Pasticceria Gaetano In Firenze

The pastries are delicious, but a €4 sandwich is out of reach. Not even in the historic center.

Truly excellent pastry shop, always crowded but super stocked.

Always crowded, it's hard to find a table during normal breakfast or snack times—good for them, but not so good for the customers. Extremely difficult to find parking if you arrive by car.

A must-visit for the 10-ounce cream puffs! Excellent bar and top-notch service.

Very nice renovated place The pastry shop is always top-notch The cannoli are always a guarantee Must try

The pastry shop is first class, the staff is courteous, the only flaw is that due to the location of the shop there is no parking possibility and it is often overcrowded.

The staff is always friendly and helpful! The pastry shop is top notch!

It's now become my go-to bar. Delicious desserts, fast service, and a family atmosphere. Fair prices and delicious cocktails, all perfectly mixed, leave you more than satisfied. The skill and kindness of the bartender, Massimo, make the evening even more enjoyable. Chiara, a very active girl, is always cheerful and sunny... and always greets customers with a smile. Rosy is very good and very sweet. The staff is truly impeccable; whatever you ask, they don't bother you; on the contrary, with great patience and calm, they try to please the customer as much as possible. It's one of the places that stands out for its friendliness, cleanliness, and familiarity. The few times I've brought friends, they've always been satisfied, and I always feel confident in recommending it as a place, knowing that they'll leave more than satisfied. I highly recommend it ❤️❤️❤️❤️

Delicious pastries, top-notch and very kind staff!!!

I got a dry bread sandwich covered in cling film, one side was drier than the other asif just packed to save it for the day. But was not fresh. Ordered also a pistachio cornetto, to then be served one at the back all squashed, it could not have been more than 2-3cm . I was sad, just come back to Italy after a few months working abroad and get treated like this....is this because I'm not from the area ?