I migliori ristoranti di cucina altre cucine d'europa in Friuli venezia giulia

04/07/2026: Fantastic experience. Delicious food, very welcoming and professional staff. Definitely worth repeating. Recommended.

29/06/2026: I went there a couple of months ago with friends. The dining experience was excellent, with great attention to detail and customer service. I'll be back.

22/08/2026: Baracca e Burattini is one of those osterias that immediately make you feel at home. The atmosphere is welcoming, refined without being pretentious, with a warmth reminiscent of old-fashioned kitchens. The dishes truly taste like grandma's sauce: simple, authentic recipes, carefully prepared with a homey touch that's rare these days. The service is friendly and approachable, the timing is perfect, and the relaxed atmosphere allows you to enjoy your lunch without rushing. Excellent value, generous portions, and a menu that showcases Trieste's traditions with authenticity. An osteria that wins you over with its sincerity: no frills, just good food and a family atmosphere.

20/08/2026: A lovely discovery for us who stop by occasionally: excellent food, impeccable service, friendly service, and a great selection of music. Prices are average. We ordered: stuffed zucchini flowers and burrata, basmati rice with calamari, and potato waffles with caponata and mozzarella. The walnut and fig cream cake is an amazing finale 😱

06/08/2026: 2018 Review: Excellent meat menu, knowledgeable, friendly, and kind staff. I'll be back even though it's not cheap. 2019 Update: The pizza was very dry, it looked like it had a frozen base: you'd need a saw to cut it, and it arrived in 10 minutes🤐 even when the place was full... As a restaurant, it works, so forget about the pizza. 2026 Update: I went back for pizza. Excellent! Nice atmosphere and friendly staff. Good first and second courses, and the pizza too! The outdoor courtyard is perfect on summer evenings.

26/07/2026: Very good food, friendly staff 👍

15/08/2026: Fantastic owner. Intimate and peaceful atmosphere.

12/08/2026: A truly welcoming place, with a warm and convivial atmosphere, perfect for an evening with friends. The quality is truly excellent: excellent beers and cuisine to satisfy every palate. The wide selection of whiskeys is also noteworthy, truly interesting and carefully curated, making the place a must-visit for spirits enthusiasts. The selection is impressive and allows you to discover diverse and unique labels. The staff was extremely kind, helpful, and professional, helping make the experience even more enjoyable. Overall, a place I would recommend without hesitation to anyone in Trieste: excellent food, high-quality beers, a wide selection of whiskeys, and a wonderful atmosphere.

08/08/2026: Very good pizza, but it's too soft and not crispy.

08/08/2026: Great pizzas for a good price!! Reservations recommended, especially if you want to sit outside.

01/05/2026: A top location that we travel all the way to Sacile for. Once again, a truly wonderful culinary experience. The sea bass carp and the Dover sole with green asparagus were simply perfect on every level. This is what high-quality Italian cuisine should taste like. And top-notch service to boot. What more could you ask for? We're already looking forward to our next visit.

24/04/2026: Amazing place! The food and drink are excellent! Every time, it's a treat! The staff is top-notch.

08/08/2026: It is closed for almost the entire month of August.

05/08/2026: At Bella Trieste, I had lunch at this truly special family tavern. For my first course, a plate of cacio e pepe ravioli, accompanied by crispy pancetta to savor it all, truly excellent. Continuing with the meat theme, baked turbot with potatoes, delicious! Excellent food, friendly, super welcoming, and professional staff, who made me feel at ease throughout the entire lunch. I recommend this tavern for anyone looking for a cozy place with traditional specialties. I'll definitely be back!

18/08/2026: A true institution in Trieste for beer lovers, thanks to an almost daily rotation of taps and brands! The team, led by owner Elio, welcomes you with unparalleled warmth and friendliness. The service is impeccable: they always know how to advise and guide you in discovering the best microbreweries. If you're in Trieste, it's a must-see. Five well-deserved stars!

