Awards 2017

11/06/2025: Absolutamente fantástico en todos los sentidos! Servicio, presentación, calidad de ingredientes, ambiente. Pon esto en tu lista de cosas que debes hacer para Sorrento.

08/06/2025: The food was delicious and incredibly creative. Everything was beautifully orchestrated, but the real highlight was the staff and their outstanding service. They added so much more than just a meal, their deep knowledge and thoughtful attention made the experience unforgettable. Don’t miss it!

10/10/2025: The experience was interesting. We got to eat in various parts of the restaurant guided by the waitress and sommelier. It started off well - interesting and innovative food paired with great wines. The food started to get rich and the drinks went downhill. We were given beer despite me saying I don’t drink beer. We were given the dregs of two bottles, one which had lost its fruit and the other full of sediment. The food became increasingly rich and harder to eat. Each of the three desserts were served with ice cream. Surely a 2 Michelin star chef could have more imagination than ice cream! BTW, it was mostly vegetarian.

06/10/2025: We spent hours carefully reviewing and comparing Michelin starred restaurants for our trip to Italy. We landed on Piazetta Milù. All I will say is our experience, the food, everything, exceeded our highest expectations. Thank you to the team for one of my most memorable dining experiences.

07/10/2025: I gave the service 3 stars only because the first courses didn't all arrive at the same time. One course arrived quickly, while the other two took over 30 minutes to arrive. Despite this, the food is excellent, and the atmosphere is welcoming and friendly.

04/10/2025: A welcoming place, the food is a blend of excellent ingredients, innovation, and tradition, including an incredible farmyard ragù and exceptional homemade pasta. The service is incredibly friendly and professional. An excellent wine cellar is also available.

21/10/2025: Dinner during our honeymoon on the Amalfi Coast: a fantastic experience that left us speechless. Many thanks to the staff and chef! Caterina and Andrea

12/10/2025: A charming place and top-notch food, as befits a 2-Michelin-star restaurant... and Chef Esposito is also very friendly...

09/10/2025: Kitchen need to learn how to deal different food🤷‍♂️and bit of noise form our neighbors. Service is good

26/09/2025: Having dined all over the world, I can categorically say this is the best meal I have ever had, having surpassed my previous 2 favourites! Being able to choose between a variety of menus was a real plus, and wonderful wines by the glass matched by a very knowledgeable sommelier elevated the experience. The wait staff were delightful and the food was sublime.A surprise visit to the kitchen to meet the Chef topped off the evening. It’s a must to dine at Seta when visiting Milan!

07/11/2025: Excellent restaurant, great service and top food. I recommend it

01/11/2025: Pure excellence as always, as a loyal customer I can only confirm every time

27/07/2025: I just want to say to anyone considering this property: DON'T HESITATE TO BOOK! Experiences so perfect, from start to finish, are rare. My boyfriend and I chose their "romantic getaway" package, and now that we've sadly returned home, we can say we've given ourselves a huge treat. The property is truly beautiful, well-designed, and meticulously maintained. I've attached photos of their lobby with its giant banana tree, a space with an incredible view of the surrounding hills. The rooms are delightful, spotlessly clean, and equipped with every comfort. We spent two full days relaxing by the pool, also taking advantage of the poolside lunch service. We ordered two focaccias, which were surprisingly delicious (at a ridiculous price, too—hats off). The package also included an hour and a half of exclusive spa time. Here too, we were pleasantly surprised by the attention to detail: the space isn't huge, yet it's been truly thoughtfully designed. There's a large jacuzzi, a relaxation area, a hammam, a sauna, and showers with various settings. We also found an aperitif waiting for us, unexpected and very welcome. The real jewel in the crown, however, is the I Rodella restaurant: one of the best dinners of my life. The quality was top-notch in every detail: from the raw ingredients to the concept of the pairings, both traditional and innovative. Everything we tried was impeccable, so I recommend them all: the wagyu tartare and the veal fillet, both wonderful, meats that truly melt in your mouth, paired with flavors that complement them perfectly. The tagliolini with truffle was amazing. The desserts were equally wonderful and cleverly conceived. The sablé with caramelized figs took home the award for best dessert of recent years. Simple yet complex, an explosion of flavors and textures we'll never forget. The service, in keeping with the establishment's family-style hospitality, is courteous and attentive, ready to address any inconvenience with a smile—which, however, never happens because they're too good. The off-menu entrees and pre-dessert were very welcome, and their baked goods are also exceptional. Considering the price, this dinner was a gift. We can't wait to go back! "Highly recommended" is an understatement. We will recommend it to everyone, of course, and it will definitely be a regular stop for us. Congratulations, and thank you again for these 48 hours of pure relaxation and joy (especially for the palate!).

04/06/2025: Ci siamo fermati per pranzo per caso. Abbiamo mangiato meravigliosamente, sapori ottimi e ottima cucina. Il postoè davvero molto bello. Consigliatissimo.

27/09/2025: Haute cuisine, refined and rich in flavors and aromas, which draws its strength from excellent local products. A wonderful experience, to be repeated next year!

29/08/2025: A top-notch restaurant! The Michelin star is no coincidence. We tried the tasting menu and also a la carte. ALWAYS IMPECCABLE. RECOMMENDED

09/11/2025: 10-course dinner with wines included. Remarkable experience. Price is high but fair for the service provided. Recommended.

08/11/2025: I've been a customer for over 30 years, and this time I wasn't disappointed either; on the contrary, they were excellent. Especially the very young waiter, Franceschetti. The food is perfect, and you can tell they use the highest-quality ingredients. They deserve their three Michelin stars.

10/11/2025: As soon as you sit down, you know you're in a temple of fine dining! Niko Romito is a genius in the kitchen! His sister in the dining room is his right hand! One waiter, however, was particularly arrogant...and a three-star establishment can't afford that! A customer has the right to eat as many dishes as he wants...after all, we traveled 800 km...just for dinner! It's a shame...but I also understand that trained staff aren't easy to find! Still, one of the best three-star establishments ever! Worth the trip!

04/11/2025: There are no words to describe this fantastic experience that you must try at least once in your life.

30/10/2025: A wonderful experience, you have to go there to understand what happens in this restaurant.

23/09/2025: It wasn't just a dinner, it was an incredible experience in a place steeped in history, elegance, and professionalism. Unique dishes with refined flavors that delight the palate, all paired with excellent quality wines. Very friendly staff, excellent service. Congratulations, everything 🔝🥰

23/08/2025: My cousin and I had been meaning to visit this magnificent restaurant for a year, and despite various commitments and logistical issues, we finally managed to go on Monday, August 16, 2025. What can I say? The cuisine is top-notch and deserves its full star. Two menus, "TERRA mio cugini" and "Acqua Io," were both delicious, with contrasts that only expert chefs can prepare and present to their guests. A wide selection of wines is available, although we opted for a very pleasant Birra Nursia Benedettina.

22/08/2025: Great food, nice concepts and amazing products. Location was nice and interiors were impressive. Service is good.

30/09/2025: The "Flavors of Autumn" tasting menu is excellent. Friendly and professional service. Reasonable prices for the quality.

23/09/2025: Our first experience at a restaurant of this caliber. We found the kindness, helpfulness, and quality to be truly top-notch. The dishes were explained clearly and simply, and, in my case, they were careful to find alternatives to the menu to suit my tastes... I definitely recommend them. Thank you so much ❤️