Awards Candidates 2019
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7,6
114 Recensioni
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La Piccola Bottiglieria
Rovigo, Rovigo, 30-45€
07/12/2025: Excellent food and service too. I'm recommending it for a second order.
14/11/2025: Fantastic experience, high quality local food, expertly prepared,
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7,4
163 Recensioni
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Osteria Arcadia
Porto tolle, Rovigo, 30-45€
24/03/2026: I don't see the hotel as a place, so I'm reviewing both businesses here, given the single owner of both.
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Food: Truly excellent quality food, with amazing raw fish and very fresh fish. The mixed fried fish (actually "paranza," with vegetables and various types of shellfish and other small fish) is also good.
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Rooms: Small but well-kept and welcoming, with a smart TV, air conditioning, and a small refrigerator for chilling your drinks (two 1/2-liter bottles of water are added daily, one sparkling and one still). It's a shame about the double beds, which have unsuitable mattresses: two single mattresses joined by a single cover; one firmer and one softer.
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For the service, I have to give two separate ratings for the hotel and the restaurant:
- Hotel: Excellent, with kind and polite staff, available to meet every need.
- Restaurant: The owner is kind and polite. It's a shame about the waitress with rich dark brown hair, who was very arrogant in her manner toward us; however, she treated the table next to us with consideration and a completely different attitude.
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Location: Inconvenient and requires a car for both the hotel and the restaurant, with very few nearby options.
07/03/2026: After a lovely boat trip on the Po Delta, dine at this pleasant osteria. The menu focuses on local seafood, starting with exquisite oysters. The freshest mantis shrimps stand out. The desserts are exquisite. The wine selection is decent. The service is very decisive, courtesy of the capable owner. It's a pleasure to sleep in their comfortable rooms, without having to drive after an excellent dinner.
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8,4
127 Recensioni
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Hostaria Zestea
Rovigo, Rovigo, 30-45€
05/01/2026: A small gem for a quick, excellent lunch. The friendly owner offers invaluable advice.
08/12/2025: I could tell you about the famous and inimitable toast that sets this place apart, but I'll tell you instead about the place's distinctive ambience and friendly atmosphere. If you're passing through Rovigo, this is a must-see.
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8,5
223 Recensioni
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Canarin
Porto tolle, Rovigo, 30-45€
08/04/2026: After 3 years of trying, I finally managed to book, and it was a great day. It took me an hour and a half to get there, but it was worth it. It's a unique place, with such character and such a peaceful setting. The restaurant is nestled in the waters of the Po River mouth. And the food? It's hard to find something this good and so carefully prepared. The wait for the dishes, even if it may seem long, is justified by the fact that they are carefully prepared using only the freshest ingredients. Kudos to all the staff.
05/04/2026: I have no doubts, I will return to Canarin every time I visit the Delta. The restaurant is very welcoming, the staff is kind and helpful, and the menu is excellent. I've never had such delicious scallops and prawns! The beauty of the place, the quality and freshness of the locally sourced dishes are unparalleled. Gino and his son are two special people, and it was a pleasure to chat with them after dinner. Recommended!
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7,8
136 Recensioni
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Villa Cipriani
Asolo, Treviso, 30-45€
10/04/2026: We stopped by for an aperitif with friends, and I must say it was a wonderful experience...
Besides being in front of a beautiful landscape, the aperitif was fabulous, and we were recommended a typical drink (bellini) that we absolutely must try...
Finally, the service was perfect, high quality, and the kindness was beyond words.
10/04/2026: We went with friends for an aperitif. Very nice location, good cocktails. Magical place.
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8,6
175 Recensioni
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Antica Torre
Treviso, Treviso, 45-60€
01/04/2026: Overpriced and overrated.
Food definitly didn’t meet my expectation. Considering prices, there are much more restaurants nearby with great food at reasonable prices.
20/03/2026: A sensory experience. Relaxing atmosphere. Extremely friendly staff!
We'll be back!
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Nessuna
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Agriturismo il bosco
Vittorio veneto, Treviso, 20-30€
21/04/2025: Hay mucho que decir y todo es fantástico. No estoy seguro de dónde leí por primera vez sobre este agroturismo familiar. Podría haber sido Facebook o tal vez una búsqueda en Google. Todo lo que sabía era que cuando vi la foto familiar en el sitio web, teníamos que irnos. Después de haber pasado la mayor parte de mi carrera en el negocio de restaurantes y hoteles, por lo general puedo sentir una gran experiencia con solo mirar algunas fotos y en estos días, solo mirando un sitio web.
Así que, un par de veces en los últimos años, intenté hacer una reserva para el almuerzo dominical. Vivimos en Treviso, así que fue un corto viaje al campo y la idea de un poco de buena carne a la parrilla en un negocio familiar era intrigante. ¡Desafortunadamente para nosotros, pero afortunadamente para ellos, siempre estaban reservados! Para mi 75 cumpleaños pensamos en viajar, pero sabía que preferiría pasar tiempo con mi familia con un buen almuerzo dominical.
Planeamos nuestro fin de semana en torno a una noche el sábado y luego un almuerzo familiar el domingo. Después de eso fueron toda mi esposa y Elena y los planes fueron hechos. ¡Cómo lo hicieron está más allá de mí, pero seguro que lo hicieron! WhatsApp fue la clave... desde los arreglos hasta las direcciones, todo se logró.
