I migliori ristoranti di cucina barbecue

01/11/2025: Now at home for lunch! Nothing special, nothing special! 10 euros and you can forget about lunch and get back to work 🫣🫣🫣🫣fast and friendly

13/10/2025: Finally, a place worthy of its name! The cuisine and service are near perfection: excellent food, perfectly plated, and served with courtesy and promptness. The place is spotless, the staff are friendly and helpful, and it's a perfect example for the entire Roadhouse chain, which they represent admirably! After the negative experiences at Roadhouse Tortona that put us off the brand, we've rediscovered the quality that has always been synonymous with the brand. Truly excellent, we'll be back often; we're Gold members.

24/09/2025: If you come to Foggia, don't miss this place. It's basic, but the food is excellent, featuring grilled meat. The owners are friendly and helpful. I recommend the famous torcinelli.

22/08/2025: Delicious grilled meats, excellent cheese platter, and excellent sandwiches. Authentic, homey atmosphere. Friendly and kind owners.

05/05/2025: It's worth it. Excellent home cooking. Fair prices.

12/09/2025: I went for dinner with my wife and grandchildren. The outdoor seating was cool, under the trees, and the patio was lined with umbrellas. For the children, there's a small playground nearby where they can have fun, but be supervised. We chose the fried calamari, a large fried dish, and the kids' menu with breaded cutlet. Generous portions, crispy fried food, and quick, friendly service. Overall, we had a great time, and the price was in line with the cost of a mostly seafood dinner. We'll be back!

06/09/2025: Quiet location and pleasant music compared to the other restaurants. The food was very good.

22/10/2025: Really excellent food, cozy and nice place, excellent service

21/10/2025: Perfect dinner. Amazing food and a friendly city.

07/10/2025: You can spend little but you eat like a god 15 euros well spent very loyal customer always the best I ordered a marinara on Just and the sfiziolli with rocket and cherry tomatoes my favorites but I have tried other things in the past and always the best of the best excellent quality and fair price thanks guys!!

08/08/2025: A very welcoming, spacious atmosphere with plenty of seating. The owner, who welcomed us, was very friendly and attentive to every request. We had a fried appetizer with croquettes, a frittatina, arancini, and bruschetta, which was quite good. Pasta and beans with provola cheese had a bit too much oil and wasn't very flavorful. The panuozzo, with fresh ingredients, was better, but it was too bready; I would have preferred a lighter loaf. Large and small beers were available. €20 each.

26/10/2025: Unfortunately, it was a bad experience for us. We arrived around 2:15 PM, a bit late, but the restaurant was still open and bustling, and they seated us without any problem. We took a few minutes to peruse the menu, which, as the waiter said, "needs to be Googled," which was truly absurd for such an elegant and serious establishment. We ordered four appetizers (two each) and two first courses. The first two appetizers, my companion's, arrived after about a quarter of an hour, but mine didn't arrive. Another ten minutes later, one arrived, and we also asked for another bottle of water since we'd finished the first course while waiting. After a quarter of an hour, the waiter came to clear the table and bring the first courses, so we pointed out that one appetizer was missing and immediately went to the kitchen to ask for one. Meanwhile, there was still no news about the water. Another ten minutes and the last appetizer finally arrives, with the waiter's apologies, and my companion gets up to ask for water again, since apparently the waiters start telling us they'll be "coming right away" and then magically disappear. Of course, there's not even an apology from the waiter, who preferred to chat with his colleague rather than bring us a simple bottle of water. This honestly bothered us, not only because of the wait, but also because of the insult of being treated condescendingly and annoyed when we pointed out that we'd been waiting almost half an hour for water. Exactly an hour later, at 3:15 PM, we finally manage to eat all our appetizers (or rather, I did, while my poor companion, rightfully so, waited the entire time, quite hungry) and they bring us the first courses, not without a bit of a wait for those as well. Too bad her paccheri were raw, literally—not al dente, but downright RAW, hard to eat, and white on the inside. My rice was over-salted and essentially plain, with a few vegetables on top, since the jam that flavored it was only in a small portion in the center of the plate, and nothing else. (I'm not mistaken, but the menu should have included hazelnuts in the rice, which obviously didn't arrive.) We decided not to send the dishes back, otherwise we would have been out by dinner time. It was a real shame, because the appetizers were delicious, and we would have even ignored the wait, had it not been for the first courses and the rudeness of two out of three waiters, who didn't even bother to apologize and, in fact, acted annoyed, not to mention the gentleman at the cash register who didn't even bother to reply to our greetings. We ultimately decided to skip the coffee and desserts, even though they looked tempting, both because of their rudeness and because we left the restaurant at 4 pm. Almost two hours for four appetizers and two first courses, mind-blowing to say the least.