12/08/2026: Medieval-style venue with a wide selection of refined beers, highly recommended!

14/08/2026: Everything was perfect, very kind and the food was very good.

12/08/2026: An oasis of peace, flavor, and extraordinary hospitality. A restaurant nestled among vineyards, atop a hill where breathtaking views and absolute tranquility reign supreme, you'll feel like you're on vacation. The dishes are cooked to perfection and presented with true aesthetic flair, accompanied by a selection of excellent wines that enhance each course. High quality at fair prices. What makes the experience truly special, however, is the incredible friendliness and warmth of the owner and all the staff. A place to return to time and time again. Highly recommended!

13/08/2026: A typical local restaurant, where you can feel the history and experience of the owners. Homemade cuisine like few others can, a rustic atmosphere, extremely friendly staff, and an excellent wine list. Miriam was a treasure, and Francesca was very friendly. Highly recommended!

17/07/2026: We visited this place just outside Gorizia, recommended to us by the Carabinieri of the 13th Regiment, and we were pleasantly surprised. They're famous for their stuffed cutlets, and I must say they were truly delicious. Excellent breading and cooked in good oil. We also tried a few side dishes, all very good and tasty, with ingredients that seemed top-quality. We didn't have the pleasure of trying the first courses, but they looked inviting. The dessert selection was also very interesting, with a very good tiramisu, a unique sorbet, and some absolutely must-try ravioli. We'll have to return to try the rest!

20/07/2026: A historic restaurant in the center of Pordenone. The pizza, unfortunately small, is well-seasoned and very easy to digest. The Nicoise salad is excellent. Some portions are truly small (the pasta dishes and the mixed grilled fish, for example), others are adequate. Overall, the food is good.

20/07/2026: After an unforgettable dinner in Pordenone the night before, the next day In went for lunch and Alla Catina proved it wasn't a one-hit wonder. I ordered the Carbonara, and it was everything you hope for when eating pasta in Italy. Fresh, homemade pasta with the perfect bite, coated in a rich, silky sauce that was beautifully balanced. No unnecessary twists or gimmicks, just honest Italian cooking done exceptionally well. To go with it, I had a glass of the local Friuli Pinot Grigio, which was excellent. Fresh, crisp and the perfect pairing for the meal. Once again, the local wines did not disappoint. The staff were genuinely friendly and welcoming, making us feel at home from the moment we walked in. Service was relaxed, attentive and exactly what you hope to find in a traditional Italian restaurant. As someone who spends much of the year travelling the world on tour, I've learned that the best meals are often the simplest ones, provided they're made with great ingredients and genuine passion. Alla Catina is a perfect example of that. If you're in Pordenone and looking for authentic Italian food, put this place on your list. Fresh homemade pasta, excellent local wine, friendly people and an atmosphere that makes you want to stay for one more glass.

21/08/2026: One of the very few restaurants in Gorizia open on Mondays. Delicious gnocchi with goulash sauce.

18/08/2026: On the waitress's recommendation, we tried some typical dishes, all of which were delicious. The gnocchi with plums in particular, which I mentally disagreed with, were quite different from my tastes. The goulash and potatoes in tecia were delicious. The cevichevic (I'm spelling that by heart) were a truly new flavor; I recommend them.

08/08/2026: A fantastic restaurant. Everything is perfect: quality, service, ambiance, a lovely couple who run it, and a great selection of wines. Excellent value for money! A must-visit.

24/07/2026: Best meal we had during our Italy trip. Lovely atmosphere and staff. Could adapt a meal to be vegan at short notice which was also amazing.

16/08/2026: It is a welcoming restaurant with friendly staff and very very tasty food. I ate there 3 days and every time it was delicious. The octopus was very well cooked. Thank you very much. I highly recommend it!

16/08/2026: Their spaghetti allo scoglio is delicious! The best I've had in Lignano. Very kind and helpful staff and a lovely atmosphere!