I migliori ristoranti in Abruzzo

23/04/2025: Unfortunately, it says on the window of the shop that it has been on holiday since January 2025 and is therefore permanently closed.

05/01/2025: 80's trattoria... if magnificent.

12/01/2025: Siamo stati a pranzo della befana. Usciti dall'autostrada abbiamo chiesto a Google dove poter pranzare e ci ha condotti in questo piccolo localino semplice ed informale. Abbiamo mangiato una bruschetta sfiziosa per antipasto, delle lenticchie con un lingotto di ricciola e della pasta ripiena con capesante e gamberi di cui ho solo poco gradito il condimento. Per il resto tutto buono.

25/11/2024: Really worthy restaurant in San Salvo Marina, the waiter was very helpful and kind, I had a great time and the food was really qualitative and tasteful. Really excellent price for what you eat, chef Alessandro number 1, nothing bad from the starter to the dessert, I was also hesitant about the dessert (white cake) maybe it could get boring, I ate it all and I also wanted another one. If I were to go out to eat in San Salvo Marina again, I would always go there.

29/05/2025: Fabulous pizzeria!! Great pizzas, fast and friendly staff, renovated environment.

18/04/2025: The tasty corner offers bread products, pizzas, but above all excellent Campania specialties. We have been purchasing the products for years because they are a guarantee. The casatiello, pastiera and escarole pizza are phenomenal. Unmissable if you are in Florence.

03/06/2025: The Pineta Beach appetizer is really very good! Fresh fish and very special combinations. We waited quite a while for the dishes, but then again it was Sunday. In any case we will be back with pleasure!

02/06/2025: Mojito with cutting board Good Top cold cuts and cheeses

18/05/2025: Great place in the center of Sulmona, clean place, super friendly staff and fast service. All the dishes we had were well cooked and quality. Quality/price ratio 8

05/05/2025: Pranzo del 1 maggio . Locale carino stile medioevale . Accoglienza e staff professionale e cortese . I primi piatti abbondanti , Ho assaggiato i ravioli radicchio e noci molto buoni . Le carni invece non mi hanno soddisfatto . Agnello troppo cotto e arrosticini cotti probabilmente sulla piastra e non sulla carbonella e il gusto non è lo stesso . Molto buono il servizio , attento e veloce .

14/06/2025: Very good food and friendly staff.

31/05/2025: It has become my favorite place in Pineto. Simple menu. Dishes made and cooked well. Well done.

22/04/2025: Easter lunch, therefore with all the limitations of the case. Good, quality menu, but the only flaw is not having foreseen any alternatives in the presence of a declared vegetarian person already booking

06/04/2025: One of the most depressing after dinner experiences I've ever experienced in my life... DJ and bad music....

03/06/2025: Post work aperitif! An excellent Negroni accompanied by excellent appetizers! Bravo!!!

03/06/2025: Ho preso presso questo bar un cono gelato una sera di giugno,ma non sono rimasto soddisfatto; i gusti ovetto (kinder) e fiordilatte mi sono parsi davvero poco decisi. Prezzo pari a 3 euro, personale cordiale.

11/05/2025: Arancini are spectacular, the pizza good. All not very light, but it's worth it!

04/05/2025: Da siciliana mi aspettavo molto di più. Il proprietario stava preparando le pizze e alle mie domande non si è segnato nemmeno di girarsi. . l'unica cosa siciliana che ho potuto acquistare sono gli arancini. Nella media

26/06/2025: Excellent quality/price ratio and delicious and super abundant dishes!

22/05/2025: Maybe it's wonderful. It's a shame there's no information that it's closed :(

23/03/2025: a true sensorial journey. the tasting menu allowed me to savor a variety of creative and well-prepared dishes. The service was impeccable. Each dish was carefully described, and the pace of the lunch was perfect. The staff were attentive but not intrusive, managing to balance friendliness and professionalism. Recommended for those seeking refined cuisine and a unique gastronomic experience. Cristina and Corrado

02/02/2025: Today for lunch we went to the restaurant, I found it very welcoming and the owner very expert and welcoming! We took the trio of first courses which I highly recommend! Very light and delicious, ravioli, guitar and stuffed bag!!! Then, not happy, we had two portions of polenta with sauce and white polenta with porcini mushrooms!!! Pure entertainment!! For second, a lamb that melted in your mouth; the baked potatoes were delicious and the sweet and sour onions delicious!!! The panna cotta with berries, delicious!! Red wine coffee and bitter!! €37 each for four!!!! I will come back for sure!!!!

11/06/2025: I would say exceptional, very well-kept place, and Bruno the owner is a fantastic person as well as having a high level of experience in the fish sector and this is a guarantee for those who want to taste fish-based dishes, the raw ones are absolutely worth trying.

04/05/2025: My son's communion... exceptional!!! congratulations to everyone for everything!!;❤️ I highly recommend tooopp!

27/12/2024: It's a very laid-back, calm place where you can also eat, the food is amazing and very delicious, in fact they won the international pizza championship. EXCELLENT PLACE