I migliori ristorantinella città Rivisondoli della L'aquila

07/09/2025: Authentic, quality food in a beautiful setting. A true chalet. The owner and staff are super friendly! Highly recommended!

05/09/2025: The first courses were good. The meat was good, but they cooked it incorrectly more than once.

19/10/2025: Every time I'm in the area, La Portella is a must-visit for the authentic goodness of the dishes served and the cozy, rustic atmosphere. I love the cleanliness and elegance of the place, and I find the service to be quick and attentive to customer needs, with particular attention to food intolerances. Reservations aren't always necessary, even though the place is quite popular.

14/10/2025: Everything was very good and authentic! The mixed grill was a little more substantial with all the bones... Anyway, I recommend it!

21/10/2025: Without a doubt, the best restaurant in the Rivisondoli-Pescocostanzo-Roccaraso area. Excellent food, impeccable service, and attentive, courteous, and fun staff. The price is reasonable for the quality. Reservations are recommended, as seating is limited. We'll be happy to return.

20/10/2025: A bad experience, starting with the wine... we ordered two glasses and were brought an open bottle and a closed one with a different flavor. We pointed this out to the owner, who looked annoyed and replied that she had opened it at noon. We then received an appetizer of cured meats and cheeses, which was quite good... the worst was with the first courses: we ordered pappardelle with truffles and they arrived drowned in cream... incredible!!! They were inedible. My other first course was a large bucatini with pecorino cheese, completely flavorless and with tons of oil. At that point, we decided to ask for the bill and leave. It was a shame because the place was very nice... but now we understand why it's called AL GIOCONDO!!!

28/08/2025: A true French bistro in the mountains, family-run, with few tables and a limited menu. An interesting dining experience.

23/08/2025: I wasn't familiar with this restaurant, but I was so pleased! The restaurant is charming, nestled in the countryside just outside Rivisondoli. It's family-run, and everyone is truly kind and knowledgeable. I was struck by their passion for food, wine, local produce (they produce many things, including the wheat they personally harvest on the mountain visible from the restaurant), and for Abruzzo. The cuisine is different from typical Abruzzo cuisine because the chef, the owner's wife, is French. We ate an excellent fondue with 3-4 cheeses, a stuffed eggplant, a delicious roast beef, and an excellent venison. But what really blew me away were the four desserts we ordered, unique and truly amazing. The price was lower than we expected (€55 per person). There are only a few tables, so reservations are recommended!

16/09/2025: Quiet restaurant, EXCELLENT food, fresh ingredients. The entrees are generously portioned, not skimpy. If there are children at the table, they get priority. (This is not a given.) Average price. We'll definitely be back!

07/09/2025: A quiet and easily accessible place, where you can find a table even without a reservation. If the weather permits, it's best to choose the outdoor veranda: the interior is rather dark and unwelcoming. The only drawback of the veranda is the presence of flies, which are decidedly annoying. As for the food, the offerings are average: adequate but without any particular flair. The dishes don't surprise with their originality, combinations, or intensity of flavors. Everything is rather predictable. Those who prefer more traditional flavors appreciated the maltagliati with lamb ragù and saffron, one of the most successful dishes. The main courses also follow the same style: well-cooked but unmemorable. The desserts are decent, without being outstanding. The service is rather basic, without much attention to detail or the overall customer experience. Prices are higher than the local average, but they don't offer any obvious added value. Recommended only if other restaurants in the area are full.

29/09/2025: We had a wonderful time. The food was excellent. The owner was attentive and knew how to recommend dishes and wines. We'll definitely be back.

07/09/2025: A welcoming restaurant with good quality cuisine and carefully prepared dishes. Friendly and helpful service, a pleasant atmosphere. Some details could be improved (long wait times/portions not always generous), but overall a great experience. Recommended for those looking to eat well in Roccaraso.

20/09/2025: Simply delicious food, served with a smile. My sincerest compliments. You deserve sincere applause. 👏👏👏👏

12/09/2025: Excellent from all points of view