26/10/2025: Perhaps the best arrosticini I've ever eaten in the world. The highest quality. If it's available, try the Cuban, a sweet cigar-shaped dish that's sprinkled with rum on the spot and served in a dish shaped like an ashtray. An experience. Definitely worth returning to.

14/08/2025: We visited this pub and I must say it was a truly excellent experience. The food was tasty and well-prepared, with generous portions and fresh ingredients. The staff was extremely friendly and helpful, creating a welcoming atmosphere from the moment we arrived. The service was quick and attentive, with no long waits. This is a place I will definitely return to and recommend to anyone seeking good food and impeccable hospitality.

15/10/2025: Excellent restaurant, I often go when I pass through Bordighera, meat, pizza and focaccia without hesitation!!

12/10/2025: A nice place with original decor. The pizza was very good, and the rostelle and sausage were also good. The above-average prices, a truly unjustifiable €2 cover charge per person, contributed to the excessive price of the dishes.

16/10/2025: Amazing place for sea food and pasta. Whole family had the pasta parcels with ricotta cheese and shrimp as well as calamari. Was amazing from service, food, and place is big right by the water.

12/10/2025: Our waitress was simply amazing! She always had everything under control, made an effort to explain things in English and help everyone, was quick and very friendly. Since we were there during the off-season, I found it a bit chilly in the restaurant. Unfortunately, the pizzas aren't pizzas, but tarte flambées :-( So, anyone looking forward to a delicious Italian pizza will be disappointed, even if they taste good. In my opinion, they could have used a bit more seasoning, but that depends on your taste and the pizza you ordered. My partner had the Quattro formaggi and found the toppings to be sufficiently seasoned. The antipasti starter is a bit cheeky: a few slices of zucchini and two slices of eggplant. The "tarte flambée" with Nutella is perfectly fine for €6, but the mini tiramisu, also €6, is far too expensive.

03/11/2025: The restaurant is very nice, but unfortunately the service didn't really understand us. Neither English nor German. The courses were mixed up, and one of our main courses was forgotten; the server had to ask again. Overall, the food was good. We had the feeling they were overwhelmed with 10 people. The value for money wasn't great either, considering what we received.

06/10/2025: The location is one thing, but the food is! Okay, it was my first day on Elba, but the pasta and antipasti were sensational. I can't complain about the service like previous guests, but I was also here in the off-season (October). The wine and grappa selection is enormous, and the service was perfect. I'll be back. My favorite, though, was the Dolce; I'd never had it before, and it paired perfectly with the espresso and grappa...

19/08/2025: Delicious food and warm welcome!!!

18/08/2025: The food is very good, both pizza and sandwiches, the same goes for the appetizers, the service is almost phenomenal.

13/11/2025: We returned on a weekday evening, this time with five of us, and once again the experience was impeccable. Among us was a young man who doesn't eat pork, and the staff was immediately attentive in offering suitable alternatives, making him feel completely at ease. The welcome, as always, was warm: the owner and the waiters seated us immediately despite the restaurant being almost full. To begin, we ordered a series of truly successful appetizers: fresh mozzarella, fragrant focaccia with raw ham, an excellent bruschetta with pork neck, plus some traditional dishes like beans with pork rinds and tripe, all prepared to perfection. For our first course, we chose a single fettuccine with white meat sauce, delicious and rich in flavor. For our second courses, we had a mix that everyone was satisfied: tender and flavorful steaks, excellently cooked suckling pig, and a truly flavorful chicken. To accompany everything, we had soft and delicious baked potatoes. The desserts deserve a special mention: all homemade. The tiramisu was truly exquisite, balanced and creamy, while the new cheesecake was a delightful surprise, fresh and incredibly indulgent. The prices remain more than fair, especially considering the high quality of the dishes and the attentive service, qualities rare these days. In conclusion, a place that continues to prove itself a reliable choice: perfect for truckers thanks to the large parking lot, but also ideal for families and groups of friends. Highly recommended.

29/10/2025: Spacious and very clean rooms, very friendly, helpful, and helpful staff. High-end restaurant, highly recommended for any type of grilled meat.

16/09/2025: Excellent place to eat something different from traditional Italian food, with great flavor and friendly service. Although it's a bit out of the way, it's worth the distance.

08/09/2025: delicious, moist, great value, personal

27/09/2025: Very slow service. We waited 90 minutes for meat.

16/08/2025: Top restaurant. A sophisticated menu, extensive wine list with many local wines. Specialties include grilled meat cooked over an open fireplace. Excellent bar service by Giulia. Michele, the owner, is a true host and offers great hospitality. Well done!