Awards Candidates 2019

19/06/2025: (P.s. the haughty response received only confirms that the problem is not in the product but in the management of the place, too bad) We preferred this place because it was recommended to us by the b&b where we are staying. Certainly the location is fine and pleasant and everything seems very intimate. We chose their 4-course tasting proposal and all the dishes (mix of traditional appetizers, ravioli with Piedmontese ragù, braised meat with vegetables and dessert) were of high quality and good without ifs and buts. However, although the taste experience is more than satisfactory (only the hazelnut cake is disappointing) everything is ruined by interminable waits that make you fully enjoy the basket of accompanying breadsticks more than the courses themselves .... we were seated at 8.35pm as per reservation and a few minutes ago I paid my bill at 10.55pm!!! (An average of over 30 minutes per course lowered by the shorter wait for dessert!!) . Unfortunately it is a place that I absolutely would not recommend

14/06/2025: Noteworthy culinary experience, as well as the courtesy and competence of the service.

04/06/2025: Quality meat, simple and well-prepared menu, friendly service and excellent value for money

29/05/2025: Very authentic osteria with typical meatdishes.

08/06/2025: Excellent place where in its relaxed atmosphere you can taste traditional dishes beautifully revisited Everything excellent, a joy for the sight and the palate. Highly recommended

04/06/2025: 4.3/5 Incredibly nice family owned restaurant Great sommelier who takes his time with several suggestions. The veal tartar is exceptionally good also the ravioli and the panna cotta (own style) were great :) The vitello and plin ravioli were not as good as all the other places we have been now unfortunately. Hence only 4/5 for the food. Also, we were 4, if two take the same menu i think it should be fine to have 2 with menu, two with a la carte, but I also understand their point, but would have hoped for more flexibility. Google blocks this review?!

23/06/2025: Top location, delicious food and super friendly staff.

17/06/2025: Quiet restaurant overlooking Lake Viverone. We went for an anniversary dinner and booked in the bubble. 10/10 experience, worth it! For two we paid €130, including bubble, 1 appetizer, 2 first courses, 2 desserts and a drink. Recommended for those looking for a unique experience!

16/06/2025: One of the best places I’ve ever been to. There are so many tastings alongside the main menu that at the end of the dinner I felt like I was taken through a journey.

07/06/2025: Everything as expected. Well done

13/04/2025: Almost the best.. 👍 Quality of the proposal.. aspect of what you eat (see photo).. friendliness and kindness. The only very small flaw is the size which, if very crowded, prevents you from having a quiet chat... ☺️

30/03/2025: Very friendly staff and welcoming place. Really good sandwich. Fair prices. Highly recommended.

06/07/2025: Excellent pizza and good value for money, courtesy and fantastic availability.

06/07/2025: One of the best pizzas I've ever tasted. Even if I took it for takeaway it was exceptional.

30/06/2025: ottima pizza,da quando ho mangiato la sua , le altre non mi piacciono più..lui è simpatico e il personale è gentile

21/05/2025: Hospitality, quality, excellent prices!

31/05/2025: Definitely a place to go on important occasions. Class, elegance, education and needless to say, record-breaking cuisine

23/05/2025: Very welcoming atmosphere and wait staff. Refined dishes with quality ingredients and delicious combinations of flavors and consistencies. We will be back soon!

02/06/2025: Ristorante eccellente Il cibo ottimo, il servizio attento, cortese e molto frizzante. I piatti vengono cortesemente enumerati dai camerieri, lasciando al tavolo solo l’infinita lista di vini. Abbiamo ordinato i fiori di zucca come antipasto e poi tagliolini ai porcini, panissa di primi e costata, lumache in umido e foie gras d’oca di secondo. Come vino un Bramaterra del 2016 ottimo. Il cibo davvero di alto livello il foie gras in particolare nulla a che invidiare ai piu’ blasonati cugini d’oltralpe. Il conto certamente non economico, proporzionato alla qualita’ del cibo e del servizio.

21/05/2025: I went there for the first time 3 weeks ago. Nice and welcoming place, friendly staff. Menu repeated in non-existent paper rigmarole. Mediocre dishes, asparagus risotto a tasteless mess. Not satisfactory.