I migliori ristoranti di cucina cucina emiliana

06/06/2025: Gentilezza, professionalità e buon cibo i primi fatti in casa tortelli ripieni ricotta e spinaci buonissimi per terminare con gnocco e tigelle buonissimi, il tutto accompagnato da un buon lambrusco. Un plauso allo staff disponibile e sempre sorridente, consiglio il menù rustico rapporto prezzo, qualità ottimo.

04/06/2025: Siamo appena usciti da questo bel ristorantino, siamo venuti per comprare le ciliegie, di Vignola,abbiamo mangiato i calza gatti e funghi porcini fritti, una bella tagliata di filetto all’aglio e rosmarino il mio compagno e gnocchi fritti e tigelle con salumi e lardo io. un bel Lambrusco fresco, due dolci dei quali uno tipico chiamato torta Barozzi molto particolare., caffè e liquore, 70 € spesi bene perché era tutto buonissimo e il posto è molto carino il cameriere sono gentilissimi! È la seconda volta che ci torniamo torneremo sicuramente una terza quarta, quinta eccetera

20/06/2025: The restaurant is very expensive for me, but it has very good dishes. The patio and the sterile area for snacks are very good with affordable prices.

18/06/2025: We went to lunch, the dishes on the other tables looked beautiful, we ordered the Tri, for 18 euros per person, it wasn't worth it, it didn't come with any protein! We had understood that the whole dish would cost 18

05/06/2025: Nice and easy-going trattoria. Luckily we found a place even though we hadn't booked. Good option to take home the food and the food left over from dinner

14/05/2025: Delicious rabbit, highly recommended traditional food.

14/06/2025: Highly recommended! Great food, good service, nice atmosphere! Congratulations!

06/06/2025: Good and well-served dishes, quiet location. Also good bread and breadsticks made by them.

22/06/2025: I had pumpkin tortelli, stracotto (good) and a glass of Lambrusco. Small portions.

02/06/2025: Very informal atmosphere but good food. We limited ourselves to the cold cuts with fried gnocco, adding cooked shoulder, parmesan and giardiniera: Excellent! The only criticism: the very small portion of giardiniera. Apparently, they are the only ones who have found the formula to resist. The other 2 trattorias in the very small center were unexpectedly closed on Sunday evening

22/05/2025: Yesterday on the day of the Giro D'Italia my husband and I went to Castenuovo ne Monti, we had lunch at the trattoria da Geremia, we had a really good time, the food was delicious and the guys at the trattoria were very kind. I recommend it

18/05/2025: Geremia never disappoints us. Plus today a super zuppa inglese... to the kiss. But first a walk to Pietra di Bismantova. Both are always worth it........

22/06/2025: Wide choice of dishes all very good 3 abundant. Reasonable prices . Friendly staff.

22/06/2025: Family-run and affordable restaurant, worth a try

12/03/2025: Really good and excellent service

09/03/2025: Great food and great service, we will definitely be back

27/06/2025: Excellent traditional dishes. Fried dumplings and sublime cured meats. Very good tortelli. Very kind and friendly staff.

21/06/2025: Great experience divine food and impeccable service

16/05/2025: Really very good osteria! Fantastic Florentine steak, excellent homemade first courses. Also very good is the appetizer with mixed cheeses and their bruschetta! Cooking of the Florentine steak according to tradition (a little seared on the outside, but very soft on the inside).

15/05/2025: The places of the past, where you eat and drink well and you feel good. Highly recommended.

31/05/2025: Really everything good...the owner is very welcoming and the service super fast

31/05/2025: Everything very good .... they were super fast

15/06/2025: Once a month, this is a must. Delicious food, friendly and helpful staff, a quiet atmosphere and great background music. It is advisable to book, you can eat both inside, in the air-conditioned room, and outside. Highly recommended!

08/06/2025: Lunch in this very nice place, welcoming and good dishes. The staff is friendly, helpful and gives the best advice. The dishes that I can review are traditional Reggio and are very good, from the first courses like tortelli, to the cold cuts and gnocco. Served and presented in a very careful way. Good choice of wines. I recommend it.

13/06/2025: Really pleasant evening on the occasion of my son's birthday, exquisite cuisine, attentive and friendly service! Reasonable price for the quality found

31/05/2025: Wonderful evening! A beautiful place like very few others; with an interior that seems to have come from another era and an exterior where it is beautiful to dine. Excellent food with a consistent choice and variety but that allows you to range between many flavors all well cooked and very genuine. Excellent service and polite and attentive staff. Nicola is a wonderful host.

10/06/2025: A touch of past, excellent traditional cuisine and a family atmosphere. Not to be missed for those who want to sample the tastes of typical Emilian cuisine. A step back in time, excellent traditional cuisine, and a family-friendly welcome. A must for anyone who wants to savor the flavors of typical Emilian cuisine.

08/06/2025: We had lunch in 4 we had a great time, the first courses were spectacular and the boiled meat was superlative. Vintage atmosphere but we liked it a lot, impeccable service!!! If we pass by Reggio again we will definitely stop by.

21/06/2025: I went to this place for dinner with friends. The tables were arranged under the plants with good lighting. The service was friendly, although not very fast. The first and second courses of meat were excellent. We had to wait a little longer for the second courses, but it was worth it. The children's play area was very nice. Enjoy your visit

11/06/2025: We celebrated a birthday with first courses and tigelle. All good. Nice place in the green