I migliori ristoranti di cucina cucina marchigiana in Marche

03/04/2024: Positive experience. To spend time with friends and eat a pizza without having to go too far away, it's ideal. Advise.

30/03/2024: Excellent cuisine, the first courses truly enjoyable. The kebabs are also excellent

30/03/2024: Typical restaurant in the center of Urbino, very welcoming, friendly staff and fast service. Excellent quality food. Super recommended if you are passing through Urbino

29/03/2024: I found in Urbino what every tourist is waiting for is the typical family-run restaurant! Very welcoming, reassuring and with home cooking. Highly recommended.

02/04/2024: A very charming, local place with delicious cuisine. It is popular among locals. Great pastas, especially seasonal ones that are not usually on the menu. For dessert, an interesting version of tiramisu, quite dry. If you are expecting a sweet dessert with amaretto, this is not the place. I'm glad I found this place and experienced Italian cuisine at its best.

01/04/2024: Beautiful and delicious culinary experience! The menu is very vast and full of typical local dishes. The ravioli with walnut cream are very tasty, despite this they remain very light. The service was perfect, everyone was friendly, kind and helpful, especially the blonde lady who advised us on what to visit in particular (the giant bench overlooking the beautiful view or the live nativity scene during the Christmas period). Excellent value for money. We ate really well. Highly recommended.

30/03/2024: We were welcomed by the kind and professional owner who carefully listed all the different and delicious dishes. The first courses were very good, as a second course we took the wild boar which was exceptional! Finally we concluded the dinner with a slice of delicious caprese cake! Excellent prices and top quality! Warm and welcoming environment, with attention to detail. Thanks and congratulations again!

14/03/2024: A real tavern with a real innkeeper. Well done traditional food.

27/03/2024: For us one of the highlights in Jesi. Simple furnished trattoria, but really! good food. The service (also in english) was prompt an very friendly.

21/03/2024: The first ones were excellent. Pleasant wine. The second one was good but my boyfriend was expecting a slightly larger portion. Too sweet.

14/03/2024: I've been going there for years. As always everything perfect.

10/03/2024: Excellent quality of the materials, processed in an excellent way and consequently excellent dishes. The icing on this wonderful evening with friends was the dessert, the zeppoline with sauces are of indescribable goodness

05/04/2024: Ultra fast and unforgettable meat

21/03/2024: I have been to this trattoria a few times along the Flaminia in Fano, suitable for dinners with friends The piadina with cold cuts and herbs are the best, followed by the meat The managers are very kind and helpful Ilivake is quite spacious, a little dated but reflects the proposals on the menu

03/04/2024: Simply special, everything that touches their cacio e pepe turns gold

17/03/2024: Siamo stati a cena, locale rustico ma molto accogliente. Cibo ottimo, Menù variegata e servizio veloce e impeccabile. La proprietaria veramente simpatica e cordiale.

01/04/2024: Osteria in the center of Recanati with excellent food and excellent wine. Advised.

23/03/2024: Truly exceptional evening from a food and wine point of view, there's no denying it! Let's get ourselves out of the way by saying that the area for improvement is undoubtedly the soundproofing of the venue because when it is full, as happened tonight, the acoustic disturbance is in stark contrast to the elegant and relaxing atmosphere that the venue would like to provide to its customers. . Other than that, the evening was really enjoyable. My partner and I began our journey with a veal tripe (me) with saffron served with a very tasty crunchy cheese wafer. My partner instead had some excellent black chickpeas in soup with a truly exceptional thin cuttlefish carpaccio. I then continued with their royal rabbit, i.e. stuffed with the same congilio meat, expertly flavored with various spices including fennel. My partner had an excellent Rosso Conero stew. In closing I had a plate of Macerata cured meats that was simply divine, excellent quality and abundant quantity. My partner took a Bavarian cream which was accompanied by samples of the other desserts on the menu that she had not taken. A truly welcome treat from the chef. The evening was accompanied by a very good Folle, Rosso Conero Riserva 2019 produced by La Calcinara. Very good indeed, it was the best dinner of our weekend in Recanati.

22/03/2024: Excellent service, excellent food, small but very welcoming place, I recommend it to everyone

06/03/2024: Had dinner on March 5, 2024, simple cuisine with excellent products. Really satisfied and the owners very welcoming, I will return

02/04/2024: Classic trattoria with good and easy-going food. The meat is excellent, but the battered vegetables are less so. The gricia is good even if it is "Marche style". Account ok.

02/03/2024: Very good first courses and grilled meat. Impeccable service.

04/04/2024: If I were to return to those parts... NO ONE would bother me with a stop here!!!!!!

01/04/2024: We went for lunch on Easter Sunday. We ate reasonably well. Fast service (even too fast perhaps!) but well organised. The dishes were plentiful and of good quality. The artichoke lasagna a plus! Pleasant environment surrounded by greenery.

18/03/2024: I had lunch with my family in this restaurant located in the hills of the Marche hinterland The place is classic and spacious, as is the menu, which however is a guarantee for the palate It also has an outdoor area with games for children and where adults can spend a relaxing day

11/03/2024: Family atmosphere, very kind and helpful staff, lunch 🔝 and excellent prices... thank you, we'll be back soon

14/12/2023: The place is truly special, the owner is very welcoming and kind, the food is good and the view... spectacular!

02/11/2023: Ate very well and the price is honest

01/04/2024: Unusually large selection of traditional dishes. The food and wines (Grifoni, Vicari) were excellent. I would describe the kitchen as rough in the best (!) sense; a little like the place and the surrounding area. The boss was courteous and polite.

31/03/2024: Divine Easter lunch, from appetizers with excellent cured meats, exquisite cheese, calcioni, cheese pizza, omelette... delicious first courses and fried lamb and exquisite roast suckling pig..