I migliori ristoranti di cucina vegetariana in Marche

23/11/2025: Excellent ice cream shop, you can taste the quality of the ingredients used; welcoming place with some tables inside for consuming

10/11/2025: High-quality gelato with generous portions. Many gluten- and lactose-free flavors. Must try.

18/01/2026: NEVER DISAPPOINTS!!! Any day and any time I was hungry they were open!!! Then Josuè is the boss of Montecchio. Best bar in the world ❤️

13/01/2026: We had breakfast, and the croissants were out of this world. The service was the lowest, but only because the staff, working so hard, has little time to devote to those who are a little uncertain. The atmosphere is also affected by the confusion, but it's still clean.

06/03/2026: Delicious food, fast service, and very friendly staff. If I had to make one complaint, it would just be that the place could use a little updating!

14/02/2026: Even though we had booked and arrived early, we waited 45 minutes. They hadn't even taken our orders at the nearby tables. We left.

19/02/2026: I had the pleasure of dining at Le Clarisse restaurant in Sarnano, and it was a delightful experience. Authentic food expertly prepared; from the appetizer of local cured meats and cheeses, to the homemade pasta dishes—the tagliatelle with truffle is a must—to the tasty, tender meat main courses, and finally, homemade desserts. The wine list is also carefully selected and thoughtful. Although the dishes are freshly prepared, nothing is pre-cooked, and the wait time is not particularly long. The restaurant was recently renovated, clean, and welcoming. Excellent service. Highly recommended.

26/01/2026: They forgot about the reservation.....

02/05/2026: We came based on the reviews, and it didn't disappoint. A lovely, private space to stop for breakfast. Excellent selection of croissants and brioches for all tastes. The lemon and soybean cake is out of this world. The service was also excellent, friendly and helpful.

26/04/2026: Truly a wonderful surprise, the genuine expression... but, what is it... given how surprising the flavors of all the courses are. Congratulations 🥂

27/01/2026: This was our "go-to" place three years ago when we were last here. We dropped in again yesterday and were treated to a fantastic meal. We had some delicious pasta, some grilled pork, and of course locally prepared dessert. Topped it off with some delicious strong coffee. The food, service, and atmosphere were fantastic. We were surrounded by locals, and we could tell they come here for a great meal.

24/09/2025: We received a very quick and friendly welcome and were seated right away. We had some trouble translating the menu, but they gave us plenty of time to do so. The waitress did come back several times to check on us and ask if we'd made a choice yet. We had a pizza calzone and I had a pizza funghi with extra proscuitto; both pizzas were delicious. The beer was also very cheap; my girlfriend had a 66cl birra moretti for only €3.50. The total meal wasn't expensive either, coming to €30/€35. The only downside was the table next to us. It was quite quiet in the restaurant; the only table next to us was a large family celebrating a birthday. Unfortunately, they were quite noisy and didn't eat properly, which bothered us slightly.

25/04/2026: A very disappointing experience. The appetizer was good, but the meat dish was terrible: the grilled meat tasted old and fried, making it tough and unpleasant to eat. The biggest problem, however, was the service. We waited over an hour between courses, so much so that we sat for over two hours to eat only a fried dish, an appetizer, and a main course. The side dishes we'd ordered never arrived, not even when the main course was served. In the end, we got up without waiting any longer. Paying €72 for terrible food and practically nonexistent service is unacceptable. It's a shame, because the place has potential, but under this management, the experience was truly awful.

15/04/2026: A quaint, well-maintained restaurant. We ate and drank well. The owner was very attentive and friendly.

01/04/2026: A somewhat characteristic place but too expensive for what it offers

30/03/2026: We drank two wines as an aperitif. It's just a shame we didn't stay longer! The place is very beautiful and welcoming, and the staff is friendly! Excellent wine selection (even though we're not connoisseurs). Stylish! Recommended!

06/02/2026: Very nice and welcoming pub, good food

13/01/2026: In Porto San Giorgio, not only do they serve excellent draft beers, quality pastrami, and even burgers, but the owner Lorenzo always welcomes you with a smile. Plus, there's a giant screen for sporting events and a unique atmosphere for playing board games! Kudos to Mister Magoo!!!

18/02/2026: The pizza by the slice is good. It's a bit chaotic getting served despite the large and helpful staff.

10/12/2025: Very high prices for what it is: two slices of pizza cost four euros, small cold ones, one with a "special" truffle, a low-quality industrial truffle. Not recommended.

07/05/2026: I was looking for a place to eat something simple between sightseeing in Milan. Near the so-called Venice of Milan, the Navigli district, we found this organic shop. Inside, there were several tables and a few dishes for lunch. I had a mixed vegetable dish with roasted almonds and a coffee; it was really good and a pleasant experience. Thank you to the whole team!

01/05/2026: My favorite store! Has everything you need

16/10/2025: I really recommend a super good pizza, crispy legs, a delicious taste, a stylish and purposeful place, too bad they don't speak English since it's a tourist place, don't miss their pizza

17/09/2025: The best pizza in all of Pesaro!

13/05/2026: Below average food and high prices

06/05/2026: Average-high price Unjustified Service leaves something to be desired

18/03/2026: A little hard to find, but excellent food and good service. Recommended!!

23/02/2026: AVOID! If you're looking for kindness, politeness, and honesty, go somewhere else! After booking with my wife and two small children (leaving aside the phone reservation, which was already a bit of a hassle, but writing it all down would be too long), we arrived on a Sunday at 12:25 and the tall, scruffy, pseudo-owner/so-cook with dirty, yellow teeth treated us like a sore thumb, saying it was too early for lunch because he was making homemade pasta! They didn't have a menu, and they offered us two first courses that weren't to our liking! ALL THINGS THAT SHOULD HAVE BEEN SAID OVER THE PHONE WHEN MAKING THE RESERVATION. Since I'm not a sheep, but a lion, I left! Oh, CHECK THE COBWEBS CAREFULLY, THEY ARE all over the windows and the furniture... as well as the flies in the water jugs! We went to the IL PODERE restaurant! The food is excellent, and the owner is kind! Go there!

19/03/2026: Very welcoming place. Great staff, but the real highlight is Manuel! He's friendly and makes excellent spritzes! Very good pizza. Recommended!

17/01/2026: Radicchio, Gorgonzola and Walnuts TOP TOP