I migliori ristoranti di cucina altre cucine d'europa in Friuli venezia giulia

24/08/2025: We arrived with solid and usual expectations, but found the service to be very superficial and inattentive. The menu was unclear from a seasonal perspective, and pizzas with non-seasonal ingredients were verbally informed upon request that the product, which was rightfully out of season, was out of stock. Perhaps I would add asterisks to reflect seasonality. Two of the four pizzas had been modified due to a change from one vegetable to another without any additions to the pizza. However, when it came to the bill, the wording "additional ingredients" was added, and we found ourselves charged a surcharge even though we hadn't added anything to the pizza. In fact, the waitress herself insisted on having the ingredients SUBSTITUTED. When the pizzas arrived, one out of three was incorrect. Ingredients were missing from the pizza's complete composition, and they hadn't even made the pizza and then actually chosen it. However, we obviously paid for everything as if it had been a success! What a shame!

13/08/2025: The best place in Italy 👍 highly recommend

12/09/2025: A must if you want a feel for the real Treste. Real Italian food by genuine Italian staff. Food was excellent quality, staff was just perfect. We hadn't any Italian and were mad fee very welcome.

11/09/2025: Very good food but service will soon be very long and above all the cover charge is €5 per person, not indicated on the menu, it's a shame not to be transparent about this...for that alone I won't be going back.

06/09/2025: A restaurant a short distance from the center, which is not expensive. The food here is mainly Italian cuisine, which is different from other restaurants in Trieste. Carbonara is a truly luxurious dish that I recommend. Of course, you can also find dishes associated with Slovenian culture (Ljubljanska pljeskavica). The service is nice, the kitchen is semi-open. Beautiful environment with a typical Italian touch. If you like the smell of cheese and mature salami, this is the ideal place for you.

03/09/2025: Very good dishes with excellent wine. Good espresso and a coffee to finish. Fast and friendly service. Price vs. quality very much in favor of quality. Highly recommended.

12/09/2025: A perfect Irish pub for a night out with friends. Very clean, tastefully decorated, and with impeccable service: friendly and helpful staff. The beers are excellent, and the food is equally impressive: excellent burgers and delicious cheddar and bacon fries.

11/09/2025: Trieste's Temple of Beer. A welcoming and distinctive atmosphere, with wooden furniture and dark, intimate pub-like tones. The food quality is truly remarkable, and the beer selection is vast and varied, though there are some consistent favorites, like Chimay. The service is meticulously crafted, and there's a respectable selection of spirits. The bartender is approachable and approachable, like the bartenders of old. The experience is worth the price.

23/07/2025: Excellent food, excellent service, the owner is friendly and nice.

12/07/2025: Food is good. And the staff donatella is so friendly and kind Thank you donatella

31/08/2025: A gastronomic journey through all the most delightful dishes and produce from the Friuli region. Great atmosphereand amazing service. Thanks Sara, you made our dinner unforgettable

22/08/2025: I was there this evening and it was truly magnificent. I recommend it to everyone because it meets all your needs with immense expertise, both in terms of the service—the waiters are very professional—and the truly unique atmosphere. I'm not biased, just an honest person who loves restaurants that care about people.

27/08/2025: Friendly staff. Good food and fast service. Clean restrooms. Fair prices.

23/08/2025: The food was good, the location on the canal was very nice.

20/08/2025: thank you for the dinner it was very delicious. the only negative was that it was hot in the restaurant, it was raining outside they could have ventilated the restaurant we will definitely eat and drink more

17/08/2025: Didn't try the food, but the staff was excellent. Suggested and made sure to let us know what the beer may taste like before we ordered. Will definitely be back next time we are in Trieste.

16/08/2025: A renovated farmhouse overlooking the Collio vineyards. Sit down with your dog in the shade of a kiwi tree. Francisco, the host with a heart of gold, and the staff are professional and courteous. Crostini with melt-in-the-mouth lard, a rare Florentine steak that cuts like butter, and an excellent Merlot. The millefeuille with berries and the homemade emulsifier sorbet are noteworthy. Prices are in line with the quality of the food offered. Thank you, Francisco, and see you next time!

16/08/2025: Perfect hospitality – we were lucky enough to be able to reserve a table. In the glorious summer ambiance, we enjoyed the wonderful view from the terrace overlooking the hills of Corno di Rosazzo. The beautifully set table (with cloth napkins!) aroused anticipation for the following culinary experience. Our recommendation for the cold starter (antipasto) was a salad with sautéed chanterelle mushrooms, and the warm starter (primo) was a pasta made from Sarceno (buckwheat) with flavorful beef. You can only find it in Italy: seemingly simple, yet unique. For the main course (secondo) in this renowned meat temple, we chose "Bife de chorizo," an Argentinian sirloin steak, grilled whole to medium-rare, served with oven-baked potato wedges. Wonderful, just the perfect amount for two, wonderfully tender and flavorful! The service and the host, Francisco, were prompt and friendly! Everything was perfect, the homemade sorbetti (plum and pear) emphasized the special status of the house. Sparkling wine and wine from the owner's Perusini winery. The price was right. Oil from Parovel in Trieste! I couldn't think of anything better. Thank you very much for this wonderful experience with you. Best regards, Christian da Villaco

18/08/2025: Simple restaurant with authentic traditional Gorizia and Slovenian dishes, friendly staff

18/08/2025: Simple and informal restaurant. One of the best goulash dishes I've ever eaten! Large portions and more than fair prices. Highly recommended.

07/09/2025: I like to go back to the Manolia for lunch With my dad, my aunt from Monaco

13/08/2025: Top management, good food and amazing beer

21/08/2025: Will not go there again, very unfriendly

16/08/2025: We had dinner with friends in the heart of Cormons. Excellent food, excellent service, and the wait staff were extremely friendly. They even offered us a welcome platter, and all the dishes were impeccable, with great attention to presentation. A food and wine experience not to be missed if you're in the area.

06/09/2025: Traditional Balkan dishes. Service is a bit slow.

29/08/2025: First experience at a Serbian restaurant. 🇷🇸 Everything was great. The dishes were tasty and well-cooked. They have an outdoor terrace, just steps from the Orthodox Cathedral. A very pleasant dinner. Highly recommended. Looking forward to visiting the country to continue exploring its cuisine.

25/08/2025: Luca, the owner, is a genuine host—too much for many, but that's fine. The atmosphere is warm and welcoming, perfect for any occasion. Excellent quality ingredients and freshly prepared food. If you're a picky eater, this isn't the place for you. However, if you value authentic Gorizia cuisine, you'll be welcome. Highly recommended!

24/08/2025: While passing through Gorizia, we stumbled upon this osteria/wine bar, and the result was a fantastic dinner, both for the quality of the food and the owner's entertaining skills! It's the thing I'll remember most about the city!