I migliori ristoranti di cucina vegetariana in Genova

12/04/2026: A vault oven, looks can be deceiving, the quality is excellent and it couldn't be otherwise. What would all those people in line waiting for their turn do if it wasn't excellent?

24/02/2026: The famous focaccia from Priano!

11/02/2026: Fantastic atmosphere, a wonderful energy in a charming location right in front of the Valle Christi Monastery. You can feel the love with which the owner welcomes and manages everything. Excellent dishes, flavors that linger in my memory, I came back specifically for this, and the quality was confirmed. An experience worth trying. Greetings also to Mabulino 😊 Thanks for the welcome!

18/12/2025: Quality, courtesy and a very welcoming environment

15/03/2026: Delicious ravioli at a fair price! You can eat them there or take them away. Highly recommended!

08/03/2026: I've eaten here several times, and each time, these ravioli are confirmed as the best in Genoa.

22/03/2026: Stunning focaccia 👌 so light and tasty! We had normale, olive and were lucky enough to have tried a fresh cheese focaccia straight out of the oven 🤤😋 ... I'm having a hard time leaving this place 100% must try!

17/03/2026: Pinamonti is the Ligurian focaccia par excellence in Santa Margherita. Tradition and delicious focaccia have always been their strong points. Not stopping by to stock up would be a grave mistake!

05/03/2026: Pizza by the slice is always good. It's become a tradition.

24/02/2026: First time at this place, which is rightfully famous in the Marassi area, where during sporting events at the stadium, the line gets really long for excellent pizza. We enjoyed pizza and farinata sitting at the only two tables available. The owner is a real force to be reckoned with, despite not being a woman anymore. I highly recommend it, and we'll definitely be back. Thank you.

03/05/2026: Kowalski Restaurant is a great place for lovers of Eastern European cuisine. It has a pleasant, homey atmosphere, and the service is exceptional. 😊 The food definitely deserves praise – especially the delicious vegetable salad, which tastes just like Grandma's. The pierogi are fantastic, fresh, and well-seasoned, and the pea soup is a real hit – aromatic and filling. The buckwheat apple pie is delicious. 🤍 This is a place you'll want to come back to if you're looking for hearty, tasty food. I definitely recommend it! 😘

24/04/2026: The quality of the food is very low!

09/04/2026: Absolutely delicious food in a centrally located, traditional, and welcoming location. The owner's kindness in offering us every recommendation, including for sightseeing, left us speechless and brought prestige to Genoa and the Genoese. We even returned for dinner after enjoying divine pesto and focaccia for lunch!

05/04/2026: This restaurant is located practically beneath the Porta Soprana in Genoa, making it easily accessible for tourists. Diners are seated at the entrance on stools arranged around a barrel, or in an ancient cellar reached by steep steps where a musty smell can be felt. The young staff does everything they can to satisfy the customer's needs, but the service is extremely slow, and the €2 cover charge, which covers a placemat and paper napkin, does not automatically include bread and/or breadsticks, which must be requested from the waitress. I would therefore say this is an exaggeration. The Wi-Fi doesn't work. The pasta isn't bad, but it's ruined by the excessive saltiness of the pesto. The carafe white wine is pleasant. An experience not to be repeated.

01/05/2026: We were there on May 1st, a table of about twenty people. Unfortunately, I can't agree with the positive comments I've read. Barbecue day, but the cooking needs updating; some pieces were raw, others charred. It's a shame because the meat was a good cut. Fixed price, but drinks were not included, even wine by the glass! The staff, in my opinion, needs updating... very nice place!

28/04/2026: The owner is friendly and welcoming, the food is EXCELLENT, the place is charming and relaxing, the waiters are excellent, especially the Neapolitan one.

05/04/2026: I'd heard great things about this place, and I finally got around to trying it. I can say without hesitation that it's the best Neapolitan pizza I've ever tasted in Genoa. The place is small but extremely welcoming, with attention to detail and a warm, pleasant atmosphere. The service is impeccable: friendly, smiling staff, always attentive to the customer's needs. Moving on to the food, there were nine of us, and we started by sharing a fried pesto pizza and a classic pizza: both were extraordinary. The dough was light, fluffy, and perfectly leavened. I personally chose a Burratina bianca, which was simply exceptional: intense wood-fired oven aroma, top-quality ingredients, and a truly remarkable balance of flavors. The desserts also deserve a special mention. I tried an indescribable babà tiramisu, one of the best I've ever had, and I can say I've had them in Naples too. Sincere compliments to all the staff. I highly recommend this place; I'll definitely be back. I can't do another review, but I've been back again, and it's always a pleasure!

17/03/2026: well, a little expensive (10-15 €)

03/04/2026: Osteria "La Piccola" is excellent, everything is excellent: the Ligurian food, the service, the atmosphere, especially the cleanliness of the bathroom and the restaurant. I forgot, the prices are very reasonable. The restaurant can compete with other well-known restaurants.

02/03/2026: Excellent restaurant. Warm welcome. Courteous, attentive, and helpful staff. Impeccable service. Wide menu selection. Excellent quality and beautifully presented dishes. I had a great time. Recommended. I will definitely be back.

14/12/2025: Original potato-based street food, all delicious and well-made. Must try!

25/09/2025: A very unique and small place. The menu is limited (potato-based), but very good. What really sets it apart is the owner, who is friendly, kind, and welcoming. Everything is gluten-free and suitable for celiacs (except the sandwich). Highly recommended for a unique gluten-free experience!

01/02/2026: For us, the Grand Hotel Miramare is a place with a truly special flair. The elegant ambiance and the stunning location instantly create a holiday atmosphere and invite you to savor the moment. The rooms were stylish, clean, and very comfortable – just right for relaxing after a day at the beach or exploring the city. We especially loved the view and the peaceful atmosphere. The service was attentive, warm, and highly professional. Breakfast was also a real highlight for us, with a good selection and fresh products. We would definitely return to this hotel.

27/01/2026: The GHM is simply exceptional. The views, accommodations, grounds, food, drinks, and service are all among the best I’ve experienced across Europe. While staying here, I planned a surprise proposal to my fiancée which the staff tactfully helped facilitate, and surprised us with champagne in our room after our dinner! The in-house spa and dry-cleaning were excellent, and the concierge was helpful at any hour we needed assistance. The pool deck is stunning, and we loved every dish we had from the restaurant across breakfast, lunch, and dinner. The Miramare is a beautiful historic hotel with an outstanding staff. Our thanks to the entire team for making our visit one we will always remember. We will be staying here again!

18/04/2026: It's a shame I can't give more than 5 stars!!! Fantastic

03/04/2026: You don't come here for the location, but the frank owner serves fresh fish and other food. Both the first and second courses are good. A mystical experience to be had in an alley on the edge of the Passo degli Orti in Rapallo.

11/01/2026: Great variety of bread, focaccia and savory pies, and a wide variety of desserts recommended

04/01/2026: Panificio Fiordiponti embodies the best of Ligurian tradition and bread-making. It goes without saying how delicious their products are, such as Ligurian focaccia (well-drenched in olive oil), cheese focaccia, and pizza. I didn't have a chance to try the bread or desserts, but they looked absolutely inviting. It alone is worth a stop in Santa Margherita Ligure, and now, picking up takeout to enjoy in Portofino has become a tradition!

16/04/2026: Excellent food and a wide variety of menu choices, a well-maintained restaurant, and excellent customer service. Impressive wine list.

09/04/2026: A wonderful discovery! A small restaurant with a friendly atmosphere. Delicious traditional cuisine and impeccable service. Many Michelin-starred restaurants don't reach this level. We'll be back!