Hosteria Dai Naneti In Treviso

8,6

Basado en 225 opiniones encontradas en 4 webs


tend

13
Di 532
in Treviso
5
Di 189
di cucina Italiana in Treviso

Gestione recensioni

Amazing cheese and amazing meats. Perfect place for a relaxing lunch in the sun!
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07 Maggio 2026
10,0
Very characteristic place - old wine shop / delicatessen evolved into a wine shop with delicatessen
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06 Maggio 2026
10,0
Excellent flavours between platters and wine
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19 Aprile 2026
10,0
Excellent cured meats and beer and very friendly and helpful staff, if you are looking for an aperitif in the center of Treviso it is the perfect place
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17 Aprile 2026
10,0
If you’re looking for a place to eat and drink like the locals, come here !
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10 Aprile 2026
10,0
A typical osteria in the city center. Traditional, with a large clientele. It's worth a drink and a cicchetto.
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02 Febbraio 2026
8,0
The best place in Treviso for a quick aperitif!
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27 Gennaio 2026
10,0
An unmissable place in Treviso for an authentic quick snack and prosecco. It's a great experience to wait for service in the always crazy big crowd, in a real Italian atmosphere with a lot of chatter. Fresh and divine hams, salamis, cheeses, olives.... No matter how many times we go there, we don't miss it!!!! Don't let the crowd scare you away, it's worth it...!!!!! Plus, you can eat for pennies.
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20 Gennaio 2026
10,0
Very nice place. Recommended for a glass of wine and a sandwich. Even quick.
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13 Gennaio 2026
8,0
Highly recommended. A unique place with a wide variety of regional cured meats and cheeses. We were a group of nine and ordered two assorted platters and two paninis. Everything was delicious and very reasonably priced for such a central location. It's a great place for tapas and trying local products. There's no seating inside (people eat standing up), but the terrace is spacious.
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30 Dicembre 2025
10,0

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L'Hosteria

08/04/2026: I had the fried fish. Amazing and plentiful. I recommend it.
15/02/2026: As for the quality, there's no doubt about it: the fish is incredibly fresh. The restaurant is run by a young couple; Lisa takes orders, assisted by a very attentive staff, while her husband works in the kitchen. Lisa, the owner, tells me about the careful selection her husband makes when it comes to purchasing fish. Prices are in line with good restaurants outside the city.
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Recensioni

El Payer Di Belle Adriana

02/04/2026: Professional place. We ate very well.
14/03/2026: Exquisite tartare, very kind service

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