I migliori ristoranti di cucina vegetariana in Palermo

09/03/2025: Rudeness, apathy, dislike and sweets for tourists.

06/03/2025: Da quando ho conosciuto questa pasticceria, ci vado ogni volta che passo per Palermo. È una delizia in ogni sua cosa, non c'è nemmeno da fare elenchi: setteveli, cassata, pasta di mandorla... La posizione è "bizzarra", se così si può dire, ma questo rende la scoperta ancor più divertente. Per cui, fatevi un giro a Palazzo dei Normanni, godetevi la Cappella Palatina, poi uscite e andate da Cappello, e la gita sarà perfetta!

22/03/2025: Why are you closed even though it’s 8:50 a.m.? It says that you open at 8:30 a.m. on Saturday... And yet, the shop is not open. This is not normal, in this case, you need to update your schedules on Google, to avoid people wasting their time. I'm not happy at all.

21/03/2025: God, how delicious. And the price is very good. Chaos and a lot of local people, but that's the only way to know that everything is good!

13/02/2025: Good ice cream and good service!

06/02/2025: Cheap and, above all, tasty brioche.

02/03/2025: Bonter is a great place to have a drink in Palermo! We ordered the Bronx, Cosmopolitan, Paloma and White Lady - all of them were perfectly prepared, perfectly balanced and full of flavor. You can see that the bartenders know their profession and take care of every detail. The atmosphere of the place is very pleasant, the service is nice, smiling and professional, and the prices are reasonable for such good quality. An additional advantage is the ability to play your own music from a record player, which adds a unique atmosphere to the place. We also got free crispy chips with our drinks. If you're looking for a cool bar in Palermo, Bonter is the way to go. I definitely recommend it!

25/03/2025: Restaurant that turned out to be a surprise, I would never have believed I would eat so well in a small village like Bolognetta, invited to eat here for a graduation (I didn't choose the menu). In my opinion, the breadsticks were extra, personally I would appreciate them more in a trattoria and maybe made by a bakery, the only criticism in this regard. For the rest I ate really well, from appetizers to main courses, the paccheri were the bomb but also the fish caponata. In the rolls I expected raisins, a little parmesan and pine nuts or any other dried fruit that in my city in Catania you can sometimes find but this tradition should be more Palermitan, in any case very good all the same.

18/03/2025: I was here for a graduation lunch, with fish-based courses. I had a great time and the food was really good. I recommend the risotto with scampi cream and the swordfish rolls. The photo shows only one of the two first courses eaten, paccheri chef.

17/03/2025: Good but for someone like me who is used to making desserts of all kinds.... A slice of skimpy cake for 7 euros is unacceptable.

14/03/2025: As a vegan, the entrance with the fridge on display is devastating BUT the experience is significantly improved thanks to the competent and kind waiters, especially one, and the much appreciated pizza! Thanks for letting me see Sky 203!!

22/03/2025: Tavolo prenotato per le 20.. puntuali alle 20 ci sediamo e ordiniamo.. il cameriere ci consiglia degli antipasti (che arrivano quasi subito ) dato che i tempi di attesa per le pizze sono lunghi.. alle 21:40 delle pizze nemmeno l’ombra; quando chiediamo informazioni e diciamo che è quasi 2 ore che aspettiamo ci viene detto: “non sono 2 ore che aspettate , ancora mancano 20 minuti alle 22”.. Capisco che il locale è pieno, ma invece di rispondere così magari scusarsi per l’attesa sarebbe stato più carino.. Peccato perché le pizze sono davvero buone.

22/03/2025: Very nice and comfortable place. Nice atmosphere and very friendly and approachable owner. Top service. Special and delicious pizzas. I also found the non-alcoholic beer and for me who currently don't drink alcohol it was inclusive. Excellent appetizers. Unfortunately I don't have any photos to post but I will definitely return. Promoted

15/01/2025: I didn't like the drinks at all

20/11/2024: Posto abbastanza tranquillo ma niente di straordinario, locale dove si genera gossip regolarmente, probabilmente necessario per allietare la mentalità del posto. Nella media.

08/02/2025: The best gluten-free in Palermo , without a shadow of a doubt. Excellent and first choice food. Excellent service and welcoming environment 💪🏻

04/01/2025: Super friendly staff and delicious pizzas/chicken. I recommend it 100%

08/03/2025: The food was good.....rotisserie too expensive.....so much so that we chose a restaurant that was worth more. A first course was 5 euros spaghetti with tomato sauce and a breaded roast chicken with chips 8 euros a glass of wine 2 euros cover charge we spent 20 euros affordable prices...the menu they gave us at the table was only for the cafeteria and drinks and the restaurant menu prices aren't there and it doesn't seem correct to me because there are those who can spend more or more less they should give the menu with prices and so a customer can decide how to spend according to his possibilities...then the staff is too superficial...there isn't even a number at the table so you know when you go to the cash register to pay a little more courtesy and attention to the customer

05/03/2025: Cozy, nice, clean place, friendly staff, super good rotisserie... 5 stars are few 😊

10/01/2025: I had a very nice pizza with my friend last summer, we enjoyed it because it was very similar to the one we tried in Naples last year!

06/01/2025: Ordered a tiramisu we noticed the white of the raw egg inside the glass, pointing out the problem they replied that it was "strange". In the end we paid for it.

18/03/2025: personable gentile, servizio ottimo e cibo ancora di più. qualità degli alimenti ottima :). ci ritorneremo volentieri dalla 4 A S.U (ce)

12/03/2025: Scottish egg Sicilian style is great

09/03/2025: We asked for delivery at 9pm, but they brought dinner 45 minutes late. The pizzas were cold and one of them was burnt and practically uncooked. I called, they wanted the photos and they wanted the pizza back (when in my opinion they could have said take advantage of what you can since I sent the photos!) They brought another one this time not burnt but ICE COLD! In the end, between a burn and cold pizza, we preferred Conad tuna cans! They lose regular customers.

06/02/2025: Congratulations for the extreme education of the new room boy. We are customers, we love your food and always feel welcome. Thank you

20/02/2025: To get there the road is very bad, narrow and thirsty. The location is rustic. But I didn't appreciate at all that to go to the bathroom you had to go outside and get out of the cold

19/01/2025: We returned after a few years.. The Antico Casale never loses its charm. Excellent pizza and friendly staff as always. We recommend it

28/09/2024: Wir waren zum Mittagessen dort und fanden es so lecker, dass wir direkt am Abend nochmal zum Abendessen gekommen sind. Sehr leckeres Essen + super schönes Ambiente. Der Service war auch top und sehr freundlich, vor allem unser Kellner Paolo 😊

15/09/2024: Ci siamo stati più volte, ambiente molto carino, ampio parcheggio, personale gentilissimo e professionale, pesce molto fresco e cucina ottima.