I migliori ristoranti di cucina vegetariana in Lombardia

07/07/2025: guys when are you reopening??? I miss it too much.. don't joke

15/04/2025: Really enjoyed the GO night during our stay. Everyone was so kind and food was decent.

07/06/2025: Premetto che non è mia consuetudine scrivere recensioni né in senso positivo che negativo. Trovare insalata nel mio piatto ancora sporca di terra non è stato gradevole. A maggior motivo quando la stessa cosa è avvenuta ad un amica seduta al tavolo con me. Fatto presente il tutto al cameriere lo stesso si è ripetutamente scusato eliminando le portate dal conto. Purtroppo devo constatare che la qualità dei piatti in generale è peggiorata rispetto ad alcuni (pochi) anni fa. Rapporto qualità prezzo non adeguato. Nb. Da porre attenzione agli scontrini. In due occasioni distinte ( pranzo di Pasqua e pranzo con amici) vi erano più pietanze di quelle ordinate). LOCATION STUPENDA

30/05/2025: Bella la presentazione ma il cibo nulla di eccezionale, vale di più il panorama con la vista sul lago. Non penso di ritornarci.

19/09/2025: high prices and staff who are not very attentive to customers

10/09/2025: The staff is friendly, but the latte macchiato, which they then make with a lot of foam like a cappuccino, resulting in the glass being half empty, is incredibly expensive at €2.50! Nearby, another self-service café sells it for €1.90; the glass is larger and filled to the brim with milk, without that unnecessary foam.

01/08/2025: Excellent Neapolitan pizza, thin and with a soft crust. Quality ingredients. Welcoming and informal atmosphere, takeout or dine-in options (seats 5-6). Recommended!

25/04/2025: Very good pizza, very kind guys

14/01/2025: Sunday 6 October 2024. We ask for 2 proseccos and they bring us 2 cheap sparkling wines, which from the first taste leave an acidic aftertaste in the mouth, more fizzy than coca cola. Soggy chips and morsels of pizza left over by someone, reheated and overheated. Obviously we left both chips and pizza. We stumbled upon it by chance (it was the only bar open) and we will never go back. A poor couple arrived next to us who ordered 2 salads and instead of bread they brought them 2 slices of toasted bread. However we paid 10 euros for 2 glasses of undefined but carbonated stuff. In any other place, I have never paid more than 4 euros for a prosecco of more than good quality, complete with a cutting board! Totally inexperienced waitress who didn't even say hello and got the bill wrong. For completeness, January 2025, the bar is closed due to a change of management. I probably wasn't wrong in rating the food and service as poor.

11/10/2025: Perfect spot with a view of the cathedral and delicious food 🍽️

11/10/2025: We were there at lunchtime, we didn't reserve a table but they found a table for us very quickly, the atmosphere and view are very nice, and the food is delicious. I also liked the service.

03/10/2025: The pizza was delivered to me completely burnt, almost inedible and harmful to my health.

21/09/2025: Excellent food and service. Authentic Neapolitan pizza of exceptional quality. Intimate and elegant atmosphere. Highly recommended.

27/03/2025: It used to be much better. The quality has dropped significantly in recent years, both for dine-in and takeout. I used to go there often because it was close to my house, but now I prefer going to Desenzano or Montichiari. I strongly advise against it.

28/02/2025: Very kind and helpful. I'm celiac and I was so welcomed by them, advising me on what to eat. Thank you!

14/10/2025: Classy place, I personally haven't tried the food yet, but I recommend the drinks. For a classy and elegant evening, it's the right place. Impeccable service, prices are higher than usual but appropriate for the setting.

11/09/2025: A lovely discovery, excellent cocktails, and an intimate, super-welcoming atmosphere. Highly recommended.

03/10/2025: Efficient place, next to last supper, food is surprisingly not bad at all

17/09/2025: Unfortunately, there has been a sharp increase in prices. In March 2025, I paid 16 euros for two aperitifs, and in September 2025, I paid 24 euros for the same thing. I won't be going again.

05/03/2025: Bad experience, cold rooms, non-existent service, we didn't have the courage to have breakfast. not to be repeated.

01/03/2025: Impeccable staff, clean and tidy rooms, excellent food. Very satisfied

23/10/2025: While in Milan, a pleasant surprise. Fast service, wide selection, excellent value for money. The flavors were there. Just like home.

17/10/2025: Inedible food. Too many disjointed condiments. Very cold or even nonexistent welcome.

28/10/2025: Buffel, Godo, and Pariani have changed their names, but the slow management of the girls remains the same. I've been going there for years and I don't recommend it. Next door is Gianluca, the bar near UniCredit, which is just as good. In response to you, what do you know about my consistency? Before leaving a positive or negative review, I'll let some time pass, precisely because you can't judge based on the first time. I've lived in the bourgeois city of Busto Arsizio for 11 years, and I started a family here. I've been coming to you for more than two days, at Buffel, alias Godo, alias Pariani. You're talking about consistency, and you change your name once a year. Anyway, I've been coming to you since it was called Buffel and was run by the porn actress Annette Schwarz. We went to the gym together at McFit, so don't worry, I've been coming to you for years before I spoke. No, don't worry, if I wrote that I won't be coming anymore, it's been two months since I've been here. It's useless to act nice and say that I'll be back so as not to recommend it. Just look at other reviews to see that they say the same thing about waiting times. So accept the criticism, which, if it were taken with less irony and acidity, could be constructive!

27/10/2025: Dry croissants and very little choice, absolutely not at the level of other parians

05/09/2025: TERRIBLE!!! DON'T GO, THEY'RE RUDE AND THE FOOD IS OLD

04/09/2025: For those seeking a slice of Sicily in Varese, Pasticceria Tipica Siciliana is an excellent choice. They offer a wide range of traditional Sicilian desserts, from cannoli to cassata, frutta martorana, and almond paste, all carefully crafted with quality ingredients that reflect authentic flavors. In addition to desserts, they also offer traditional specialties like arancini, ideal for a quick lunch. The cozy place, with indoor and outdoor seating, is perfect for any time of day. The friendly staff contributes to a pleasant atmosphere. A recommended place to enjoy Sicilian specialties without leaving Varese.