I migliori ristoranti di cucina cucina emiliana

17/03/2024: Excellent trattoria serving local cuisine...well-kept...and excellent local dishes

20/02/2024: If you want to fully enjoy the flavor of "the lowlands". Culatello appetizer, cooked shoulder and obligatory fried pie. Then any dish has an exceptional workmanship. Homemade mustard and Mariola the winning combination. House Lambrusco to accompany everything. Quiet place for an evening in good company. Watch out for the prices, you pay for quality.

06/04/2024: As a vegetarian I greatly appreciated the possibility of not having to limit myself to just one first course, as there were options suitable for me even in the starters and second courses. All very tasty! Impeccable and quick service, the staff certainly does not neglect the customer. Well done!!

05/04/2024: Very kind staff, they make you feel at home like few others. I'll be back soon!

31/03/2024: Wonderful place. A villa surrounded by greenery despite being in a town. Well-kept environment. Impeccable service and staff always smiling and ready to respond courteously and quickly to every request. Dishes with attention to the smallest details where tradition and innovation marry perfectly. I really appreciated the choice to make the most of local products and the choice of wines that puts our wines first, which are usually a little snubbed in many other wine lists. The dessert portions are a little generous. My sorbet was spectacular. I liked everything.

21/03/2024: In my house this is called perfection

01/04/2024: I ate two first courses and a side dish for two, all delicious

31/03/2024: Special Christmas lunch, based on traditional cuisine. Superb tortellini and always boiled to perfection, all seasoned by the professionalism of chef Rina and the kindness of Luca. A mention to the really well-stocked wine list. After a few years I would like to add something new, some photos and the most suitable noun to describe the cuisine of Rina and her guys: "guarantee" Nunziadeina is just that, a guarantee of good cuisine

21/03/2024: All very good, fair prices, generous portions and a welcoming and familiar atmosphere. I reserve the right to evaluate the environment in the evening or at least not for a work break...

19/03/2024: Excellent service. Abundant dishes.

27/10/2023: Bella esperienza! Per la prima volta gnocco e tigella, buonissimi! Ottimi i salumi, i formaggi e le verdure grigliate. E le salsine di accompagnamento. Come incominciare? Come procedere? Imbarazzante! Conclusione con tigelle calde e confetture. Il tutto servito in una atmosfera di cordialità e gentilezza che, purtroppo, non sempre si riscontrano.

12/09/2023: Gorgeous place!!!! You can eat excellent homemade food, cooked very well. The view of Montecatini is amazing

06/04/2024: This is a great family restaurant, seco d generation with both generations still working. Super swift and friendly services, short menue but something for every taste. Mostly local patrons where everyone is greeted personally! A true representation of a traditional Italian Tratoria!

03/04/2024: Truly a super experience in everything, from the people to the cuisine

05/04/2024: Very very very Lekka, we were there for both lunch and dinner, even with a 12 km journey🙃 we will come back, thanks for the meraviglioso food

01/04/2024: Everything perfect, excellent food, excellent service and modest prices, you couldn't ask for more.

04/04/2024: I ate a truly excellent pizza, both in terms of the quality of the dough and the ingredients used!! Compliments

01/04/2024: Very friendly staff, fast service. Delicious food and wine. I will definitely come back.

07/04/2024: A complete sensorial experience offered by Nonna Emilia. The Mondeghili are a delight for the palate, while the decor of the restaurant, with its welcoming colors and turn-of-the-century utensils, together with the background music, pampers the other senses.

07/04/2024: Nonna Emilia knows how to celebrate meat with dishes such as beef fillet with gorgonzola, but she also knows how to offer unforgettable culinary experiences to those who prefer vegetables, as demonstrated by the classic Emiliano Erbazzone. The environment of the restaurant, then, is an embrace for the senses, with its warm colors and background music that invites you to relax.

28/03/2024: A special place in the mountains of Modena that you should stop at no matter what. Very good quality local product: gnocco fritto, exquisite tigelle accompanied by a tray of affettati (various local sausages), accompaniments to taste...and a good homemade dessert from Mrs. Giovanna. Super friendly, professional and very good quality-price. Mandatory stop if you are in the area. It is advisable to reserve, it is usually very busy.

26/03/2024: Absolutely worth trying are the tortellini in broth, the fried gnocco and tigelle, all to die for. Excellent quality/price ratio to say the least. If you pass through these areas, you can't miss it.

22/03/2024: Really really excellent... even though there were many more interesting proposals on the menu, I couldn't give up a classic Bolognese cutlet (I honestly would have eaten a hectare of it). But the best was the dessert: spoonful mimosa. The place is refined and quiet, and the service is courteous and helpful

12/03/2024: Strange but true: first time at La Lumira! 🌟 Very nice and well-kept restaurant, with traditional dishes executed perfectly. The service was also excellent and immediately made us feel at home 🏡

04/04/2024: Very cozy, friendly staff. Mussels for starters were a little underseasoned, spaghetti with seafood was very tasty.

31/03/2024: Excellent food!! Good wine list, friendly and professional service, elegant location, good value for money. For me a guarantee!

06/04/2024: Family-run restaurant that offers exquisite dishes from Emilian and national cuisine in general, in a simple and "homely" environment. Prices more than fair. Courteous and helpful staff. A place absolutely to be recommended!

22/03/2024: Good restaurant, not excellent but good.

06/04/2024: All perfect ! We ate 3 dishes and cheese 👏🏼👏🏼

18/03/2024: Everything at the top. 5 stars are few for this delightful little restaurant on the outskirts of the center of Reggio Emilia. The excellent quality raw materials are expertly combined to maintain the taste of tradition with a small touch of originality. Cozy place, tables arranged correctly, impeccable cleanliness. The service is absolutely excellent, professional but not detached, welcoming and never intrusive. And above all, be careful about food allergies and intolerances. The price is in line with the quality offered. Thanks to all the staff. Highly recommended.