excellent. Perhaps the quantity, especially the Eco Blu mixed appetizer, could be greater, but the quality is unquestionable! The raw fish appetizer was truly excellent. For starters, we had exceptional lobster linguine, a fair price, and finally, we could say we ate lobster. A friend had king crab tagliolini, also exceptional! For the main course, two mixed roasts, the quality of the products was truly excellent. Perhaps given the quantity, the price of €30 is excessive, but I can confirm the unquestionable quality. Everything was excellent! Excellent, attentive, and courteous service! What more can I say? If we trimmed the prices a little, they would be a 10+, but it still deserves a 9+! A great discovery!

18/07/2025: In cui mangiare piatti della tradizione marinara fortunatamente non sconvolti con rivisitazioni inopportune.

14/06/2025: Attesa per avere i menù, attesa per ordinare, attesa per le portate, disorganizzazione..... Ci siamo fermati agli antipasti e quattro primi. Ore 20 entrata, antipasto dopo un'ora.. Unico pregio: i bambini serviti per primi come richiesto .......