I migliori ristoranti in Campania

26/10/2025: We got takeaway pizza from here and they were delicious and also only €5 each! We would highly recommend

25/10/2025: A PLEASANT DISCOVERY. I've been coming to Naples for years, and I have to say that this pizzeria at the beginning of Corso Umberto has exceeded all my expectations compared to more upscale establishments...from the fried foods to the pizza, everything is delicious, and the prices are very reasonable. Kudos to the staff, who are very attentive to every request. If you're in the area, don't hesitate.

14/08/2025: I congratulate you on the spectacular pizza, I'm truly satisfied and who will change you next time?

19/07/2025: During our stay in Peschiera del Garda, we discovered this restaurant by chance... and it was one of the most wonderful surprises of the trip! The atmosphere is relaxed yet meticulously crafted, perfect for both a romantic dinner and an evening with friends. The service was impeccable: friendly, attentive, but never intrusive. The staff is knowledgeable about both the local dishes and wines and offers expert and friendly recommendations. The menu is a clever balance of tradition and creativity. Excellent value, especially considering the quality of the ingredients and the attention to detail. We will definitely return and recommend it to anyone looking for an authentic lakeside dining experience.

16/09/2025: This has to be the best panini I’ve ever had. So damn tasty I kept coming back here. Perfect to have after a night out

16/09/2025: The Cheesesteak sandwich is amazing!

20/10/2025: This is a good (and only) parking option if you want to drive to Fiordo di Furore. However, it costs €5 per hour and there's a €20 minimum bar charge (equivalent to two Limoncello Spritzes). Parking is limited, but you can enjoy a beautiful view from the bar after your visit to the beach.

03/10/2025: DO NOT COME! Extremely rude restaurant owner, terrible experience. It's disappointing to see that such behavior continues to hinder the growth of our region.

11/09/2025: Owners in the spotlight for an impeccable service, congratulations

08/09/2025: Good location for breakfast and tobacco.

05/10/2025: Updated 2025: I removed a star. The pizzas no longer have the exclusive flavor they once had. The pizza that I used to rave about has become mediocre, given the reinterpretation of "a casa ra' nonna" (a la casa ra' nonna), and the quality/price ratio is very poor. Year 2023: One of the most popular contemporary pizzerias in Italy... a very welcoming place and obsessively set up for enjoying pizza. I ordered both the "ripassata" pizza with an old-fashioned ragù, the "ruota di carretto" Margherita, and the contemporary sausage and broccoli rabe. Giving a rating would be reductive, but something didn't really convince me, especially the latter. Michele in Naples remains inimitable. The four stars are for the lack of variety in the appetizers and for the dessert; there's much room for improvement. Be careful, go there at 7:30 PM; the place is very, perhaps too, busy.

04/10/2025: Saturday night, the place was packed, but we were warmly welcomed and served quickly. The pizza was truly delicious. Congratulations.

31/08/2025: High quality... Very clean... Excellent service... Period...

27/07/2025: I arrived at the bakery and it was closed. Updated the hours on Google my profile since it was open until 6:30 PM.

12/10/2025: The ambiance and food were very good. The service could be improved, but otherwise, it's definitely worth recommending.

06/10/2025: Great place. Incredible seafood risotto. Nice atmosphere. Good service.

15/08/2025: .....Frankino is just GREAT ❣️🇮🇹😋👍❗️❗️❗️

10/08/2025: The food is very good, the service is excellent and personalized, and Frank is always welcoming. The atmosphere is great, and now you can also eat outdoors on the terrace.

20/07/2025: Questa mattina Domenica 20 luglio 2025 , sono stato da Battiniello ho preso 1kg di Bufala e 300 gr di prosciutto San Daniele , la Bufala era Buonissima ci sono andato a posta perche me l hanno consigliato in tanti , il Prosciutto mi e stato affettato troppo doppio e in piu tutto nello stesso strato ,non separato da nessun foglio , quando sono arrivato a casa mi si strappava tutto e per quello che costa non mi e sembrato un bel servizio ,un salumiere dovrebbe saperlo , almeno 2/3 strati andavano fatti , il ragazzo con capelli neri ho sentito che era di afragola perche parlava con una Signora che veniva prima di me ,il nome non lo conosco , fategli un bel corso di salumeria prima di farlo servire la gente mi ha fatto fare una pessima figura a casa dei miei suoceri .

14/10/2025: "Minimalist" portions and stratospheric prices

08/10/2025: This place is awful. I had a pizza, and while the crust was good it was so thin in the middle I couldn't hold up the pizza. And it was so difficult to cut and they only gave me a dull knife to do that with. Additionally it was dripping with grease, it ran all down my hands and dripped off my pizza into the plate. When our server realized I was unhappy he avoided helping us. If you need to eat at the ruins I wouldn't go here.

07/06/2025: Kind and helpful, good aperitif, beautiful garden and pool. Recommended!

10/05/2025: A very beautiful, spacious venue with plenty of outdoor space. The building housing the restaurant itself is elegantly and sophisticatedly furnished, separated from the outside by a fully glass wall. The menu focuses primarily on seafood, with interesting dishes showcasing the chef's experimental approach. The tasting menu is an excellent option for those who want a more comprehensive experience of the cuisine offered. The ingredients are all top-notch, as is the presentation and the service, which is helpful and professional. Definitely a place worth trying.

06/10/2025: Magnificent place and welcoming professional staff

05/10/2025: Good food, good service and reasonable prices.

05/09/2025: One night during my motorcycle trip, I spontaneously got a room. I was very happy about this great coincidence. It just worked out. Very nice people there. The dinner was absolutely delicious.

27/08/2025: Great attention to detail, impeccable service, competent, kind and helpful staff. Well done

20/09/2025: The Genovese pasta is incredible, it's absurd. Chef Squalo is a great one.

11/09/2025: We were there last night. We are a group of women who love lilies. We had dinner to have fun and be together. In the end we just had to have fun on our own even though we had paid. Now I'll explain why. As for the food, I personally have nothing to say. But the entertainment? Absolutely failed. Starting with the welcome. Already outside the place, employees compete with the customers. I don't think it's a good thing. The DJ? It would have been better to stay home... on three tables... say hello to the two tables with the brides and not us... When we told them and told them the name of the group, they told us 'top yes, but class is always the same'... If we wanted to have fun with insults, we would have gone to Nennella's... we wouldn't have come there... for the rest of the evening, we were almost ignored... The waiter responded in a really inappropriate way every time... When the dancing started, if we didn't ask for them, they wouldn't even give us tambourines to have fun with... while the others at the other tables already had them in their hands... If you only consider those who come for stag and hen parties as customers... write it in large print so everyone knows there's no point in coming. We asked if at the end of the evening they could play a song for us to make a video and they told us 'ABSOLUTELY NOT'... We absolutely won't be going back... and we absolutely don't recommend it.