I migliori ristoranti di cucina vegetariana in Messina

31/05/2025: SPECTACULAR. HOSPITALITY AND KINDNESS ARE AT THE TOP. Thank you ♥️♥️♥️

30/05/2025: An explosion of flavor. To be consumed without moderation for pistachio lovers.

24/05/2025: Do you want to find the real Sicily then try the cannoli or the tartine del Minotauro your palate will explode with flavor. Sweet but not exaggerated just right I would say just what I like. Try the cannoli also with fruit they are out of this world. Thank you for your kindness.

20/05/2025: A top address for a traditional pastry shop in Taormina. Incredibly delicious cannoli and other delicacies – all handcrafted. The service was also very attentive and friendly. They even give away leftover treats the night before the shop closes.

07/06/2025: Nowadays, finding a dish that surprises you and makes you discover totally new flavors is definitely not easy. For this I am grateful to the chef. For example, I think that the spaghettoni with anemones and sea urchins can only be tasted here and it is really worth it! And in any case, all the dishes are prepared with care and attention to the raw materials. Just to give an example, for each dish the oil with which it is prepared is mentioned!

01/06/2025: Excellent. I don’t have a lot to say but this: The service is exceptional, the chief comes to present you your dishes, and everyone is nice. When it comes to the food, it’s simply amazing. And for the place itself, it’s decorated with taste and the place is calm.

08/06/2025: The BEST pistachio ice cream we ever had in our life. And I don't even like pistachio that much 😁 Everything else is also super delicious. It's a must-go when you visit Taormina...or even when you visit Sicily 😀

06/06/2025: Congratulations on the cake you made for my birthday yesterday. Really delicious! Thanks Marilena

12/05/2025: Ludovico had a birthday #autismawareness

03/05/2025: I ate excellent meat, I took the Argentine Angus and it was truly spectacular: soft, tasty and cooked very well. The place is very well looked after, with a warm and welcoming atmosphere. Friendly, attentive and super professional staff. You can see that there is great attention to detail. Highly recommended!

14/05/2025: A real discovery! Excellent restaurant with outdoor terrace! We were thrilled! The food is of the highest quality and the service impeccable. The owner was really kind and friendly, she made us feel at home. The mussels in sauce with rosemary were a revelation: very fresh ingredients, perfect cooking and a very original recipe with the aromatic touch of oregano that made them unique. The best mussels I have ever eaten! The spaghetti with red prawns and pistachio were also excellent: rich but delicate flavor, balanced and really tasty. Finally, the octopus served on chickpea cream was tender and well paired, with a new and refined taste.

14/05/2025: The food is very good. We went there twice. We ate very well both evenings. The chef's recommendations were excellent. The service is very attentive and friendly. The decor is entirely in keeping with the restaurant's name, "Koralle."

21/05/2025: A traditional Messina bar. The granita is delicious, and we tried the pistachio and coffee. Everything is delicious. Fast and friendly service. Affordable prices. The place is clean and well-maintained.

19/05/2025: This morning I had a small pistachio and hazelnut granita with brioche and I paid 4.60, speaking with a colleague he told me that it was impossible that the prices are lower and that there was a mistake, nothing to say to the granita, but if they make these mistakes you think about it before going back, obviously I didn't have the chance to go back otherwise I would have reported it

03/06/2025: Excellent almond paste with a great variety of flavors. Very good cannolo, crunchy dough and delicate filling.

03/06/2025: The best cannoli I had in Taormina! The perfect combination!

16/05/2025: Best Restaurant I have ever been too. The cook is absolutely delightful and serves with deserved confidence the most authentic and delicious dishes I have had. He asked me and my girlfriend if we had any allergies and after telling him that I have celiac disease he perfectly handled it. He can cook perfect gluten free dishes. In my opinion this restaurant is worth the whole trip (3 Michelin Stars)!

08/03/2025: Mr Sambataro is a skilled restaurateur who has a profound knowledge of local products. The oil tasting is unmissable. Excellent starters and meats

28/04/2025: Top vibrations ✨🔥 Fabrizio and Paolo are legends. Special place with good wine, and better music. Will return!!

26/11/2024: Simply wonderful. Small, tranquil alley, small chairs and tables made from wine crates in front of it, rustically furnished inside - what was promised visually was even exceeded by the wine. We're not big wine connoisseurs, we said we like a dry Lugana - he recommended a local wine. In short: the best we have ever drunk. We also ate a bruschetta, the selection was limited because not all the ingredients were available in winter (so everything is fresh!) - but still a very good little piece of bread for a reasonable €2.50. If you want to have a drink before dinner: go here!

03/05/2025: A very spacious restaurant and pizzeria both outdoors and indoors. A place within everyone's reach where you can eat well, including good fish. All the pizzas that bear the names of all the comedians are excellent.

23/04/2025: I haven't been there in years, but the place is always well looked after and clean, and the food is always good

20/05/2025: Excellent quality combined with great professionalism!

12/03/2025: Granita e brioche sempre ottime, le migliori della zona!! Tutte le volte che siqmo in zona passiamo per gustare le loro specialità! Consigliatissimo!!

21/05/2025: Very good restaurant and friendly staff. I had the pleasure of having lunch with some friends for a hen party. Nunzio was very kind, accommodating my requests, we agreed on a menu together and when we arrived at the restaurant that day everything was already ready.

11/05/2025: Nice location facing the sea, the food was a bit meh, it wasn't bad but I definitely expected more. The service, on the other hand, was absolutely terrible: the waiters continued to offer things that after having ordered them turned out to be unavailable, the drinks arrived well after and under second request, when finishing dinner there was a lot of psychological pressure from the fact that they started to take away the dishes while someone was still eating. But above all, aluminum foil was found on one pizza, while a cork was found under another. Now I wonder, how do you not realize you left a cork under a pizza?

07/06/2025: Loved finding this restaurant and it certainly satisfied my pizza cravings! I love outdoor settings and Villa Zuccaro was perfect for it. However, we kept getting attacked by the bees who seemed to want my pizza more than I did 😔 sadly had to retire indoors!

06/06/2025: Fresh creamy burrata, the potatoes are soft and starchy. Tiny bit of sausages, but for the price still worth it! Came around 8:40, waiting time around 15mins.