I migliori ristoranti di cucina vegetariana in Milano

31/08/2025: I've been there a couple of times, and the rudeness and lack of education are commonplace. The food is absolutely mediocre. A total failure.

16/08/2025: Honest cooking done well Well done

29/07/2025: Excellent quality. Beautiful labels.

29/07/2025: Immense friendliness, professionalism, and expertise!!! A place where lightheartedness and serenity coexist...top

05/05/2025: Mhmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm well done pizaoilo

04/10/2025: A very welcoming café, perfect for starting your day off right. Excellent selection of fresh croissants and pastries, well-brewed coffee and creamy cappuccino. The entire bakery is also delicious! Friendly, fast, and helpful staff, clean and pleasant atmosphere. Fair prices for the quality offered: recommended for a simple yet high-quality breakfast.

23/09/2025: Local cafe with options of Italian pastries. Very friendly staffs.

16/10/2025: Excellent and top quality product

11/10/2025: I gave one star because I couldn't give zero. The service was extremely slow; from the first order, only three dishes arrived, and then we waited a whopping 30 minutes.

08/07/2025: Great professionals, excellent panettone to try

04/05/2025: This morning I went for the second time, to give a second chance. I confirm that I didn't like it, product with too basic quality.

01/10/2025: Perfect restaurant for lunch, with a starter, main course, and side dish for €10, or €11 with water. Fast service and generous portions, Italian cuisine.

25/08/2025: The only place open for lunch in August, a pleasant discovery. The food is good, especially considering the price. The staff is courteous and efficient.

21/09/2025: Be careful, I booked through Google for last night, the reservation was accepted, but it was actually closed. I had a nasty surprise when I got there, unfortunately.

31/07/2025: Il titolo della recensione punta direttamente al conto perché è l'unico aspetto in cui il ristorante spicca. Intendiamoci, è un posto gradevole ma si tratta di una cucina semplice, con una mise en place semplice, in una via defilata dell'Isola. Insomma nulla che possa giustificare certi prezzi.

30/08/2025: Excellent food, but the outdoor tables should be removed. The area (Milan Central) is dirty and polluted, and not suitable for outdoor dining... Excellent value for money! RECOMMENDED!

24/08/2025: Poor customer service. We sat there for more than 1 hour and our food never showed up. They need to improve their services

15/10/2025: Excellent pastry shop in the Primaticcio area. I've tried several brioches, from chocolate to pistachio, and they're all excellent. Excellent dough, perfectly filled. They also offer cakes, pastries, and more. Worth a try.

15/09/2025: I had breakfast there, and I have to say the pistachio Nutella croissant was excellent. Buttery and just the right amount of filling. The place is cute, with indoor seating. The staff is kind and helpful. Definitely worth a try if you want a Southern-style breakfast. They also have Sicilian brioche. Melanie

08/10/2025: We are 3 Neapolitans who were looking for a pizza for a quick lunch, we discovered this really good little place, pizza that we did not expect to find, really good, plentiful but that does not leave you feeling heavy when you get up, super affordable price highly recommended

07/10/2025: The place is quite small and consequently noisy, especially since it's crowded. They offer a wide variety of pizzas, offering a wide selection. The dough is very good, making them light and tasty, thanks in part to the quality ingredients. The tiramisu is also very good. Excellent prices.

10/07/2025: I visited this bakery yesterday for the first time during my very short trip to Milan. Longoni is listed online as one of the best bakeries in Milan, so the desire to eat good bread brought me here. Let me start by saying that the bread is truly delicious. That smell of home, of Sunday lunches with the family, and sweet childhood memories, is all there when you eat your bread! Then my attention shifted to the staff. I was served by a young woman (with glasses, if I'm not mistaken). Well, alas, let's just say that the kindness, professionalism, love, and passion she puts into explaining the various types of bread, how they're made, and their entire history, almost surpasses the quality of the raw materials themselves. My compliments to this woman, because in just five minutes she took me, in my mind and heart, behind the scenes to experience what this product is all about. Really good, and I dare say this because I'm in the industry and it's not easy to find qualified people, but above all, people who put love and passion into what they do and know how to convey it 100%. So I'd say my experience was excellent, and it will definitely be one of my regular stops when I return to Milan.

26/06/2025: Bread flavor, only for connoisseurs. With ancient flours and scents.

08/10/2025: What's striking is the service: the staff is extremely rude! I should also point out that the restroom is accessed through the kitchen, which isn't the best for hygiene.

07/10/2025: It can get noisy at times because there are a lot of students. It was hard to understand how to order at first. The food is delicious and stylish.

08/10/2025: The ventilation is good, the various beefs are delicious, the vegetables are fresh, and the tea is strong. It would be better if there is a disinfection cabinet for dishes.

24/09/2025: There were not many people. The serving speed was a bit slow. The shrimp balls were gone around 21:30. I don't understand.