I migliori ristoranti di cucina barbecue in Roma

12/10/2025: The quaint, very welcoming atmosphere is a throwback to when we were kids playing in the courtyard. Excellent service, and the pizza was even better. It's a must.

12/10/2025: Honestly, everything was delicious and the service was quick. The house wine was also very good. We'll definitely be back.

10/10/2025: The service was good. I expected better from the food. It was good but my expectations were higher

06/10/2025: Welcoming place. The tartares pictured are very good, especially the one with gorgonzola fondue and cardoncello mushrooms! We opted for a double-cut Picanha and a Rubia Gallega, both delicious! Lunch was accompanied by two glasses of captivating Barolo.

01/08/2025: Everything was very, very good...especially Riccardo's pizza ❤️

15/06/2025: Discovered by chance, we tried the pizza tour, a €18 menu with flaky potatoes, bruschetta, red pizzas and with mozzarella and anchovies. Then pizzas of your choice at the Center...finally pizza and Nutella...I would recommend without granulated sugar on top, but it's a matter of personal taste! Beer, water and Coke included!! Oh, and the dishes without salt 🧂...it takes a bit! Anyway, we had a good time and I recommend it! Air-conditioned place

12/10/2025: Friendliness and Professionalism

10/10/2025: A relaxed atmosphere, very kind and friendly owners, unique sandwiches and typical Roman first courses (at least for us Tuscans) are truly delicious. We stop here every time we're in the area; we love it so much.

16/10/2025: A restaurant where you'll be well-fed and not poisoned. We ordered two New York burgers, a Florentine steak, wine, and water. The dishes were decent, but lacked the "wow" factor. Were they satisfying? Yes. Did you enjoy your meal? No.

14/10/2025: Very loud. Menu doesn't make sense, many different options and none tasted very good. The only advantage is that is open until late.

12/10/2025: A pleasant discovery at this historic restaurant in Rome's Bel Poggio neighborhood. The restaurant is very large, with outdoor seating. We ordered delicious stuffed focaccia and wine. The menu is varied and inviting. The service was very courteous and professional. Even though we hadn't booked, they seated us and were very kind. We will definitely be back and I highly recommend it! We returned and ordered dishes from the menu (which I've attached), which were very good.

05/10/2025: A very large location, with comfortable and well-organized tables. Service is a bit slow, but that's normal given the large crowd on a Saturday night. The staff is very friendly and knowledgeable, attentive to their customers' needs. The mixed fried food we ordered was delicious, crispy and dry. The Danish ribeye steak was very good, cooked just as we requested. The baked potatoes and burger were excellent. The price was a bit higher than we expected, but in line with the quality. Recommended.

08/10/2025: Excellent meat, all of it, but a special mention goes to the TRIPPE. I buy it already cooked, and it's excellent.

30/09/2025: Very kind owner. Excellent meat.

05/10/2025: A delightful, very professional restaurant with a very welcoming and beautiful atmosphere and an excellent menu. We only ate three or four dishes of their menu, mostly Roman cuisine, and I must say the missing star is for a cacio e pepe. I expected it to be up to par with the place, but it didn't even deserve a passing grade, considering where I ordered it. Otherwise, everything was excellent...next time we'll try the grilled steak, which looked very promising. Congratulations from Siena.

28/09/2025: It's a restaurant, but the waitress manages and treats diners as if they were at a tavern. She manipulates pasta types to make them all the same (and then unavailable) and declares cuts of meat unavailable, even though they're declared available and served at other tables. This time, no, not at all (the first courses and desserts were excellent).

14/10/2025: I went to this place for the first time on Saturday with friends; they had been there before and had a great time. We had both the meat and the pizza. Honestly, I found the pizza to be classic Roman and good, but perhaps a little pricey. The platter was also good, and the tempura wasn't bad either. As for the swordfish, we found it a bit lacking in quality and quantity for the price we paid. The location is really nice, and the staff is friendly.

29/09/2025: Fort Apache is always fantastic. Excellent food and reasonable prices. Very warm and pleasant atmosphere.

02/10/2025: better than the devils of porchetta

24/09/2025: They skim off the bills A different price every time: 2 days a sandwich 8, yesterday the same sandwich 6 Half a glass of wine 2 yesterday 3 euros

24/05/2025: Very good food, even options for vegetarians. If I could put more stars I would!! Chic place, perfect dishes, attentive and kind and helpful waiters

14/05/2025: Nice little restaurant, excellent food, good service, only negative note: too expensive for what we ate, but it's worth going for the good food.

17/10/2025: Friendly staff, good food, and a willingness to change the sauce on the piadina. The atmosphere is pleasant and uncluttered. Prices are average.

12/10/2025: Edit: I returned after three weeks to give it a try and give it a try. The service experience was top-notch, and I'm very happy to say: I'm updating my review and increasing the rating. ✌🏻 The food and location are always good. I regularly take advantage of Ribs' All You Can Eat offer on Sundays, and this is my favorite Ribs restaurant. The meat is always good and the place is very welcoming. Unfortunately, last night's experience with the service prompted me to write a review to highlight a problem. After the first two Ribs dishes, I waited over 30 minutes without receiving any further service, after which I decided to get up and pay. No one checked whether my order had been placed successfully, no one picked up my finished dish, and no one asked for dessert or additional drinks, as is usually the case. It's also my fault, as a depressed and introverted person. I hate waving my arms and attracting the waiter's attention, so I waited with confidence. I definitely should have called someone, but I always see it as disrespectful to those who work in such a stressful industry as the restaurant industry. That said, I don't blame the dining room staff either, and here I highlight the problem that led me to this review. In the 30 minutes I observed the staff, the three-person dining room staff didn't stop for a moment. The place filled up exponentially, with the addition of couriers with JustEat/Glovo orders to handle and customers at the register, as there wasn't a fixed person; one of the three dining room staff members had to "notice" that customers wanted to pay and leave, interrupt the service in the dining room, and handle them (yes, I even waited to pay, albeit very briefly). Visually, I think RH is the place with the most customers inside the Romanina; three people in the dining room on a Sunday evening is unacceptable. If I were working there, I probably would have accidentally "ignored" the silent customer given the workload. I urge management to reconsider.

14/10/2025: Great food, very friendly staff, must try

28/08/2025: As a Neapolitan, I really enjoyed the Roman pizza, cooked in a wood-fired oven, although it's very different from the Neapolitan one. The service was also good and friendly. I'll be back to try traditional Roman cuisine.

15/05/2025: I have been several times both food and service are of excellent quality

10/05/2025: Food was all right. But the service was a little cold.

12/10/2025: Excellent seaside location with a beautiful private beach and spacious terraces. Outdoor pools, some of which are heated, and the spa is well-maintained with helpful and efficient staff, as is the restaurant. We stayed full board, and the menu was always varied and plentiful. Highly recommended.

01/10/2025: Excellent restaurant with excellent home cooking. Good value.