Awards 2017

09/12/2025: A very welcoming place, simple in some respects, without much embellishment. The staff is welcoming, friendly, and very friendly. The quality is beyond question, as is the level of the wine cellar.

25/11/2025: Nice place, kind and professional staff, it's a shame that when it came to paying the bill the price of the truffle was not the one we were given at the table but a higher price, even though we pointed it out at the cashier, the lady replied that the waiters were aware of the price and it was their mistake...

22/01/2026: We had a great time, everything was delicious and the price was more than fair! We'll definitely be back.

11/01/2026: As always, the dishes are excellent, you can never go wrong! The waiters are kind and welcoming, and the girl with the long red hair is fantastic! It's hard to find waiters like her, knowledgeable, always smiling, helpful, and attentive to customers. The tigelline with parmesan ice cream are my favorite, I always order them. Ditto the tagliatelle with ragù, which, according to tradition, they recommend accompanying with a piece of onion and salt, well, speechless! The braised cheek with fried onion is also delicious, not to mention the desserts... In short, every time you leave with a satisfied palate! Luckily, I have more than an hour's drive, otherwise I'd always be there 😅

10/11/2025: Great location, excellent parking.

20/10/2025: Great food, spectacular service and wonderful views. 100% reccomend

14/01/2026: New Year's Eve dinner, excellent experience, high-quality food. Everything excellent

03/01/2026: I tried the "A mano libera" menu. The dishes lived up to expectations, as did the excellent service. The location was very elegant. Definitely worth a try!

11/01/2026: Restaurant: an experience to repeat! The staff was incredibly kind and welcoming from the moment we arrived, making us feel at home. The food? Excellent in every course: fresh, flavorful, and carefully prepared, with generous portions. The location is stunning, immersed in a romantic atmosphere that makes the experience unforgettable. Highly recommended!

05/01/2026: We stayed in this lovely hotel for one night with friends, excellent dinner, perfect breakfast, friendly and welcoming staff, clean and warm rooms. Highly recommended.

17/12/2025: It is the true attraction of the country, dishes that are also aesthetically cared for, a true sensory experience.

06/12/2025: I went to Quintilio for my birthday and I couldn't have given myself a better gift. We ate superbly, a true sensory experience!! The owner is incredibly kind and I felt like I'd known her forever. I even ended up getting a birthday surprise, complete with a candle! Thank you so much! Highly recommended.

22/10/2025: In addition to the restaurant, the property offers a wonderful terrace overlooking Noli and a picturesque walk through the greenery to Spotorno.

17/01/2026: The location is undoubtedly this restaurant's strong point: a breathtaking view of Lake Garda that, in itself, is worth the visit. As a professional kitchen designer, I greatly appreciated the attention to detail in the table setting and the attentive and friendly service. The plating is meticulously crafted, demonstrating an uncommon aesthetic. It's a place where you're willing to pay for the atmosphere and overall experience, although, in my opinion, the food lags behind the beauty of the setting. If the food quality were to match the excellence of the location, it would become my absolute go-to in Limone sul Garda. It's still a highly recommended choice for those seeking a refined setting with a unique view.

17/10/2025: Definitely the best restaurant I've been to in Limone sul Garda. The setting is beautiful and elegant, the food is delicious, from the starter to the dessert, everything is absolutely top notch. And the service! Incredibly kind, attentive. I highly recommend it!

08/02/2026: Dining at Torre di Angelucco is an experience that transcends the simple act of eating; it's a sensory journey into the heart of Martina Franca. The location is of rare refinement: nestled within the ancient walls, the structure blends the majesty of the historic stone with a simple and elegant interior design, creating an intimate and evocative atmosphere. The kitchen is the true beating heart of the restaurant, where the high-quality ingredients are enhanced by masterful technique. Each dish is a perfect balance of innovation and tradition, prepared with a tangible love that translates into clean flavors and artistic presentation. Impeccable service completes the picture: the staff, discreet yet attentive to every detail, accompanies guests with timeless professionalism. A must-visit for those seeking gastronomic excellence in a charming setting.

01/01/2026: Amazing restaurant and great food.such a lovely place. Atmosphere was lacking as we were the only ones in there but thankfully there was music. I would have liked a few more vegetarian options for the main courses as The artichoke flan was amazing. The waiter was so lovely and introduced us to some great wines. My only gripe with the service was that the gentleman started arranging the tables for that night's service whilst we were eating. It didn't take long but could have been done after we had left rather than us feeling we were in the way. Overall an excellent meal and we shall definitely go back.

01/12/2025: I haven't been to this place, but it's one of my dreams because of this wonderful picture.

09/11/2025: A wonderful experience! Truly excellent food, with an extensive and carefully curated wine list. The quality of the ingredients and the service were both superb. We chose the six-course tasting menu: the cuttlefish was remarkable; it literally melted in our mouths—a texture we'd never experienced before. The soft-cooked egg with mushrooms and truffle was also delicious. The owners produce wine and olive oil, both of which are excellent. We'll definitely be back in the spring to experience the balcony table. See you soon.

05/01/2026: I think I can say it's one of the best restaurants ever... the second star is missing

04/01/2026: A fantastic experience, with extremely sophisticated yet well-balanced pairings. It's an extraordinary experience, worth doing once in a while. The bill is above average, honestly, but for the experience itself, so unique, you pay for it without saying a word. Thank you

30/10/2025: Dinner here was outstanding from start to finish. We started with the scallop appetizer, which was so good it made me question every other scallop I’ve ever eaten. Two pasta dishes followed — both fantastic, with mine cooked to textbook-perfect al dente. The lamb main was excellent too, rich and flavorful without trying too hard. Dessert was a tiramisu that didn’t quite reach the same high bar as everything else, but it did its job just fine. Honestly, by that point I was already too happy to care. And as a bonus — they’ll drive you back to your hotel afterward, which is a lifesaver in Praiano, where “a short walk” usually means “a vertical workout.” Between the service, the view, and the food, La Strada earns an easy 5/5. Would absolutely return (preferably driven).

21/10/2025: We enjoyed a wonderful meal at La Strada in late October when many other places were closed. The service was very friendly and helpful. The food was delicious—very fresh, nicely prepared and plated and portions were generous. We shared the seafood pasta and the lamb chops along with grilled vegetables. The pistachio semi-freddo was a great dessert. When we were finished there was an hour wait for the local shuttle so someone from the restaurant drove us up the hill to our hotel! I’ve never experienced that kind of service! Would highly recommend you check this place out if you stay in the lovely village of Praiano.