I migliori ristoranti in Calabria

12/10/2025: The coffee is good, as well as the staff. The croissant could be a bit better. I paid 3.50, so a bit too expensive.

09/10/2025: We had lunch with my husband and son. The place was welcoming and super clean. The owner, a true Emilian, was extremely kind and clearly served us excellent dishes from her hometown. Highly recommended. My only regret is that I live too far away to be able to return regularly!

01/06/2025: I would have been happy to review the food if only I had been allowed to. Instead, I find myself having to highlight only the absolute lack of professionalism of the structure and its owner who, at the time of booking, made well in advance, GUARANTEED the possibility of gluten-free dishes and then proved to be absolutely incapable of meeting the request. In her opinion, my son (a child) in a place like this (I remember: the TORTELLONE) could have eaten ham and cheese! And I add that I should have brought the celiac bread from home!!! It should not be overlooked that, at the entrance door, without even saying hello, at the mere sight of our French bulldog, we were rudely and impolitely prevented from entering the room. Maybe we would have even eaten well (I have no doubt about it) but catering is made of something else and, needless to say, the basic requirement is education and respect which certainly are not at home here. I ABSOLUTELY RECOMMEND GOING ELSEWHERE. AFTER ALL, THE CALABRIAN TERRITORY OFFERS MANY CERTAINLY BETTER ALTERNATIVES!! Nothing personal, eh!! Everyone takes off their hats!!

09/10/2025: Good sandwich. Pub atmosphere, but a bit lacking in entertainment (e.g., live music). Service too slow. Average prices.

27/09/2025: My name is Angelo Barbiero I ate at the pub this evening and I had terrible service

30/10/2025: The food is divine, it feels like being at home, definitely recommended

20/09/2025: Absolutely amaizing.thank you Luisa, your place is a gem.

14/10/2025: We really had a great time! I had a delicious gluten-free pizza. Both gluten-free and gluten-free options were available. The crust isn't homemade, but it's a good-quality artisanal one. The place is spacious, clean, and seafront. Very friendly and helpful staff. Quick service!

01/10/2025: Pizzeria-style service, but unfortunately there's no restaurant here: there's a cover charge, but you have to ask for bread. The rotisserie is subpar, and the dishes are sparse. The prices, however, are those of a high-end restaurant.

19/10/2025: "An Oasis of Refreshment on a Grey Day" ​I visited this café on a very rainy and grey morning, and fortunately I found some real refreshment. The barista was extremely kind and friendly, a true ray of sunshine! ​The coffee they served us was excellent; it revitalized our bodies and made our day decidedly brighter. A highly recommended place for the quality of the service and the product! Congratulations!

21/08/2025: Exorbitant prices, Bocchigliero is taking advantage of the tourist month of August, including locals. This winter, you'll be eating the receipts you don't get!

06/11/2025: Fantastic bar, everything was delicious. Thanks to the waiter Andrea during the day, who is super helpful, and to Luigi in the evening, who always remembers my order.

06/11/2025: Delicious croissants and coffee

16/09/2025: Good products. Dynamic and friendly staff. Recommended.

06/09/2025: The perfect place for those who want to spend a relaxing holiday... The right food for those who are not particularly demanding.

09/11/2025: The atmosphere is not exactly well-kept, the chips are served lukewarm, almost cold, and the price is not exactly low for what you get.

26/10/2025: The atmosphere is small but comfortable; it's not uncommon to have trouble finding a seat at certain times and days. The drive-thru option is excellent and quick. Recommended

24/07/2025: Siete sempre una garanzia, ogni volta che veniamo la vostra pizza è sempre più buona!! Complimenti a tutto lo staff siete unici.

23/07/2025: Tempi di attesa troppo lunghi per essere un giorno infrasettimanale, la pizza è molto buona ma non si può aspettare due ore da quando la si ordina! Bisogna organizzarsi meglio

13/07/2025: We visited this location for a dinner with friends: an elegant, welcoming place where we were filled with the pleasant fragrance emanating from the centerpiece, crafted with great attention to detail. What more can I say? A delight for all five senses! But the real highlight was the cuisine: truly top-notch, where even the simplicity of some dishes was expertly enhanced by the search for surprising flavor combinations! For me, it was a very pleasant surprise. Compliments to the owner—an excellent host—and to all the staff for the service provided, which was of the highest standards in many respects. Highly recommended!

22/06/2025: We were your guests for our anniversary and you reserved a romantic and comfortable environment for us. The quality of the food was excellent, simple and traditional dishes executed impeccably! The prepared and attentive staff pampered us and looked after us with exceptional care... comparing the quality to the price we consider ourselves largely satisfied and will gladly return.

17/08/2025: A decade-old rotisserie and pizzeria, excellent food

14/08/2025: The rustici and pizza al taglio are good, the classic one a little burnt on the bottom, but I think that's a characteristic of wood-fired ovens.

07/09/2025: Very nice location, nothing to complain about the service or wait times, but when we ordered a restaurant service, the cover charge didn't include bread, which wasn't brought to us. The worst part was the €2.00 gluten-free supplement for a peppered mussel dish, which is naturally gluten-free, and another €2.00 for a French fry, which they claim is always cooked in oil separately, regardless of our celiac preferences.

04/09/2025: Very nice and welcoming place. The hostess and staff are extremely kind. Superlative pizza! Delicious dough and well-seasoned. Excellent grilled fish. Highly recommended!!!

03/11/2025: NO. A heartfelt and honest NO. An hour and a half, 1.5 hours, ninety minutes of waiting on an empty stomach to get: a pickled seafood salad and a nondescript, warm, mushy salmon. I'll skip over the FIORDILATTE and prosciutto passed off as mozzarella. But the highlight was the shrimp and zucchini paccheri, of which we've attached photos for posterity, with three pieces of zucchini, drowned in an ocean of cream that is absolutely impossible to offer today, or even yesterday. As we entered the "restaurant," a refrigerated truck was unloading 13 boxes of frozen fish under the sun, and when we—stupid, yes, but hopeful—asked the owner if the fish on the menu was frozen, he firmly stated no. Very fresh fish! Fresh from the freezer and brined from the fridge, for sure. Obviously, no mention of this on the menu... The price would have been average if the fish had been fresh. My husband proposes to raze the usurped space and return it to nature.

12/09/2025: Beautiful sea. Fantastic beach with very friendly staff. Excellent both lunch and dinner. Amazing pizza. I'll definitely be back as often as I can. Thanks to everyone, especially Giovanni and his partner. 😃 Keep it up, you guys are fantastic. Virginia

21/09/2025: Small but very welcoming bar, professional and very kind staff.

08/07/2025: Very nice people, great prices very good good breakfast.