I migliori ristoranti di cucina barbecuenella città Anzio della Roma
8 ristoranti in GastroRanking
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Ristoranti vicini
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8,4
174 Recensioni |
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Agriturismo Valle Maggio
Anzio
05/07/2026: Above my expectations !!! Highly recommended 👌 👌 Bellisimo
05/07/2026: Real deal and tasty food!!! Recommended
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8,1
185 Recensioni |
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Isoprano
Anzio
27/06/2026: We dined at this restaurant twice, on June 6th and again on June 27th, hoping the first experience was a one-off. Unfortunately, the second was even worse.
Let's start with the bathrooms: on June 6th, the men's bathroom was out of order, and upon returning 21 days later, we found it in exactly the same condition. The working bathroom, however, was in terrible condition, and on both the first and second visits, there was no soap. It gives the impression that it's not even replenished.
On June 6th, we were 3 adults and 2 children. The children didn't even sit at the table because they had already eaten and remained in the play area the entire evening. We ordered three set menus plus drinks, but we were still charged a €2.50 cover charge for each child, even though we hadn't used it.
On June 27th, we returned: 4 adults and 2 children, same situation, with the children not occupying the table or consuming anything. We ordered four €15 pizza menus. When we received the bill, we were asked to pay €3 more per person because we had booked through TheFork and, according to the restaurant owner, "TheFork is expensive."
The worst part is that, that afternoon, I had written to the restaurant asking if we would have to pay a cover charge for the set menus. I was clearly told that the cover charge only applied to those who booked through TheFork and ordered à la carte, while with the set menus we would not have to pay any extra.
When we pointed out this discrepancy and complained about the lack of transparency, the restaurant owner decided to "pardon" us customers, telling us that he would "pay" the cover charge because TheFork costs him a lot. Frankly, I found this attitude unprofessional. Whether a restaurant should incur costs or commissions with TheFork is a relationship that concerns only the restaurant owner and the platform, not the customer. Prices must be clear and respected, without any surprises at the checkout.
As if that weren't enough, after payment, the restaurant owner canceled my reservation on TheFork, causing me to lose my accumulated Yums, stating that "the restaurant is closed." This behavior I consider highly unfair and I hope TheFork will investigate, especially since I have the receipt proving our presence at the restaurant. Consumers should be protected from situations like this.
One final note: in the space of a few weeks, the cover charge went from €2.50 to €3 per person.
The only positive note of the evening goes to the staff in the dining room, who were very kind, helpful, and professional.
Otherwise, a decidedly negative experience from every perspective: lack of transparency, appalling restroom conditions, and behavior from the manager that leaves no incentive to return. Shameful.
01/06/2026: We ordered two different types of meat,
one almost edible and the other inedible (it was tough and hard to chew).
The side dishes were good but sparse.
The price was too high for what we ate.
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7,4
183 Recensioni |
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Villa Rugantino
Anzio
17/06/2026: I saw the chef's episode, I was moved and I hoped that you didn't end up living in France and one day I want to meet the Propetarios, strength and courage, you are a wonderful family ❤️ I hope one day to really come
12/06/2026: We were there on Thursday 11/06/2026, the place was completely closed, and it was 8.00 pm... never mind, we had dinner elsewhere.
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6,9
136 Recensioni |
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Antica Hostaria
Anzio
17/07/2026: A Friday the 17th to forget! The meat was delicious, and I have no complaints about the marinade and salting. But the job ends there. On a mild, not-so-hot July evening, they welcome you to a place with no air conditioning and a garden blocked by umbrellas that don't even let in a breath of fresh air. You'd have to be a real denier not to understand that in 2026, you need to be equipped both inside and outside to combat the heat. Who knows, those nice fans that also produce a cool mist, for example. Nothing. Dead of heat in the garden. Fine. As if that weren't enough, they place the two grills for cooking the meat in the middle of the table, thus raising the temperature. And we're at the table sweating and practically cooking the meat ourselves. Last but not least, my shoe breaks, so we ask for a piece of tape that never arrives. We ask again, and nothing, they don't have any. Any solution would have been enough to temporarily solve the problem! The food was delicious, but there was zero customer service! For what we paid, it was senseless madness. Never again!
13/07/2026: I didn't know this exercise even though I live five minutes away. It was suggested by an acquaintance. Thanks.
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Nessuna |
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Cocchi's Tratto/Pizzeria, Italia
Anzio
01/07/2025: Abbiamo cenato un po’ tardi e ci è voluto un pochino per far partire l’ordine ma il personale è stato gentile ed educato. Tre primi molto buoni. Provola e zucchine fritte molto sfizioso, carbonara e amatriciana sono una garanzia, le avevamo già mangiate e sono sempre ottime. Servito tutto in padelle che le mantengono il caldo, io e le mie figlie le abbiamo divise. Lo consiglio 😊
28/06/2025: Ottimo posto,ben tenuto.
Personale sempre disponibile e attento ai dettagli.
Ottimo cibo servizio veloce .
Da Ritornarci!!
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Nessuna |
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Fucsia Caffe
Anzio
10/11/2025: The space is small, although it does have a small veranda overlooking the street.
Excellent for a quick coffee.
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