I migliori ristoranti di cucina altre cucine in Toscana

19/04/2025: You eat divinely at fair prices, generous portions, service and courtesy

13/04/2025: It was recommended to us by the fuel distributor at the Arno service area. It was really great advice, get off the highway and head back towards Valdarno. The Giovannino restaurant is located in the center of San Giovanni Valdarno. We found a simple but very very beautiful place, managed in an important way by Francesca and her staff. We were offered: pappardelle with ragù, excellent, excellent, and a braised meat with very good side dishes. For us it will certainly be an opportunity to return again, but for those who don't know it, they must try the quality of the food, the friendliness and friendliness of Francesca and enjoy the hospitality of the place, which is very good. Thank you.

04/05/2025: Evening in Viareggio, I was tempted by the turnout of the previous days, but I did badly. 1 Fish starter consisting of seafood salad, industrial in my opinion, good flan, scallop shell stuffed with a mixture of minced fish au gratin and 80's prawn cocktail. 2 Spaghetti with seafood, actually mussels, some clams and traces of squid, 1 liter of house white wine, 1 mineral water €60. I regretted not asking for explanations when they brought me the starter.. I made my complaints in the end and I was wrong!!

04/05/2025: We went for dinner, ordering pizzas and a ribeye with chips. Good food (pizzas a little burnt). Very sore point: the service! The pink-haired waiter has in order: passed the heavy and very hot rib to a child, cleaned the plates with the pizza edges by dropping them on my wife (without apologizing at all) and dirtied my daughter's bag! What can I say... a bad evening can probably happen

12/05/2025: Sitting at the restaurant currently having a euphoric moment… do I eat the last bite of this meal to continue the flavour journey I have been taken on, or do I leave it for a few more moments and cherish the experience I have had? Delicious, maybe the best meal I’ve had in Italy.

05/05/2025: I don’t normally leave a poor review but I believe transparency is key. As a huge foodie and having ate at many Michelin restaurants, this restaurant’s food was mediocre at best, especially at the price you are paying in Lucca. Firstly, I had the chestnut mushroom pie which I believe is one of their selling points and that dish was phenomenal, but the sea urchin pasta on the other hand was alright - nothing spectacular. In fact, I got an allergic reaction after ingesting the sea urchin pasta. Secondly, the service was horrific - the servers looked tired and absent. It was impossible to get their attention, so there are times when I had to get out of my seat in order to command their attention. Considering that half the dining room was empty, it didn’t make a lot of sense to me why I couldn’t get their attention. Also, the order of service was wrong. Water should be served before wine and not the other way around; I did not get the water I requested until after the appetizer was served. Honestly, this was a small mistake so forgivable. The biggest distaste of the entire meal was the fact that there was one server who looked highly judgmental and sluggish, and I noticed he behaved like that with all tables. I’m not sure why the service is so subpar, despite having achieved a Michelin star in the past and then renouncing it for the sake of maintaining a casual dining atmosphere. The atmosphere certainly was nothing like a casual diner - it felt pretentious and slow. The only thing casual about it was the service because it was highly unpolished. I would not recommend going here! There are plenty of other good restaurants in Lucca.

16/05/2025: Una vez fue conocido como un buen lugar para comer. En realidad es solo un lugar con vista al mar. Un lugar muy decepcionante. Tenemos mejillones Linguine y almejas. Mientras que la lingüina era decente, los mejillones y las almejas estaban demasiado secos y probablemente no era la primera vez en la escena. Muy caro. Se está volviendo difícil comer comida decente en Livorno, sin importar cuánto pagar por ella.

15/05/2025: Good food, average prices. Service a bit long... maybe because it was a holiday and therefore crowded, we had to wait a long time with courses arriving alternately (second course before the appetizer). Anyway the restaurant is nice and informal.

22/07/2024: Ate well, excellent plentiful dishes, small but welcoming place, kind and attentive owners ready to satisfy customers, excellent choice of wines, also recommended for snacks and aperitifs with friends. I confirm after some time.

16/07/2024: Small place but with a nice outdoor space, in the coolest area of ​​Carrara, a stone's throw from the centre The quality of the meats, focaccia and interesting proposals for the variety are excellent, even for celiacs and as an alternative for those who don't like meat. The choice is completed by a good cellar with a generous selection of spirits

27/03/2025: Good food. Prices based on the average daily fuel price.

08/05/2025: Great! Own pasta, wild boar Maremma, aquacotto, Gladly again at any time!!

05/05/2025: Food was ok, prices too. We were there late and about 15 minutes before curfew a waiter started staring at us because we weren't ready yet. 5 minutes before curfew our table was abandoned without comment and the last sip of wine was literally snatched out of our hands. You can also make it much friendlier.

09/03/2025: Locale molto carino dove poter guastare qualche piatto tipico della Toscana. Proprietario simpatico e accogliente. Camerieri attenti ad ogni dettaglio. Consigliato

02/03/2025: Ristorante tipico senese, piatti tipici ma rinnovati. Personale e molto cortese e disponibile. Prezzi medi ma onesti.

23/04/2025: Excellent service. In my opinion a little expensive. The veal with tuna is exquisite.

14/04/2025: Overall a good restaurant compared to the majority of restaurants throughout the peninsula. The dishes are nicely prepared and quite good. But the prices are unjustified. Spaghetti vongoles at 22 eur for example. In the end 115 eur for 2, a shared starter, a main course, a dessert, a glass of wine each. Expensive, right? Good service and staff

19/04/2025: Excellent service and very good freshly made coffee cream! Advise

27/04/2025: It offers dinner and good pub-style beer, but also suitable for families at suitable times

20/04/2025: Easy place to reach on foot or by car with parking nearby but not in the premises. The interior is quite rustic, in particular the use of wood reflects the classic Irish pubs. Precise service but a little slow. Good food but very filling when it comes to the selection of sandwiches, burgers and hot dogs. Excellent offer of beers.

26/04/2025: Not friendly staff and a smile if you ever buy it

13/04/2025: Good pastry shop very good pastries slow in serving an inhuman sadness a bit of a smile and above all the prices should be applied no getting to the checkout and paying €36 for a dove be ashamed you won't come back not recommended👎👎👎

03/05/2025: To avoid, flavorless lasagna dish, non-existent sauce, which I barely started, the waiter doesn't even worry about it!!! Other dishes of any kind and in small quantities! Tourist trap to avoid

02/05/2025: What a fantastic place! We went there with the family, in the evening. The food is domestic and incedibly tasty. We shared various crostinis for starters, which the kids enjoyed just as the adults. We followed up with the Zuppa ai cereali (a meal on its own by my standards), a pizza Margherita, Roast suckling pig and Wild boar stew. All fantastic. We had some house wine (both red and white) and both were great in that category. The price is fair for what you get. Special recommendations for the staff and service. They truly went the extra mile. I highly recommend this osteria.

01/05/2025: Spritz fatto benissimo ma con Lisa vado sul sicuro! Ho chiesto un piccolo tagliere e direi che a differenza di altri luoghi dove non ti danno neanche 2 patatine quel "piccolo" " tagliere era veramente ottimo. Complimenti a tutti

10/02/2025: The cappuccino in a large cup is a cappuccino...

12/05/2025: Perfectly located in the historic center, rustic setting, exposed grill. Excellent appetizers of the Maremma tradition. The grilled Florentine steak, fried mushrooms and homemade desserts are not to be missed. Excellent cellar of Tuscan wines. Reserve

07/05/2025: The menu is not respected, the staff is unskilled and sometimes rude. We went with an organized group and lunch was not served as agreed