I migliori ristoranti di cucina cucina emiliana

07/09/2025: A trattoria offering quality food. The space is small, consisting of two enclosed verandas that are cooled in the summer. A great lunch break, thanks to the friendly waiters. The prices are fair.

01/09/2025: I was there on Saturday... the food and service were exceptional...👏👏

02/09/2025: Excellent fried dumplings and fabulous first courses

02/09/2025: Spectacular place, a real find! The owner is super friendly and makes you feel right at home, the service is impeccable and always with a smile. We tried the gnocco and tigelle: generous portions, authentic and irresistible flavors! Everything was delicious, from the first course to the last. Every time I'm in the area, it will be a must-stop, highly recommended!

12/08/2025: A restaurant with an excellent menu selection, generous portions, and excellent value. Excellent service, too. Highly recommended.

11/08/2025: A welcoming trattoria with a mill-style décor. The staff is very friendly and available to meet every need. Excellent food prepared with artisanal and/or local ingredients. Affordable prices. Parking available.

11/09/2025: Excellent place, a little difficult to find, even with the navigator, attentive, friendly and prepared staff, decent/good food, a little expensive.

10/09/2025: Beautifully situated Osteria with a cozy outdoor terrace under the trees. Delicious regional dishes. Friendly service.

07/09/2025: Very suggestive, undoubtedly prices above average but worth it and top presentation of the dishes

21/08/2025: Emilian recipes in a charming location. The castle always has its charm and the food is top-notch.

10/08/2025: Good food. Cozy and charming little place. The staff is perhaps too young and inexperienced, but polite. The coffee served in plastic cups is a real letdown; it's scalding hot and tastes bad, ruining the finish. Overall, everything was good. The desserts also need some updating.

30/07/2025: Typical Modena restaurant. We went there for a birthday and had a great time. The waiters were kind and helpful. Excellent location and very good food. I absolutely recommend trying the tortellini in brodo. The appetizers, including fried gnocco and the classic fried fish, are also very good. Desserts are served from a trolley, just like in the old days. This is the perfect place for a special evening. We'll definitely be back!

14/09/2025: Unassuming from the outside, once inside, you'll find a first-class restaurant with high-quality food and drinks. Not cheap, but reasonable given the quality. Service was also excellent. Opening hours: weekdays, 12:00 to 14:00 and 20:00 to 22:00.

07/09/2025: A top-notch venue in every way. From the service to the menu, to the endless wine list. Impeccable service. We chose the seven-course menu, including dessert. Delicious. The price is obviously commensurate with the venue. But it's worth it.

03/09/2025: It was a great experience. The restaurant is nice and the food is amazing. We wait some time to get a table because there are people in line all day:). The order is made on a piece of paper which is then taken by the waiter.

03/09/2025: Delicious food, friendly staff. A very long line outside. The system is that you wait outside and each group is let in, but there's still plenty of room. So people passing by see a long line, and I think that's what attracts them to try it too.

13/08/2025: A beautiful little restaurant at the end of a steep path. Our host suggested two or three trattorias, including this one. After a few good reviews on Google and, above all, photos that reminded me of my grandmother's dishes, we went for it. Everything was delicious, from the pasta with beans, the rabbit with truffles, and the kid with melting polenta. To top it all off, a delicious homemade lumbrusco. Homemade cuisine and a warm welcome. Thank you for this wonderful time. Have a great vacation. Tourists from Montpellier (France)

10/08/2025: Very nice location, not easy to find, welcoming atmosphere, fast service and excellent food, good value for money

28/08/2025: On busy evenings, the interior can be a bit too noisy (the enclosed veranda is better), but the service is very fast and efficient even when the dining room is full. The first courses are delicious (especially the asparagus tortelli), and the meat is truly excellent, high-quality cuts, prepared simply but expertly, and always perfectly cooked. Another highlight is the fried gnocco (one of the best I've tasted in recent memory), while the tigelle are tasty but a bit too "full." If I had to make a small complaint, I would have appreciated a paper menu or at least better graphic organization of the digital menu (which is a bit too rambling).

26/08/2025: The perfect place for textbook fried gnocco. The meat is excellent, and the fried mushrooms are a must! On Sundays, the service could use a bit of a boost to avoid excessively long waits. Otherwise, it's spot on. Well done!!

09/06/2025: A big hello and I hope to see you at Cecilia (the best tortellini I've ever eaten) from Romano

05/06/2025: I am so sad this place is closed. I am traveling to that are area in 2 weeks and was so looking forward to being there. I am American and was introduced to this restaurant and owner by my friend Marco and always loved everything about this place, especially the lasagna (once made for us) and the tortellini. My best to the owner and her family.

16/08/2025: Dinner at Cavallino is a super experience that you can't miss if you visit Maranello. We booked so as not to miss the opportunity. They have two menus or a la carte. The menu is not very long but the dishes are of great preparation and quality. Super attentive and friendly service.

16/08/2025: Authentic food, super friendly service and Ferrari like ambiente

23/08/2025: Dinner with friends, a lovely plate of tagliatelle with chanterelle mushrooms, and a generous Bolognese cutlet (this will be my second time eating it). Prices are average; the first and second course, plus drinks and dessert, cost about €30. So we might go back.

20/08/2025: We had lunch at the restaurant today. Everyone at the table described the dishes as excellent—the appetizer, first course, and second course. Prices were reasonable.

31/08/2025: We stopped for lunch before visiting the beautiful castle. The restaurant was full, so they seated us outside. Even though the weather wasn't the best, we enjoyed excellent food and wine. The service was attentive, but the prices were quite high. Definitely worth a visit.

31/08/2025: My husband and I were in Bardi. We stopped to eat at the Due Spade restaurant. We waited a while before we could order, and no one came. The appetizers were good, but poor. They didn't serve the first courses together. One, then the other after 10 minutes. My food wasn't even hot. The staff was disorganized and not very smiling. We won't be coming back.

04/09/2025: A characteristic restaurant in Finale Emilia with truly refined cuisine and exquisite ingredients. A very extensive and excellent wine list. One of my favorite places. Truly TOP.

31/08/2025: I only went for lunch. Very nice place with outdoor space in the center. Attentive and fast service. Very good dishes with attention to the ingredients. Average quality/price ratio.