I migliori ristoranti di cucina vegetariana in Marche

21/10/2025: I go often because there's plenty of parking and plenty of indoor and outdoor seating, both covered and uncovered. The products are varied and good, and cater to everyone. The coffees and cappuccinos are the best. Always beautifully decorated. The only flaw is the poor customer management. Only one register and very long lines. Sometimes you have to tell the staff things several times. But that can happen. The owner is always kind and greets everyone. He's a hard worker.

08/09/2025: Fairly quick service, reasonable prices. Both indoor and outdoor seating. Unfortunately, for my taste, it's a bit chaotic, and the outdoor spaces are a bit neglected...

02/11/2025: The food is excellent, the place is truly beautiful and the service is excellent. I highly recommend it.

02/11/2025: The quality of the food was very good, but the portions were very small and the prices were very high.

23/09/2025: Friendly staff, but the pizzas need to be reviewed... We took 3 simple potato pizzas... inedible... sauce made at least 3 days ago, raw chips and without salt.

12/09/2025: Excellent, very pleasant atmosphere The tartufo pizza is really very good

08/11/2025: Very basic place with no signage or explanation of how it works. You enter, they ask you for a drink and then bring it without even telling you how it works. While they bring the appetizers, we ask to stop and we'll just have a first course. They continue to bring the others their dishes and we watch them. We say we're fine and they tell us we have to wait for dessert. We waited until they were finishing the main course and he brings us a measly portion of dessert. We don't order coffee, they serve it in a plastic cup. Moral of the story: we go to pay and he charged us for two entire set menus, which we only had the appetizers, 120 euros. We ask to speak to the owner and the waiter answers the phone. He called him, I don't give a damn, the price is that, but the waitress didn't tell us anything because she realized it was our first time there and we won't be returning. We think the reviews we've read are conspiratorial... but the owner then.... how can you ruin a restaurant business, but luckily there are real restaurateurs... you can't improvise as a restaurateur... art is honesty, it's the virtue of a few... goodbye to the cave of the elves

26/10/2025: For those seeking tranquility away from traffic and the city, La grotta dei folletti is definitely the right place. No noise, just the sounds of animals and the wind blowing through the trees. The owners and their staff are wonderful people who make you feel right at home. What can I say about the menu? Excellent and plentiful food, all home-made, something you don't find at every agriturismo. Focaccia and bread baked in a 17th-century wood-fired oven, superb cured meats and cheeses. Believe me, seeing is believing. I will definitely return as soon as I have the chance.

09/11/2025: Simple all-you-can-eat menu. Recommended.

27/10/2025: Excellent value. Excellent Chinese cuisine and varied, fresh sushi. Highly recommended. A must-see in Fano.

08/11/2025: As a vegetarian, I've been frequenting the restaurant for several years. Unfortunately, over time, I've noticed a steady decline in taste, variety, prices, and portions.

28/10/2025: I'm updating my review after a few months, and unfortunately, I have to say that the situation hasn't improved; on the contrary, quite the opposite. Luckily, I always take photos of everything, so I've attached the "before" and "after" photos. I also recommend updating the menu, because it's unacceptable that half the ingredients listed are never available—for example, the vegan salmon for the pancakes, which is actually replaced only with carrots. And unfortunately, that's not the only case. If you want something, you can't get enough! That's the first thing that comes to mind. Since other locations have opened, the service has gotten worse, and I'm very sorry to write this because I've been going here since the very first days. Unfortunately, for months, I've noticed a decline in the quality of service and food, and it's no longer the same experience it once was. The final straw was today: like every Thursday, I went to Zav Lab for my usual hummus, but it was completely frozen. At first glance, it looked different, so I asked the guy at the counter if it was frozen, and he said no. I trusted them, but once I got home, I found myself with a complete wreck! What saddens me most is that incidents like this are happening again and again, and I'm starting to feel like I'm being mocked. I've always supported this place, but maybe it's time to take a step back and stop frequenting it as much as I used to. I hope you read this review and can improve your service, because your project is truly worthwhile and deserves to live up to the expectations of those who have always supported you.

22/10/2025: I've been there more than once and I had a great time, the staff is very friendly, the food is very good, I recommend it to everyone... I'm going back at the end of the month to celebrate my birthday 🎉🎉🎉

15/08/2025: First time at this restaurant, very welcoming, bright, and located in the heart of Staffolo, with a magnificent view of the landscape and the surrounding area. We were immediately welcomed and looked after by the very friendly, cheerful staff (my friend didn't take our table away, don't worry 🤣🤣), but above all, very professional and expert in their work. There's a wide selection of dishes to choose from, all delicious, made with high-quality ingredients, and most importantly, reasonably priced for the service provided. I highly recommend this restaurant, not only for the professionalism and kindness of the staff, but also for the excellent cuisine and warm welcome. Since I often vacation in Staffolo, I'll definitely be back.

04/09/2025: It was the same experience as with so many places in this city. We had done a lot of research and were really looking forward to this place. But three-quarters of the time, the opening hours were incorrectly listed, and we found ourselves in front of closed doors. That was the case here, too. It's extremely annoying and shows that they don't value new customers. We won't try it again.

26/04/2025: Ci siamo trovati benissimo perchè il cibo wra fresco e cucinato con passione. La cosa però che mi ha colpito veramente è stato il servizio, i camerieri ci hanno saputo consigliare e coccolare

30/03/2025: A Senigallia difficile trovare di meglio. Osteria "interrata", a poche decine di metri da piazza Garibaldi, gestita interamente dal titolare molto simpatico e intenditore di vini (mi ha consigliato un ottimo rosso del Conero). Il top comunque, al di là della bella atmosfera tipicamente locale, è il cibo: le tagliatelle al ragù marchigiano sono pura poesia. Da tornarci di sicuro.

14/10/2025: A former hotel/restaurant stuck in its 1990s, it's a hostel—don't expect too much... It serves as a base for schools and groups, for hikes and workshops with local guides...

12/08/2025: We ate the typical crescia here, it was good even if a little hard

29/06/2025: Central but at the same time sheltered place in the center of Ancona. Visited several times, always an excellent confirmation. Excellent food and non-trivial wine list. To visit without a shadow of a doubt.

24/09/2025: We received a very quick and friendly welcome and were seated right away. We had some trouble translating the menu, but they gave us plenty of time to do so. The waitress did come back several times to check on us and ask if we'd made a choice yet. We had a pizza calzone and I had a pizza funghi with extra proscuitto; both pizzas were delicious. The beer was also very cheap; my girlfriend had a 66cl birra moretti for only €3.50. The total meal wasn't expensive either, coming to €30/€35. The only downside was the table next to us. It was quite quiet in the restaurant; the only table next to us was a large family celebrating a birthday. Unfortunately, they were quite noisy and didn't eat properly, which bothered us slightly.

23/09/2025: Despite the choice of two starters, two main courses, and five side dishes, the wait is over 30 minutes, even with half the tables free. The food is still good and the price is very reasonable.

25/09/2025: Beautiful location, it's a shame that the employees always seem very unhappy with the work they do or perhaps with the conditions in which they do it. For whatever reason, the atmosphere in that bar/restaurant certainly isn't very pleasant.

03/09/2025: Excellent value for money, very kind and professional staff

26/10/2025: A top fast food spot on the main street in Senigallia. If you're passing through Corso 2 Giugno, a stop there is a must. They serve a variety of dishes, just like the menu I posted in the photo.

25/10/2025: Fast food with local products, wide menu and table service