I migliori ristoranti di cucina vegetariana in Bari

12/09/2025: Extremely long wait times on a Friday evening, over an hour for a simple pizza, takeout favored over those seated at a table. Are you a professional? The pizza may be good, but the wait times and total disorganization will never make me return. Highly discouraged.

07/08/2025: Excellent pizzas. Lots of variety. HIGHLY RECOMMENDED.

15/07/2025: Excellent place for panzerotti and focaccia. The products are all delicious, made with the highest-quality ingredients. There's usually a long line, so you'll have to wait at least 15-20 minutes. I highly recommend everyone try it.

06/07/2025: Best panzerottini selection in Bari!

30/08/2025: Bakery on Viale Orazio Flacco, near the Poggiofranco neighborhood, a residential area of ​​Bari. We had the focaccia barese and the panzerotto, both delicious and flavorful. The panzerotto dough was superior to the norm. Highly recommended!

12/08/2025: Excellent products prepared in the bakery, the kindness and friendliness of those who serve you (one name for all: Emanuela) make Forno dei Golosi an "Oasis of Goodness".

01/09/2025: Classic. Bar on the corner of busy streets near the historic center. Friendly staff and owner. I always like to come back here.

31/08/2025: Great place for breakfast. The Cornetto with pistachio creme was amazing. The personnel is very nice and proficient in english.

10/06/2025: An exceptional focaccia! During our visit to Alberobello, we discovered the Tagliente Bakery—a true local gem. We tried their grain focaccia, and it was simply delicious: soft on the inside, crispy on the outside, with an authentic taste and generous flavors. The staff was welcoming and friendly, and the place exudes artisanal tradition. A must-see for lovers of good bakery!

21/05/2025: fantastic food and very kind staff, super affordable prices.

28/08/2025: Compared to other restaurants in the area, this one doesn’t shine. The food was reasonably good however nothing stood out as particularly tasty. The dishes are quite traditional. Price is very reasonable. Probably one of the best places to eat fish for less than €20 if you want (if you order two courses you are likely looking at around €20-25 pp). I recommend booking as there is a long queue outside. Service was up and down, on one hand waiters were knowledgeable and food was served in a timely matter. On the other hand other, when we complained about a dish we were met with arguments, and don’t expect a refund or discount.

28/08/2025: Situated in a truly enchanting setting, the Locanda overlooks Monopoli's picturesque old port, perfect for a romantic dinner or a relaxed lunch with a sea view. The atmosphere is elegant yet welcoming, with well-maintained outdoor seating and intimate indoor dining rooms. The menu focuses on fresh fish, raw seafood, and tartare, with dishes rooted in Puglia's tradition. We sampled raw shellfish, sautéed mussels and clams, tuna tartare, fried anchovies with barbecue sauce, and tagliolini with squid ink, clams, and basil pesto—all delicious.

21/07/2025: Excellent pizza. Extremely friendly.

27/06/2025: Delicious pizza, nice owner and affordable prices. Worth a visit ❤️❤️❤️

07/06/2025: El mejor helado de Adelfia! ¡El sabor del gelato de Nocciola fue muy agradable! Lo recomiendo encarecidamente! ¡Consigue un helado si alguna vez has estado en Adelfia!

22/03/2025: Non è un semplice Bar, è anche una gelateria e pasticceria, ho acquistato un tiramisù, variegato con cioccolato, non è un semplice tiramisù è qualcosa di sublime, c'erano anche altri variegati, mi sa che me li assaggerò tutti.... Poi ho acquistato un amaro alle erbe, il titolare Mimmo è lui stesso il produttore.... Qualcosa di eccezionale veramente! Complimentissimi sia per la qualità, sia per le innovazioni, sia per tutto, avete conquistato in primis il mio palato, poi tutto il resto!

04/08/2025: oggi per la prima volta abbiamo acquistato due torte, spettacolari, curata nei minimi dettagli con perfezione ma soprattutto deliziosa, complimenti seriamentee❤️

29/07/2025: Pasticceria di alto livello, i cupcakes sono pazzeschi e seppur molto zuccherati per niente stucchevoli. Ce ne sono di tutti i gusti, ma il migliore per me resta quello alla red velvet. Sicuramente ritornerò

16/06/2025: Como líder de tours grupales, he experimentado muchos guías diferentes a lo largo de los años. No exagero cuando digo que Mimmo dio una de las mejores giras que he experimentado. Traje un grupo de turistas estadounidenses a Alberobello — pensamos que conocíamos la historia de la ciudad y la región. Pero Mimmo nos cautivó desde el principio. Nos aferramos a cada palabra mientras él daba vida a la historia mientras nos guiaba a través de los trulli, más allá de las tiendas turísticas y en las tranquilas calles traseras de la ciudad. Vale la pena señalar que Mimmo no solo lidera excursiones, sino que también ofrece alojamiento en trulli bellamente renovados y dirige un encantador bar de vinos justo en el centro de la ciudad. El showtopper fue su recreación de un interior de trullo, restaurado para reflejar cómo una familia habría vivido allí siglos atrás. Su conocimiento era profundo, pero aún más impresionante era su capacidad para hacer girar un cuento que nos educara, involucrara y entretuviera a todos. Simplemente increíble. ¡No te lo pierdas!

19/05/2025: Wir waren im Rahmen eines Ausfluges vor Ort und haben uns die Bar ausgesucht, um etwas zu trinken. Da die erste Runde lecker und unkompliziert war, haben wir noch eine zweite Runde getrunken und Focaccia gegessen …. Sehr lecker. Wir waren positiv überrascht und hatten eine schöne Zeit.

29/07/2025: Is it possible to have an aperitif for two? Yes, of course! The platter included, each: 1 small panzettino, 1 slice of focaccia, half an arancini, half a potato croquette, and half a piadina. With a view of the apartment buildings. The bill? €36!

27/07/2025: Excellent lunchtime snack bar, a real godsend for those who work in the Fiera del Levante area, which in the evening transforms into a highly rated pizzeria. Prices are never excessive, and the service is top priority—a great find.

11/04/2025: Everyone was happy and satisfied after tasting Pasquale's zuccotto. We recommend it to everyone. 😊

03/09/2025: Great Darik, he served my imaginary friend first and then me. Great talent ;)

01/09/2025: Excessively high prices for standard quality