I migliori ristoranti di cucina altre cucine in Piemonte

04/03/2025: I agree with the person who gave an honest review on customer service and the price (€1.50 per coffee is too much, as if it were at the Milan cathedral) about a month ago. This morning I refused to eat the croissant and the pasta because the latter tasted like boiled egg, only the smell convinced me not to eat it, it was brought back intact. The coffee was poor, brownish water with milk. With my partner we paid six euros for two coffees and a sandwich (nothing much for three euros). I'm giving two stars only because they had the decency to not charge us for the croissant and pasta that we brought back.

09/02/2025: Top quality pastries. Really excellent croissants, and very tasty coffee shop. I often use them.

01/12/2024: I wholeheartedly recommend it to people who love traditional cuisine, an informal environment, a convivial atmosphere and attention to detail. Lucia and Mauro are also exceptional in their friendliness and hospitality. we would never leave again, but we will return soon and often!

01/12/2024: consiglio di cuore alle persone che amano la cucina tradizionale, l'ambiente informale, l'atmosfera conviviale, la cura del dettaglio. Lucia e Mauro sono eccezionali anche per simpatia e accoglienza. non saremmo più andati via, ma torneremo presto e spesso!

18/03/2025: Nice and clean location, friendly and knowledgeable staff, pleasant and peaceful environment. Average prices.

12/03/2025: I don't understand why sitting at the table costs so much in the morning, and in the afternoon the price rises by €0.50. The lady at the checkout told me that you pay for table service in the afternoon, but not in the morning. Let's go well

09/03/2025: Always the same for 30 years 🤗🤗🤗

22/02/2025: Very nice pub in Moncalieri, a suitable place for a quiet evening with friends. Croquettes and chips not too tasty and not too hot.

05/04/2025: Ottimo il piatto unico pentolaccia. Raccomando di tenere la mano più leggera con il sale. Servizio rapido e molto cortese

30/03/2025: came by bicycle and clearly they declined us just for fact of being cyclists. not my place then

06/01/2025: When I want to drink good beer and eat something tasty I know that Barone is the right place 💪👍

20/12/2024: Fantastic beers also the burger was remarkable

26/03/2025: The atmosphere in the junk room is truly a dream. Luigi isn't always in the mood to serve, but that's okay because you really feel comfortable in the place. Don't take the rating seriously because it's a 1.8 in the pit 🍻

01/01/2025: You know when you enter a place and feel at home? Here you are!

16/03/2025: Very helpful staff and we go to have lunch with them a lot, they always go out of their way. Congratulations, keep it up.

07/03/2025: I work nearby and almost always get food here during my lunch break. Every dish is delicious, from the first courses, to the meat and fish, the vegetables and desserts are amazing. Tasty and tasty cuisine, it reminds me of my grandmother's homemade cuisine and the prices are very honest.

25/03/2025: Lunch for a friend's birthday. Everything from the reception to the menu was impeccable

06/03/2025: I didn't use the rooms but only went to the restaurant: excellent quality of food, in particular Piedmontese mixed fried food. Unbeatable!!! The best I've ever eaten. Compliments

10/02/2025: Having arrived in Dogliani on a Sunday at lunchtime without any reservation, we tried to go in, an excellent welcome, confirming the possibility of having lunch, and what a surprise!!! The place was very nice and welcoming, as was the service, kind and prepared, the dishes were excellent and well presented, we will definitely return, congratulations!!

25/11/2024: Siamo partiti da Genova per provare questo posto che ci era stato consigliato. Il paesino è molto carino. Il locale è nella piazza centrale, con vetrate che rendono l interno molto luminoso e permettono di vedere fuori. Tutto molto chic e curato. Servizio attento. Il menù offre proposte tipiche piemontesi e 2 menù degustazione. Abbiamo scelto: Tajarin tagliati al coltello al sugo di salsiccia di Bra (una bella porzione abbondante) Tortelli di anatra, panna e fondo di cottura (una porzione un po’ scarsa ma ottimi!) Filetto alla Domenico Di manzo piemontese, piccola bagna cauda e cardi (carne di qualità eccezionale!) Coscia di vitella piemontese battuta al coltello, Castelmagno e condimento piemontese (ottima!) Abbiamo bevuto Due calici di nebbiolo (16€) Conto totale 95€ in due. Consigliato.

22/03/2025: From San Mauro (where there is another excellent ice cream shop) to Chivasso there is nothing better and, by far, it is excellent. At the bear, my excellences are the cuneese with rum, chocolate and pears. F A V O L O S I.

09/03/2025: Fabulous ice cream! Seasoned with sympathy and kindness. I highly recommend it

12/04/2025: A quiet and peaceful place to spend the evening with friends, enjoying good beer and succulent dishes served by the smiling and professional owner!

26/03/2025: Beer 🍺 delicious!! Good and cheerful guys! I highly recommend

01/04/2025: Enchanting place in one of the best locations in Turin, the wonderful Galleria Sabauda. At Arcadia you can appreciate Piedmontese cuisine, so much so that I tried typical dishes of the area. The vitello tonnato was nothing short of special. Fast, friendly and non-invasive service. Aesthetically the place is well-kept, you can breathe its history. Recommended.

29/03/2025: I had the Piedmontese starter, I wasn't thrilled, the agnolotti were excellent, even the dessert didn't tell me much, the zabaglione with cornmeal, a good idea but the result was just sufficient, the service was bad even if I would have expected an apology, an hour or more of waiting, for unsophisticated dishes it seems a lot to me, in the meantime the children gorged themselves on breadsticks and then didn't eat.

24/03/2025: Amazing pizza!!!!!, the ladies are good and plentiful

22/03/2025: Nothing special about the food, terrible service. They mistakenly brought us the appetizer together with the main courses and therefore half of the things were eaten cold. We told them right away but they forced us to keep everything on the table. (...which then must have been all pre-cooked because they brought us everything within 5 minutes of ordering, but that's another story) They didn't even apologize for the inconvenience and, just as bad, they replied "I don't know what to tell you" when we repeated the mistake and asked to offer us at least an amaro. ...among other things, €50 for two, desserts excluded obviously. For the record: a portion of donzelle for two is definitely too much as an appetizer, even if you eat them hot.