I migliori ristoranti di cucina vegetariana in Cagliari

27/09/2025: A good place to stop by for a coffee. It's very cheap.

25/09/2025: We came here specifically to have more than just a croissant for breakfast. There's a large "Breakfast" sign outside, and we happily sat down, only to be told, in a spiteful tone, that the kitchen was still closed at 9:00. Great breakfast place!

06/10/2025: A homely trattoria with a good selection of traditional Sardinian dishes, including suckling pig. A small selection of excellent craft beers.

02/10/2025: Excellent food, friendly staff, and fair prices. Recommended.

22/09/2025: A pizzeria with very good and light pizzas. Very reasonable prices, limited seating but enough for each visit.

07/09/2025: Exceptional pizza, highly recommend

30/03/2026: It's not easy to find a pizza that combines top-notch flavor, lightness, and digestibility. Kipling's has this combination. I highly recommend it!

20/01/2026: Pizza, perhaps the best in Cagliari. Truly well cooked and tasty. I was disappointed the next day with the first course, linguine carbonara, lukewarm, almost cold, and with cream. The veal tagliata, on the other hand, was well cooked, soft, and tasty.

28/10/2025: Always a pleasant place to sit - quiet, good service and the food was great. We recommend

13/10/2025: We ordered 1 liter of wine, sparkling water, two 0.33 liter beers, steaks, lamb ribs, and "dumplings." The grilled steaks were supposed to be medium rare and rare—the rare was impossible to flip, and the rare was burnt. The ribs were a disaster. You couldn't even cut them, let alone bite into them and flip them. The dumplings in tomato sauce were good, but there were six of them, mini-sized. The wine was very good. The price for everything was 120 euros.

04/01/2026: Hmm...no! It's not my first time there. It's conveniently located in Cagliari, but it's right between two very busy streets. Since the place has two areas, one indoors and one outdoors, the latter might be a bit unsafe and noisy depending on the time of day. The entrance is covered by a fake green carpet that hides a cobblestone path that's really treacherous, especially for women in heels, in my opinion. Leaving aside the exterior, which is no better or worse than many other places, I'd like to focus on the food. I had a pinsa a while ago, and I have to say it wasn't bad, but that's about it! A slice of beef for €20 is something you expect to find at least some quality, but I have to say it was quite tough and lacking in flavor. Bad luck? The accompanying mushrooms were excellent. There's a limited selection of beers, but they're good quality. The staff is very attentive and kind, and they accommodated our every request. Parking is a conundrum. There's plenty of space across the street from the restaurant, but if you happen to catch a football match, you might have to cross yourself. This isn't a negative, given that they aren't playing every day. The bill was too high! Considered a trendy spot in Cagliari, I honestly can't say the value for money for what I ate deserves more than three stars. It's worth a visit, at least for a pre-dinner drink.

30/12/2025: We visited this restaurant and overall had a good time. The food was good, but the service was decidedly slow: we waited about 30 minutes just to order, even though the restaurant was practically empty at the time. When it came time to set the table, one of the glasses they brought us wasn't clean, and unfortunately, we only noticed this after we'd already poured the sparkling wine. We immediately notified the staff, who promptly replaced it with a full one. Despite these oversights, the experience was still pleasant. Four-legged friends are welcome!

21/04/2026: We visit this pizzeria every now and then, and honestly, we've always had a pretty good time. There's not a lot of seating, but it's just the right size for a family who wants to enjoy pizza even on weekdays. The only downside is perhaps the noise, which can be annoying when the place is busy. The last two pizzas we tried were simply spectacular: cooked well but not burned like they often are, and flavorful. Frankly, I've rarely had pizzas this good. Plus, the service is impeccable and the service is quick. Overall, I always enjoy going there.

11/03/2026: Fantastic pizzas, very friendly staff, nice atmosphere

01/03/2026: Yesterday, for the first time, I went to dinner at Osteria dei Mondin. The restaurant is very welcoming and intimate, as there are only a few seats. The manager was super attentive and extremely friendly in her service. Now, let's get to the most important part: the menu. There are various options, both seafood and meat. I opted for the tasting menu, which includes: an appetizer, a first course, a second course, and a dessert of your choice from the daily menu. I loved everything I ate, and I was pleasantly surprised not only by the well-balanced and harmonious flavors, but especially by the presentation. I definitely fell in love with the egg with Parmesan cream, pears, and licorice. The combination of the various ingredients was truly exceptional. The ricotta and asparagus ravioli with saffron and mushrooms were also very good, as was the veal fillet with cheese. I was pleasantly surprised by the pistachio crema catalana, which was truly delicious (I would have gladly eaten another). Highly recommended for an intimate evening with a varied and delicious menu.

21/01/2026: Tried it during lunch break. Excellent value, interesting menu and options, and fast, efficient service.

01/04/2026: A simply extraordinary experience! A very welcoming and refined atmosphere, with impeccable service: the staff is friendly, welcoming, and always ready to passionately explain each dish. You can sense their love for tradition in every detail. An authentic journey through Barbagia cuisine that is absolutely worth experiencing at least once. Congratulations to the entire staff.

23/03/2026: A unique and refined culinary experience in an elegant and welcoming atmosphere

11/12/2025: Simply love them. Totally local place, but tasty, fast and cheap. Pizzaiolo with a lot of awards.

10/12/2025: At Giò Pizza, you can be sure of eating excellent pizzas made with genuine, quality products.

14/04/2026: A MUST for Quartu's pizza al taglio, a regular from the Juvine Aetas, I happened upon it just the other day, overcome with a celebratory emotion of memories and flavors. As a Freeland taster, I had to and wanted to pass on this culinary legacy to my daughters! Now they know! I always recommend it! Speed, courtesy, and... the real pizza al taglio! My compliments to the owners and their service to the city of Quartu 👏👏 vote dieshi!

05/04/2026: Excellent and friendly pizzeria by the slice. The owners are always welcoming and helpful. What can I say about the pizza? It's the best in all of Quartu. Nothing to complain about.

03/05/2026: Excellent beers, great food, and a lot of kindness. Recommended for aperitifs, dinner, and after-dinner drinks.

09/04/2026: I recommend it, come by for a beer and a snack.

08/02/2026: Unfortunately, there is no way to describe the fear we had that we would get sick after eating there, we started eating as we hadn't noticed yet certain details. But as soon as you taste the raw fish, salmon or tuna, i.e. sashimi, you notice that it's mooshy, like a paste, lost consistency and I suppose that is because it's not fresh or it has been outside for too long and not on ice... normally it sits on ice when served, let alone when there's a buffet and it sits even longer before it is taken by customers...and I must emphasize we started lunch at 12.30 so it was supposed to be early and freshly cut...same for sushi, very little variety and choice...nothing pleasant and insipid... regarding the rest of the dishes, like noodles etc...nothing special and the fried stuff tasted like burnt oil used for so long and extra used... And then there's the grill...you choose the raw produce and they grill it on the spot ... absolutely overdone, extra dry, burned oil, the shrimps and sepia were covered in burned stuff from grilling other stuff ...really low quality, never again! You get for what you pay, but not really. Just because you get dessert, soft drink and house wine (those cheap cardboard "wines" of course) included, you have the feeling it's a great deal! Well, you pay 18-20 EUR for all you can eat in a really decent sushi restaurant, and, in our case, we pay extra for a glass of wine and water...no room for dessert anyway :). One last thing...the seats were sticky and filthy...tables close together and, being a buffet, you need to get up back and forward, especially when you have kids...

07/02/2026: A well-organized place with a wide selection of foods, not just oriental. The staff is friendly.