Awards 2017

07/04/2026: A wonderful discovery. Delicious food. Highly recommended!

29/03/2026: Excellent selection, excellent and pleasant service, top-notch Piedmontese cuisine, fantastic veal with tuna sauce and ravioli del plin. Recommended.

13/04/2026: Simply amazing! Very friendly and attentive service, incredibly good food! The star is so well deserved, as they perfectly balance the charm of a rustic trattoria with that of a Michelin-starred restaurant. Thank you for this wonderful experience and the best lasagna in the world!

12/04/2026: Everything was phenomenal, the tagliatelle with ragù was exceptional. The fixed menu was €55, and it was absolutely in line with what was offered. Well done!

08/05/2026: Excellent, Top, great. Highly recommended.

15/04/2026: Enchanting location, highly qualified and helpful staff, compliments to the manager who was able to meet my partner's and my needs by welcoming us to this splendid setting, absolutely worth visiting.

14/04/2026: 04/26 The atmosphere wasn't exactly up to par The service was by two kind girls The food... spaghetti with lobster was not bad, but overcooked Amberjack... a portion just for me, with two loosely packed logs, probably not the best for the day, a Bellavista and two coffees Price Two covers €16.00 Bellavista €70.00 Two first courses €80.00 A second course, amberjack €45.00 Two coffees €10.00 VAT at 10% €20.09 TOTAL €221.00 Considering the atmosphere, quality, and quantity, I won't be going back. All this with a tax invoice.

16/04/2026: As for the restaurant, the food is very good and high-quality. There are several choices, very well presented, excellent service, and friendly staff. I recommend it.

15/04/2026: Very Very good food and the staff goes far and beyond. It's a hidden gem in the center of Clusone. I've not been a hotel guest, so I don't know about that...

18/03/2026: A pleasant place with large, well-spaced tables, ensuring privacy and comfort. The cuisine uses quality ingredients and unique combinations, but the execution, in my opinion, had some flaws: the raw meat was excellent, but it was overpowered by the intensity of the anchovy sauce. The Plin pasta with excellent fresh pasta was good. I wasn't convinced by the ragù. Saffron risotto was well executed. The veal with tuna sauce, despite the accompanying sauce, was too dry in texture. In several instances, I found the saltiness too strong (too much salt for my taste), which detracted from the quality of the ingredients. The zabaglione ice cream was excellent: artisanal, homemade. The wine list is refined and full of interesting choices, but the markups on bottles are, again in my opinion, too high. As was the final bill compared to the overall experience.

01/03/2026: High-quality dishes. Friendly, attentive, and knowledgeable staff. Very quiet and homely atmosphere. I really enjoyed my stay, well done!

15/04/2026: Starred excellent menu of the Pece area... wonderful atmosphere... excellent combination of cuisine... equally good food and wines... Liguria is intrinsically dense...

06/04/2026: TOP hospitality Magnificent place in an old building. Everything was taken care of down to the smallest detail. The cuisine was excellent!!!!!

11/05/2026: The food was very good, the service was impeccable and attentive, we were very well taken care off. Mr. Grosu helped us make the right choices, by explaining and recommending the dishes in the menu as we inquired. We enjoyed every serving in a wonderful atmosphere, with brilliant Lake View!

05/05/2026: Beautiful view. Delicious food. I can recommend it.

08/04/2026: A real treat! Go without hesitation! It's truly delicious! All the dishes are original and high-quality. The ingredients are fresh. In addition, they have a very extensive and excellent wine list. The service is impeccable. We went back the next day because we enjoyed it so much! A truly excellent place!

08/02/2026: Dining at Torre di Angelucco is an experience that transcends the simple act of eating; it's a sensory journey into the heart of Martina Franca. The location is of rare refinement: nestled within the ancient walls, the structure blends the majesty of the historic stone with a simple and elegant interior design, creating an intimate and evocative atmosphere. The kitchen is the true beating heart of the restaurant, where the high-quality ingredients are enhanced by masterful technique. Each dish is a perfect balance of innovation and tradition, prepared with a tangible love that translates into clean flavors and artistic presentation. Impeccable service completes the picture: the staff, discreet yet attentive to every detail, accompanies guests with timeless professionalism. A must-visit for those seeking gastronomic excellence in a charming setting.

12/04/2026: I've been there twice in 6 months, more or less the same dishes, excellent for sure, but for a surprise menu, diversity is essential for those who return.

01/12/2025: I haven't been to this place, but it's one of my dreams because of this wonderful picture.

13/04/2026: The service was alright, especially the enthusiastic gentleman. I don't know his name, but he was one of the more muscular waiters. The food was just average for me, nothing particularly amazing. I spent over two hours eating dinner and I still don't feel full. 😹😹😹

07/04/2026: The food was prepared in a special way, everything was very good. The wine prices were a bit high.

17/04/2026: The best restaurant in Praiano: great service, great food, and a great atmosphere. It has it all! 🥰

04/04/2026: Very tasty food, good atmosphere, gentle staff,