Llegamos el sábado por la tarde y fuimos capaces de registrarse en la habitación maravillosa utilizando una caja de llaves y no tener que preocuparse por un registro - en el escritorio, etc. La habitación era increíble, con una cama grande como se solicita, ropa de cama maravillosa, Wi - Fi , un baño enorme con un paseo - en ducha y agradables comodidades en caso de que se olvide de algo. Aire fresco de montaña y los pájaros cantando... era el cielo. Esa noche tuvimos una cena maravillosa con la mejor carne a la parrilla cocinada al fuego libre y de su granja. El aperitivo de Tartare fue el mejor que he probado y no necesitó acompañamientos solo de la carne más sabrosa y fresca. Las verduras y patatas asadas también fueron excepcionales. Un gran vino de la casa, un servicio fantástico, ambiente familiar y mi día especial fue lo más especial que pudo ser. Por supuesto, Elena siempre estuvo presente con su maravillosa sonrisa.
A la mañana siguiente disfrutamos del desayuno digno de un hotel de 5 estrellas. Y estaba Elena, otra vez sonriendo con nosotros. Fruta fresca, yogur, carne y quesos, pan fresco y más y gran café, también.
Nuestra familia llegó para almorzar, y teníamos un menú que había sido especialmente preparado por mi esposa y Elena. Una increíble selección de aperitivos de carne y verduras y luego los increíbles filetes. Creo que conté tres cortes diferentes, todos cocinados a la perfección y una comida Veggie para nuestra hija vegana y una pequeña comida para nuestro nieto de 3 años. De nuevo, gran pan y contorni. ¿Y quién visitaría nuestra mesa para asegurar la perfección? Elena!
¡Un increíble pastel de cumpleaños de chocolate con incluso una vela de 75! Por supuesto, siendo el lugar el que es, todos en el comedor se unieron para cantar Feliz cumpleaños. Qué experiencia.
No podemos esperar a volver en verano para otro fin de semana increíble. Gracias a Elena y su equipo, no puedo imaginar una mejor manera de celebrar mi cumpleaños especial o cualquier otra ocasión! ¡O simplemente haz de cualquier día un día especial con un viaje a Bosco!
23/02/2025: Personale gentilissimo.
Locale accogliente.
Carne molto buona e varia così come i contorni. 😋
Prezzo ottimo.
Ritorneremo 😉
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8,1
128 Recensioni
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Locanda Baggio da Nino
Asolo, Treviso, 30-45€
16/02/2026: This is my second time dining here, and I can't wait to return. The food is incredible, the service impeccable, and the atmosphere mesmerizing! Enrico's passion is evident in the way he describes each dish, making the meal a true experience. The staff is friendly and knowledgeable, making the restaurant even more welcoming. Highly recommended!
14/02/2026: Lovely Locanda , in the bottom of Asolo village, very good food, with slightly Asian influences. Amazing gressini , special mention for the risotto. Great service and cosy atmosphere
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8,3
153 Recensioni
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Amorestaurant
Morgano, Treviso, 20-30€
06/04/2026: The atmosphere and service were lovely... The wine was fantastic... A great choice for dinner...
05/04/2026: One of the best seafood restaurants, great service, beautiful location. Excellent value.
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8,9
122 Recensioni
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Feva
Castelfranco veneto, Treviso, 30-45€
16/03/2026: Of everything I tasted, I especially appreciated two things:
🔸️the balance—in flavors, aromas, and textures;
🔸️the simplicity—because even ordinary ingredients can transform into extraordinary dishes when enhanced by expert hands.
Officially my favorite restaurant in and around Castelfranco Veneto!
02/03/2026: High-end cuisine, impeccable service, and knowledgeable staff.
A location with attention to every detail.
I highly recommend it! ❤️
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8,8
152 Recensioni
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Le Corderie
Cornuda, Treviso, 30-45€
07/04/2026: I was there yesterday for the first time, the place is beautiful, I ate very well, I found a lot of friendliness and professionalism, I will go back💯🔝🔝🔝🔝
01/03/2026: We ate lunch today for a confirmation... What can I say, we ate really well, excellent food quality, top service, nothing to say... Compliments to all the staff
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6,9
110 Recensioni
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Pizzeria D'Asporto Sg Di Korcari Yllke
Montebelluna, Treviso, <20€
02/02/2026: I used to buy them all the time... But the last ones had a bad aftertaste, I didn't visit the shop, I bought them in a grocery store.
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8,6
212 Recensioni
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Hosteria Dai Naneti
Treviso, Treviso, 20-30€
10/04/2026: If you’re looking for a place to eat and drink like the locals, come here !
02/02/2026: A typical osteria in the city center. Traditional, with a large clientele. It's worth a drink and a cicchetto.
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7,4
111 Recensioni
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Bar da Bepi
Treviso, Treviso, 20-30€
08/02/2026: Nice bar and the manager is always available, and always excellent prices on many goods
16/12/2025: Unfortunately, it was a very negative experience from an organizational and management perspective.
About a month ago, I called to reserve a table for 11 people for a dinner; the reservation was accepted, and all that remained was to agree on the menu. Over the next 10 days, I tried to contact the restaurant several times during the opening hours listed on Google, but never received a response. Closer to the event, I also contacted them via email and Facebook, but still received no response.
Only the day before, after numerous attempts, did I finally manage to speak to someone, who informed me that the reservation no longer existed because, according to them, they hadn't received my confirmation.
Besides the fact that I was never asked for a confirmation number, I believe a manager should also ensure that customers are contacted again to finalize the menu in a timely manner, especially for large groups. Instead of a simple admission of the error or an apology, the tone of the response was unprofessional and almost accusatory.
I was deeply disappointed by the treatment I received, the poor organization, and the poor communication. What a shame.

