I migliori ristoranti di cucina cucina marchigiana

02/06/2026: Welcoming atmosphere and thoughtfully prepared food. We had a wonderful time and will definitely be back to try the other items on the menu. Recommended!

12/05/2026: The food is excellent. Specializing in cod. Excellent restaurant.

24/07/2026: TOP for quality and quantity in a family-friendly atmosphere. Well done! (In the photo, the delicious "gesuiti" and "bauletti" typical of San Benedetto del Tronto)

21/07/2026: Nice place, trattoria that makes you feel at home

20/06/2026: A beautiful place and a very friendly owner

23/05/2026: A truly beautiful place! The atmosphere is pleasant and relaxed, perfect for a quiet dinner. The food is delicious and the staff are friendly. Definitely worth a try!

24/05/2026: Everything was very good from the starter to the dessert, excellent value for money.

15/05/2026: A beautiful place surrounded by nature, very close to the main roads. We were greeted warmly by the very helpful staff. The rooms were nice, perhaps a little small, but very comfortable and clean. Obviously, since it's a farmhouse, rooms aren't a priority. There's a pool, but since we went out of season, it was closed, but it's a very useful extra service. The food was excellent, all homemade, very tasty. I highly recommend it if you're in the area.

27/06/2026: The view, of course, at sunset, is absolutely stunning. But also the food, and the friendly, efficient service. A truly unforgettable experience.

09/06/2026: The restaurant and food have remained the same as when we used to go there as young people, as have the kind and friendly staff.

16/06/2026: The Marche region in a restaurant, a traditional one, with sincere dishes, simplicity, and a recognizable, authentic flavor. Everything is delicious. Vegetables from Fabio's garden, exceptional in every way. There will be a bit of a wait, but that's part of the experience and part of a slow, peaceful world that no longer exists, but which can still be felt in this restaurant.

30/05/2026: A true dive into the 1980s. The focus is on substance: traditional Marche cuisine, enhanced by almost forgotten dishes like beans with pork rind and giblets, followed by tripe, grilled eggplant... And then there are the cured meats with a forgotten flavor—and all this just for appetizers. But the modernity continues throughout the courses: Campofilone macaroni with a ragù that takes you back to your childhood, followed by chicken, rabbit, and various masterfully cooked meats. Not a place for those seeking a sophisticated dish; for those seeking gourmet plating; for those demanding impeccable service. A place where you can relax and enjoy a laugh with friends, and why not, even with the "Chef" who makes sure to check if you liked each dish. One last tip: don't overdo the bread with the appetizers or you won't make it to dessert. That, too, is worth a mention. The lack of a fifth star—unfortunately—is due to the waiters, who are truly untrained. But this can be improved.

16/05/2026: I ate really well! Great atmosphere.

15/05/2026: Lovely Ristorante 10 minutes from Ancona airport. Varied menu of traditional local dishes served quickly & well ptesented in a relaxed atmosphere. Full of stylish locals that know where the best dishes are available. Delicious & recommended

03/07/2026: Found this restaurant in the historic center of Macerata thanks to reviews on Maps. Everything was very good. While we were waiting for our order to be delivered, they offered us two slices of bread with olive oil and fig jam. A strange combination, but a successful one. The two of us shared a second course, which we chose as an appetizer. It was called "veal inside," and it included samples of grilled liver, sweetbread meatballs, fried tripe, and kidney pâté: delicious!!! Then we both ordered a slice of Marche beef, which was very tasty and well-cooked. Sparkling water and a glass of wine were included, and the bill came to €67. A fair price for the quality and quantity of food. The place is also very nice. We took advantage of the outdoor seating and had a great time, but the interior, decorated in a "medieval" tavern style, also left a pleasant impression on me. The waiters were very kind and competent. One thing that really struck me was the cleanliness of the bathrooms, where there's even a disinfectant spray available for cleaning. I've never seen anything like it. 😁😁😁

23/06/2026: Great little gem, the vibe of the place is amazing, cozy, rustic but refined. The food is delicious, simple ingredients and traditional Italian food but with a twist, every plate is surprising in some way and adds some flare and a little spin to the usual dishes you find in most Osterie in Italy. The wine list is beyond extensive and unexpectedly affordable, like half bottle of Brunello Di Montalcino 2015 for just 22€! Highly recommended!

29/06/2026: Truly excellent food. The place is original and welcoming. We found it almost by accident, and we'll be back!

07/03/2026: Excellent dinner The meat was of the highest quality.

12/07/2026: Disappointment for such a central location.

12/07/2026: Nice spot on the square. Very classic decor, good food.