SA RENA BIANCA In Roma

24/03/2024: A restaurant that was a discovery, known through friends, the restaurant is very spacious and well laid out, a note not to be underestimated because it ensures that the confusion in the environment can be dispersed well. Despite its size the restaurant remains very warm in winter which is great The food is really tasty and of a high standard, I took the paccheri alla matriciana and they were sublime, as a starter a mixture of very fresh and tasty cheeses, as a main course a nice 500g grilled beef steak cooked rare and it was really good and soft, with a side of grilled vegetables and immediately afterwards some Sardinian pork! Lastly I had a tiramisu for dessert, being a lover of the same, I was satisfied! A coffee and then we were brought Sardinian grappa with myrtle! Very friendly and helpful staff with quick service! I highly recommend! Medium-high prices between €30 and €40

24/03/2024: A nice dinner spent in this restaurant that speaks so much of Sardinia! The location is large and very welcoming, with plenty of seating but this doesn't make the place confusing, in fact the tables are well arranged and separated from each other so you can have your own privacy! What can I say about the food... all excellent and of high quality starting from the starters, both seafood and land, up to the desserts, 10 out of 10 for the seadas! The first courses are also good, especially the amatriciana, spaghetti with tasty clams, the only slightly negative note is the abundance of oil! Excellent meat! The service is fast and the guys are all kind and super helpful! Average prices, and above all very positive quality/price ratio! They also make pizza which I will come back to try!