I migliori ristoranti in Campania

23/06/2025: I have been coming to Toffe more than once a week for 3 years now and I can confirm that the quality of pizza and cuisine is very high and the service is also excellent. The only thing to review is the organization on Saturday and Sunday because it is too crowded

30/03/2025: Friendly staff Truly excellent fried food Very good pizza, large and plentiful Exceedingly fair prices If you're in the area, you can't miss this place Highly recommended

29/06/2025: A bit run down but at the same time with good shops Kind and competent staff Ample parking

10/06/2025: And it's a small shopping center, but it's still busy.

11/07/2025: First experience at your location A beautiful day, the food was divine. Carmen, in addition to delighting us with her cuisine, also enchanted us with her voice, dedicating a beautiful song to us. Highly recommended for any event.

11/07/2025: Everything was excellent, top-quality fresh food, and the staff were very friendly. Carmen's singing skills are fantastic; between courses, she delighted us with her fantastic voice. Thank you all, a culinary experience we'll repeat!

23/05/2025: Large group Impeccable location Outdoors Beautiful garden Very good food with beautiful presentation

07/01/2025: Goodness, helpfulness and friendliness. At Amelia's house I ate well-cooked local products and found the staff very attentive and helpful (and also very friendly). We had dinner for two and the place is really suggestive. Rustic style, climbing plants, wooden tables and chairs. Furthermore, at Amelia's house there are many different environments to discover: wooden gazebos, stairs, sofas... in short, it has very high potential and I hope that soon I will have the opportunity to make the most of all the spaces. A place completely surrounded by greenery, with good food, with the right atmosphere to go as a couple or with friends 👍

06/07/2025: Makes a pizza just like grandma's. Sourdough, a lovely place. I recommend it

18/04/2025: Excellent and tasty typical products and white art

03/06/2025: Two very good cakes, the best.....

17/04/2025: The top of the Neapolitan pastry tradition.

20/06/2025: Insieme alla pizza abbiamo assaporato tante specie di moscerini e zanzare, dopo aver fatto notare al titolare che era una cosa a dir poco disgustosa, abbiamo ricevuto una risposta sgradevole e con molta mancanza di rispetto, che era cosa di alzarsi e andare via, ma i bambini avevano fame, e quindi siamo rimasti... È stato fatto pagare il coperto anche a i bimbi di un anno, una vergogna... Se una famiglia vuole passare una serata mangiando una pizza in tranquillità, lo sconsiglio...

12/02/2025: The quality of the service, the pizza dough and the ingredients surprised me very positively! I would have liked to also try the other dishes on the menu but the goodness of the pizza pushed me, despite the abundance of toppings, to eat two of them, a unique event in my life!

25/04/2025: Good food, a little long wait...

07/01/2025: An honest pizzeria al taglio, which offers both slices and round pizzas, whole or portioned, as well as many fried foods. Practically an institution in the Mellusi area, it also has a small space in front, closed and heated with mushroom stoves, to eat "on the Road". A place without pretensions and unnecessary frills and very courteous staff: they are aware of their offer and present it with professionalism. I especially recommend the Castelpoto pizza, which is white with baked potatoes and the famous spicy sausage of the town from which it takes its name.

10/07/2025: A sure thing. Unforgettable pasta and potatoes.

04/07/2025: We had a good time, nice staff. Large, spacious and modern room. With all the comforts. Modern and very nice structure.

26/02/2025: Very bad experience. It is not the first time that the gluten-free sandwich is inedible. As if it was poorly reheated, rubbery and it was not possible to eat it decently. Prices are high, it's 2025 and you still get €1.50 to fry gluten-free chips (as if it wasn't the same oil as all the chips). Again the extra for the gluten-free sandwich which I repeat was not even good. I don't think we will give this place another chance... after telling the owner the problem and after he admitted that there had been other complaints about that sandwich, we didn't even pay attention to apologizing.

12/01/2025: One word... exceptional... All good...

06/06/2025: A meeting place to really go to for a date, a coffee or something else. Very knowledgeable and kind staff

17/02/2025: Morning meeting with snack friends 👅

21/06/2025: Unfortunately it was not up to my expectations. A lot of pretension and desire to appear sophisticated but in the end nothing more.

28/04/2025: Restaurant on the seafront in Scario, prices are not cheap but high quality of raw materials, very good first courses and well served fish second courses, the only discordant note is the waiter who invites you not to order different dishes so that you don't expect too much...

27/06/2025: We went in for a break. I took a pizza that unfortunately was old, reheated and reheated. I went to the bathroom that is in the games room area, apart from the smell of smoke, what can I say, the ones at the motorway service station are more dignified. The service...but! They don't make much effort. Paid little anyway. But since I didn't consume it was even too much.

10/02/2025: I have my coffee brought to the office every afternoon, kind guys. Excellent coffee and excellent croissant

02/06/2025: Surrounded by greenery, impeccable service and lots of patience and hospitality; excellent, delicate and traditional food

29/04/2025: Beautiful location, large rooms, garden with rides. Excellent food, courtesy of the staff. Average prices.

27/06/2025: Simplicity, courtesy, good food

25/06/2025: The restaurant is located in Sant’Angelo, near the Fumarole beach, practically on the sea. The location is nice, but unfortunately the quality-price ratio is completely lacking. It should be considered that, despite being on the sea and in an ancient fishing village, about 70% of the fish menu has an asterisk indicating frozen product. For three of us, and practically without eating, we spent 160 euros: two peppered mussels (with a questionable flavor), a fried calamari with very little calamari and lots of courgettes, and a 700 gram overcooked pezzogna, paid 70 euros. The restaurant, with prices now inflated to the extreme, is truly out of control. The guys in the dining room were polite, but we are sorry: we do not feel like recommending it.