I migliori ristoranti di cucina cucina marchigiana

11/04/2026: Last night we had dinner at the Borgo Antico restaurant and it was truly a pleasant experience. The setting is elegant and the atmosphere is unique, almost like a place suspended in time. The service is impeccable: the lady who runs the restaurant is very friendly, elegant, and attentive to detail. The food is excellent. We started with incredible appetizers of duck breast, speck, and wild asparagus. I chose a flan with truffle and porcini mushrooms, truly delicious. Each dish was well-executed and rich in flavor. The wine list is also excellent, well-stocked and featuring several quality labels. The prices are in line with the quality of the restaurant: not cheap, but absolutely justified by the overall experience. I highly recommend it!

26/03/2026: Borgo Antico is always top notch. Five-star dinner, excellent quality. Thanks to Barbara for the wonderful evening! See you soon!

29/03/2026: Delicious food, I highly recommend the green tortelloni with radicchio. The staff is friendly, helpful, and courteous. A handsome, muscular, and approachable young waiter. I also recommend him, a real gem! 😉!!

22/03/2026: Excellent dinner!! ...especially for the extraordinary balance between the character of the Montelupone Artichoke and the structure of the wines tasted. "Ancient stone, tender heart." In Sant'Angelo in Pontano, the Montelupone Artichoke meets the view of the Sibillini Mountains. A dinner that is more than just a meal, but a vertical journey through the flavors of the Marche. A high-altitude dialogue between the nobility of the Montelupone Artichoke and the age-old silence of the Tower. Here, where the earth touches the sky, the green gold of the Marche becomes art on the plate, celebrating a tradition steeped in history and authenticity. Thank you, Sara Gallucci, for the magnificent service. Compliments to the speaker for the impeccable narration and to the winery for the excellence of their wines.

22/02/2026: Everything was really good. I went to my little niece's baptism... everything was delicious.

08/11/2025: Very hospitable, clean and tidy, moderately priced but worth it. The dishes, in my opinion, are a bit salty. I recommend it. Wheelchair access is available.

12/04/2026: Il Rustichello: An Antidote to Stress Served at the Table If you're looking for a trendy place with carefully measured portions and a stuffy atmosphere, look no further. Ristorante Rustichello is the exact opposite: it's a sincere refuge where you go to unplug, make peace with the world, and remember why, deep down, we love eating so much. It's an experience that taps into our most basic emotions, offering unapologetic comfort food. That's why you absolutely must sit at these tables: I Bauletti, a hug in the form of pasta: Forget lightness, here you come for substance. The bauletti are generous, rich, and satisfying. Every bite is a treat that tastes like a Sunday lunch, the kind of dish that can turn a bad day around. They're packed with flavor and prepared with the explicit intention of filling and comforting. The Rite of Fried Food (Olives and Cremini): You can't pass by here without indulging in the fritto misto all'ascolana. The olives are plump and flavorful, with that rustic breading that makes just the right sound under your teeth. And then there's the fried cream: the contrast between the sweet warmth of the filling and the crispy exterior is pure joy for the palate. Eating an olive followed by a cube of cream is a game of salty-sweet contrasts that's addictive and takes you back to childhood. The Human Factor: What transforms a simply abundant meal into a memorable evening is the atmosphere. At Rustichello, there's a genuine and disarming friendliness. The staff doesn't serve you with fake smiles, but with a genuine and warm welcome. The Verdict: Go to Rustichello. Put your diets on hold, ignore calorie counting for a couple of hours, and treat yourself to a dinner that's true mood therapy. It's a place where the Marche tradition does exactly what it was created to do: bring people together around a table with exceptionally tasty food and sincere smiles.

12/04/2026: Great food, overly crowded place, difficult to get a stroller...

08/04/2026: A little gem in the heart of the Marche region, with a breathtaking view of the hills. Typical, traditional cuisine, made with a few simple ingredients, but delicious. A special mention goes to the cooked wine, which is truly delicious.

26/01/2026: Excellent business lunch, and fabulous view, I'll be back.

27/04/2026: Local atmosphere of a lovely restaurant with honest food from Le Marche! Always good, and the artichoke ravioli is amazing!

05/04/2026: How I would like to eat everything well, homemade and genuine, perfect, thank you

03/05/2026: Quiet atmosphere, delicious food, good prices

21/04/2026: A traditional trattoria with excellent food and a pleasant atmosphere. The ham is an absolute must-try.

08/12/2025: A charming place, very quiet, warm, and comfortable. We had a wonderful time.

21/11/2025: A charming place nestled in the hills near Pergola. Breakfast is varied and plentiful, with homemade pastries. The staff is very friendly and courteous; the only drawback is the dirt road to get there. Ample parking and comfortable rooms.

06/11/2025: Quiet and comfortable, excellent food, and reasonable prices. It's always a good idea.

12/10/2025: Historic place, prices slightly higher than average, here you can find typical traditional dishes, good service

29/04/2026: This trattoria, nestled in a spectacular setting, is a true pleasure to stop for. A generous serving of cold and hot appetizers, two first courses (appardelle with duck sauce and ravioli with truffle), mixed roast meats, and side dishes. Decent quality for the price. The staff in the dining room are truly talented.

21/04/2026: A restaurant for truck drivers and workers. Nothing special. Super-fair prices. Very friendly staff and owner. Worth a visit for workers and truck drivers, not tourists.

12/03/2026: A truly delightful restaurant in the center of Macerata. A welcoming and well-kept place with a warm, traditional atmosphere. The dishes are well-prepared, and the quality of the ingredients is evident. The highlight is definitely the extensive wine selection: a truly impressive cellar with many labels to choose from. I found a truly delicious 2021 organic Sangiovese here—a wonderful discovery. The staff were friendly and knowledgeable, even recommending the perfect wine to pair with the dishes. A very positive experience, highly recommended.

06/03/2026: Friendly waiters. Excellent first courses. Spectacular dessert. Excellent value for money.

07/05/2026: An average restaurant. Nothing exceptional.

06/05/2026: Good food, fast and pleasant service.