I migliori ristorantinella città Chioggia della Venezia

26/10/2024: Decent place, affordable prices, kind, friendly and professional staff. Top cleaning 🔝. We only had an aperitif, but we will definitely return for lunch or a nice dinner.

22/10/2024: Terrace with beautiful sunsets.

03/02/2025: Ottima cucina, servizio efficace e garbato, prezzo equo, ambiente famigliare ed accogliente. Da segnalare una cura particolare per la nostra cagnolina.

01/02/2025: In una insolita serata piovosa siamo arrivati alla Baia dei Porci questo piccolo grazioso bacaro Giorgia assieme ad Andrea ci hanno accolto con gentilezza e professionalità.Piatti della tradizione e rivisitati ,pesce fresco di giornata con una bella lista vini. Ostriche Gillardeau strepitose e linguine ai tre orgasmi ottime,Cassopipa meraviglia…insomma tutto molto buono e bello per dirla alla Bruno Pizzul. Da consigliare e ritornarci Sottofondo jazz Bravi e avanti così

16/02/2025: In Sottomarina you can find the best kebab here, honest prices, kind people, historic atmosphere, but it would be and deserves to be renovated.

15/02/2025: Great post very good food. Kind and friendly people

07/12/2024: Personale disponibile e cortese ti fanno sentire a casa da napoletana la loro pizza impasto napoli é davvero buona lo consiglio vivamente a tutti

05/10/2024: Beautiful atmosphere in a cozy and well-kept place. Excellent pizzas and perfect staff. Compliments!

24/10/2024: We have been coming here for years and have always been very satisfied

21/09/2024: Very nice place, friendly and nice staff, we ate for both lunch and dinner and had a very good time.

02/01/2025: Very good pizzas, they also put a protective sheet in the box so that the pizza doesn't stick. The raw meat is supplied separately in a package so that it is not cooked on top of the hot pizza.

07/11/2024: Good pizzas and GREAT staff. Always kind even during calls. Very understanding and never annoyed. I recommend 100%. The various flavors of pizzas are also excellent.

02/02/2025: Ottima la selezione di crudi , ma anche il resto delle portate … una sorpresa! Anche rispetto a ristoranti blasonati in zona Venezia

18/01/2025: Ristorante trovato casualmente durante un fuori porta al mare in inverno, esperienza meravigliosa! Personale accogliente, disponibile, cordiale e professionale! Locale intimo, discreto, pulito, tipico e familiare! Cibo di qualità, piatti generosi, portate intermedie nell'attesa! Rapporto qualità/prezzo buono, consapevoli che non sarebbe stato economico con menù interamente a base di pesce! E per finire, attenzione e premura da parte di Lorenza nei confronti delle nostre bimbe, molta gratitudine, nulla di scontato!

26/01/2025: Bar located in the center of Chioggia under the arcades. Large choice of croissants. I imagine they are all delicious. Mine with cream was superb. Highly recommended for a sweet breakfast.

17/01/2025: Personale cortese e professionale .

04/02/2025: Very good pizza, location with 4 tables inside and several tables outside right under the Vigo bridge.

28/01/2025: Beautifully located pizzeria on the canal and the bridge of the same name right in the center. There is no on-site service, it is self-service. Waiting time is absolutely manageable, even during operation. There's always a lot going on. Pizza very tasty.

20/01/2025: It was the first time excellent fish first courses and appetizers..ditto service..very friendly prices in the norm I recommend it..

07/01/2025: 1st MICHELIN STAR We arrive from the beach after word of mouth "try it, then you'll tell me". From the outside the place is penalized by the most historic district of Sottomarina. Once inside, the environment is elegant and very clean. We order crudités, boiled meats and fried dishes. I have a passion for places and I like to cook: my rating on the three dishes is 8/9, in the kitchen there is definitely someone who has golden hands. I look into the kitchen to say hello and find a wonderful work team and a clean kitchen. For me this place has 1 Michelin star and certainly the first tip of the Sottomarina-Chioggia area, I expect a further leap towards the top. The dishes that arrived at the adjacent tables were special and difficult to cook (2 kg grilled turbot). Price €50 each, very honest (the frying alone was filling). The homemade melon sorbet is excellent. Well done and excellent family management. Thanks Franco, Francesca, Federico.

02/02/2025: il cibo era anche buono, ma la stessa sera problemi di stomaco, evitate il crudo e ostriche! Conto abbastanza salato!!.

01/02/2025: I strongly advise against it, the scampi had a nauseating smell, inedible, poorly cared for fish, long hair full of sand, prawns with the intestine not removed, an experience not to be repeated for sure.

03/01/2025: Piccola pizzeria aperta solo in estate con posti a sedere esclusivamente nel giardino. L'ambientazione è davvero molto bella ma i tempi d'attesa sono un po' lunghi. Buonissime le pizze e i prezzi sono in linea.

12/09/2024: We went there for dinner at the beginning of September 2024. 2x pizza + 2 drinks €20 It's unbelievable that something like this is still possible on the promenade. It was delicious and the pizzas were great and large. ****** any time. Great ambience under the grape plants, the used tables and chairs, everything second hand but that's exactly what makes the pleasant ambience

31/08/2024: Delicious brioches, well filled and with a good variety of flavours. Excellent quality/price. Courteous and smiling staff. I recommend this bar to start a day in Sottomarina in the best possible way

09/02/2025: Amazing place. A very small, intimate pizzeria run by a family since 1940. The offer only includes Margherita and that is completely sufficient. Great atmosphere. Baked in the oven in front of customers, bought by weight and taken away, packed in paper like breakfast paper. It is worth trying both the pizza and the atmosphere of the place.

03/02/2025: It would be useful to have an arrival number, because sometimes you don't understand who arrived before or after you...

15/01/2025: This Restaurant is an absolute gem of the city. The Service was very kind and offered menus in italian english and german. we ate a lobster which the chef brought out and presented to us before making it. The lobster was perfect he cooked it very well and the pasta had a good sauce added to it. all together the experience was delightful. highly suggest you visit.

07/12/2024: Super dinner! Fresh fish, customer care and top cuisine!