I migliori ristoranti di cucina barbecue in Lombardia

05/02/2026: A top-notch restaurant, offering excellent quality meats and evident care in selecting the ingredients. The cooking is precise and fully showcases each cut. I would also like to express my special appreciation to Stefano, who provided professional, attentive, and courteous service.

05/02/2026: A true gem in the heart of Repubblica. This steakhouse epitomizes elegance and refinement: a super chic atmosphere, meticulously curated yet never cold. The culinary offerings are surprising, with cuts and combinations truly hard to find elsewhere, designed for curious and discerning palates. Each dish is balanced, intense, and innovative, without ever losing respect for the ingredients, which are simply excellent. The service is impeccable, attentive, and competent, capable of guiding you through the experience without being intrusive. The price? Absolutely worthy of what's on offer: here, you're not just paying for a dinner, but for a top-notch gastronomic experience. Try it again and again. 🍷🥩✨ Special mention for Stefano, the waiter: professional, highly trained, and with a truly rare level of customer care. He offers recommendations with passion and precision, making the experience even more enjoyable and memorable. A huge added value to the restaurant. 👏

06/01/2026: The best steak restaurant in Milan. Argentinian!

02/01/2026: In my opinion, there are too many tables for such a small space. Average quality.

01/01/2026: Very nice restaurant with a lovely atmosphere. The food was good, but not memorable. With a 20% discount from the fork, we spent €40 each for four people, including two appetizers, four main courses, four desserts, and a bottle of wine. The portions were not generous.

26/12/2025: Spacious and original restaurant. Simple winter menu with good options. Business lunch with cheese tasting and beautifully cooked and served tagliata. Good wine list too. I'll be back.

30/12/2025: Beautiful place, very welcoming, well furnished and above all well managed. Excellent food from the appetizer to the second course, the first one I had with gnocchi gorgonzola and speck was out of this world, also the pizza super, a must try, but the real highlight is their craft beer which is delicious... but you can't leave without buying some of the homemade products such as artisanal panettone, jams and marmalades, and their biscuits that lead to another... don't wait any longer, go there... Beautiful memory, I will definitely be back from Sardinia...

28/12/2025: Excellent aperitif, nothing like it in the area. The staff could be friendlier and more attentive, but still recommended. The cocktails are also good.

29/12/2025: Excellent restaurant, also available for takeout. Friendly and polite staff. Definitely worth a try.

27/12/2025: Nice place for a quick lunch, definitely better than fast food. The only drawback is the prices aren't exactly affordable.

08/02/2026: Excellent food, waiting times a bit long

04/02/2026: I don't usually review restaurant chains, for obvious reasons, but I occasionally make an exception. Of course, the food, drinks, quality, variety, and more are completely comparable to other restaurants in the same brand, but in addition to the consistently friendly, courteous, and personable staff (which never hurts), I've always liked this Old Wild West restaurant for its table layout, seating, and overall layout in comfortable, private spaces. Regarding prices, I can only say that, like all other OWW locations, it's significantly more expensive than most of its competitors, but the quality is better and the portions are larger.

05/01/2026: Original Raffo beer.....and you know what you're drinking!

30/12/2025: Wild West-style restaurant. Good grilled meats, lots of burgers, and mostly Mexican-style food with nachos, salsas, and delicious desserts. Clean place. Very friendly staff. Great for kids because they leave placemats to color, a little gift, and the menu includes a main dish, side dish, drink, and dessert for €7.90. Affordable and definitely better than traditional fast food.

13/11/2025: Friendly and helpful staff. Welcoming and tidy location. Good, well-presented food.

12/11/2025: Super!!! Especially the curly-haired guy in the dining room, we felt at home.

05/02/2026: Oscar-worthy Fiorentina steak, excellent food, and impeccable service. Highly recommended.

19/01/2026: Interesting menu choices. A wine list is also provided.

17/01/2026: Excellent meat and business lunch with excellent value for money

13/01/2026: The quality of the products is commendable: the burgers taste good, and the portions are generous. The only flaw, perhaps, is the cooking of the meat, which sometimes seems a little undercooked (nothing too noticeable). The beer and, above all, the desserts are commendable. I've been there both as a couple and with quite large groups, and the waiters have always been kind and professional. It's a shame there's no parking nearby (obviously, no fault of the restaurant's), but with a short walk, you can find a spot without too much effort. Overall, I'm always satisfied; I've already recommended this place to several people, and I'm sure I'll be happy to return.

12/01/2026: Quick stop late at night... Fast service and excellent food....

11/01/2026: I am always satisfied with the food it offers

05/02/2026: The smash burger isn't a smash burger, it's just a simple burger. It's very sad, I really wanted a smash burger. Long live the smash burgers (get better, you just have to really smash the meat, and it doesn't take much to smash it!).

27/01/2026: Good food at affordable prices even more with THE FORK

15/01/2026: Excellent meat cooked to order. Typical mountain atmosphere, ideal for families.

11/01/2026: Not being a casual tourist but a Valtellina native, I expected much more. The atmosphere was beautiful and unique. The service was perfect. The food was on par with other places, in fact! 93 euros for the food in the photos.

27/12/2025: The best pizza, finally not Neapolitan, excellent

15/12/2025: Excellent menu, including white and red pizzas and excellent cuts of meat. My beef tartare, prepared tableside French-style, was divine. Prices are above average, but quality comes at a cost.

10/02/2026: A chili arrives at my table without chili, they start clearing it away while we're still eating. Slow as snails

08/01/2026: YOU ARE VERY SLOW, one star is already a lot