Awards Candidates 2019

11/04/2026: The meat and potatoes were excellent, and the house wine was delicious. The attentive, friendly, and never intrusive service was particularly noteworthy! Congratulations!

20/02/2026: Everything was delicious, the staff were friendly.

18/04/2026: A little warm inside the place, otherwise everything was excellent

29/03/2026: The restaurant is truly meticulously maintained, with delicious, perfectly spiced food and friendly, well-organized waiters. Fantastic.

21/03/2026: Everything was good and the service was kind and attentive.

07/03/2026: A top osteria in the Paratese area, well-maintained and unique. The dishes are superb, as are the staff and the owner, who are truly kind and friendly.

22/10/2025: The breakfast pastries are excellent, and the aperitif spritzes are truly delicious. Everything is well-curated.

17/03/2026: Everything was delicious and I always come back here willingly.

12/03/2026: Very characteristic, the food is meticulously prepared and carefully crafted, yet still wonderfully traditional. Great value, absolutely average. Highly recommended.

13/04/2026: I've been to this restaurant a couple of times and have always had a great experience. The place is small and cozy, with a pleasant atmosphere and very friendly staff, always available to explain and recommend all the dishes. I've tried something different every time and have always loved everything! I will definitely be back with great pleasure!

10/04/2026: A truly excellent Ethiopian restaurant. The atmosphere was authentic and the dishes were carefully prepared, but the real highlight was the lamb, flavorful and perfectly spiced.

26/03/2026: Everything was fantastic! Excellent food, lightning-fast service, and tons of friendly service!

02/03/2026: Great spot for breakfast, snacks and lunch.

01/03/2026: The quality of the ingredients and the attention to detail can be tasted in every dish. Many compliments to Leonardo, who was excellent in everything he did regarding the service.

15/02/2026: Elegant and welcoming. Numerous dishes are offered by kind and attentive staff. Helpful professionals make all diners feel at home. Excellent food and wine, with the freshest ingredients and impeccable craftsmanship. I really appreciated the spaciousness and attention to detail. If I really had to say, perhaps the plants could be replaced with real ones.

07/03/2026: A simply unforgettable dinner. Extraordinary tagliolini with truffle: intense aroma, perfect pasta, and a truly rare balance of flavors. Then a special fillet, cooked to perfection: tender, flavorful, and meticulously presented. All accompanied by a stunning "Calipte" rosé, in an exceptional atmosphere, elegant yet welcoming, where every detail contributes to making the experience special. Highly recommended: one of those restaurants that lingers in your memory.

03/03/2026: I went on a Tuscan tour that included a winery visit! The scenery was amazing, and the restaurant was beautiful. The food was also delicious... The wine was so good I bought some as a gift. Honestly, it was one of the best meals I had in Italy.

16/12/2025: We had a first course and dessert...great place, pleasant service. Recommended.

15/12/2025: Excellent food and service. The outdoor lighting system needs to be revisited, as it leaves dangerous areas dark.

05/04/2026: I dedicate this review to everyone who tries to find a restaurant through Google to make their vacation better and happier. You know, everyone is different — and that’s exactly what makes this world awesome. But when, in a restaurant, a chef comes out to tell you that your tastes, your way of life, and your preferences are weird just because you like potatoes or don’t eat meat or fish, and that you’re somehow not “normal” — it doesn’t just feel uncomfortable. You actually start wondering how you ended up in a place where you can’t simply be who you are. We live in a time when individuality is valued and empathy is supposed to matter, and yet you find yourself in a situation like this and can’t quite believe what you’re hearing. I wish you happiness, dear chef.

01/04/2026: TOURIST TRAP! Please, be aware what you are walking into. This restaurant wants to do everything to get the bill up. Don't get me wrong the food is pretty oke, but.. pasta's for 20 euros, pushing for extra sides, "water menu" and appetizers. And even then, you can say this can all be part of a Nicer restaurant. Getting the bill. Glasses of wine for 18,50(had no idea), side dish(no idea it was a side dish) and then to top it off coperta. Which usually happens for cheaper pleases where people order a water and then enjoy the view.. This place is a fake. Don't go here, don't listen to what chatgpt tells you😂

11/02/2026: A wonderful experience in the heart of Montepulciano...a restaurant with great attention to detail traditional yet well-revisited cuisine, and table service worthy of the finest restaurants. Very attentive, knowledgeable, and professional staff Recommended

01/02/2026: A wonderful experience and an excellent meal. The taste and presentation were perfect. Thank you for the appetizers. No complaints whatsoever. We look forward to returning.