I migliori ristoranti di cucina vegetariana in Genova

06/11/2025: Great location and excellent space management! The service and the complimentary fries were much appreciated. The pizza was delicious and reasonably priced.

28/09/2025: The restaurant is right next to a busy street which makes it a very noisy place/terrace. The pizza’s were very good though, and the prices are really good too. So overall advise: I would definitely recommend.

03/11/2025: Extremely friendly staff, nice place, food with limited choice and nothing special

02/11/2025: Fantastic experience. The restaurant was listed in the Michelin guide in 2025 and is truly worth a visit. It's important to book a table, especially for dinner. The space isn't very large, with tables of various sizes accommodating different groups. The service was impeccable, friendly, and very efficient. Don't skip any steps on the menu: start with the excellent panissa fritta (like fried polenta but made with chickpeas); for the main course, ask about the daily specials, and if available, go for the white fish with potatoes and green mayonnaise (fantastic!); for dessert, choose between the tiramisu or the cheesecake with cherry sauce. Excellent wine list, highlighting the region. The cost-benefit ratio is compatible with the good experience. It's well worth a visit!

17/08/2025: One of the best pizzas in Pegli, if you like thin crust! Excellent ingredients: freshly sliced Pata Negra, stracciatella, and delicious eggplant! The meat and desserts are also excellent. Friendly and fairly quick service.

17/08/2025: Very special pizza... not the usual pizza because the dough is flaky... Delicious!!! Must try!!!! The staff is very kind and fast!!!! Highly recommended... a must stop if you find yourself in Genoa Pegli!!!

25/09/2025: A very unique and small place. The menu is limited (potato-based), but very good. What really sets it apart is the owner, who is friendly, kind, and welcoming. Everything is gluten-free and suitable for celiacs (except the sandwich). Highly recommended for a unique gluten-free experience!

13/09/2025: Well done Jessica, you can see and feel the quality.

24/08/2025: A welcoming, family atmosphere. Fantastic pizzas and very reasonable prices. The owners are very friendly. We'll definitely be back.

23/08/2025: Very good pizza and friendly owners. We always enjoy coming here.

21/09/2025: The focaccia here is so spectacularly good that I bought it for my birthday lunch yesterday! The very fair prices and the friendly lady at the counter also don't hurt.

21/09/2025: Spectacular pesto focaccia and cheese focaccia

18/09/2025: Excellent focaccia available all day. They also offer traditional Genoese cakes and pastries (I recommend the maritozzo), and the croissants are also delicious. You can also eat in; they provide napkins and disposable cutlery. Restrooms are available. Outdoor seating is also available.

01/09/2025: At Tossini's, focaccia is a fragrant embrace: golden, soft, and imbued with authentic flavor. Every bite speaks of Liguria, its tradition, and the passion of those who lovingly knead the dough. A place where simplicity becomes a poetic delight.

15/09/2025: My wife and I stopped here on September 9, 2025, just to grab a coffee, just before noon. The counter was beautiful, full of eye-catching items. I'm sorry, but I'm on a strict diet and didn't buy anything, only ordering two coffees. They were very good, the service was standard, and we only paid €1.10 per coffee. Well done, keep it up, and you'll attract more and more customers.

13/09/2025: Stopped by accident. Can only recommend it. Delicous food and great service

14/10/2025: It is a franchise so I expected a certain level of taste but it was just an average gelateria. They promoted a new flavor but it was disappointing. Also they seemed like they care about the quality of the gelato as they covered the gelato with lids but it made it difficult to guess what flavor to try as the staff looked like he did not want to work.

13/10/2025: Tried Mango and gianduja and super delicious

19/10/2025: I expected something different from the site.

31/08/2025: A beautiful haven of tranquility where fine cuisine meets a passion for making guests feel good. Revisited Ligurian cuisine, yet respectful of the ingredients, excellent local wine pairings, and careful selection of small producers who also produce unusual wines. Finally, a lovely, quiet outdoor area, far from the hustle and bustle of Sestri Levante's center. A wonderful restaurant project that deserves to be appreciated and supported (even compared to an otherwise rather standard local cuisine).

17/10/2025: The restaurant has a unique charm, with simple yet carefully crafted furnishings that make it welcoming. The atmosphere is peaceful, ideal for enjoying a quiet meal. The staff is very attentive, always smiling and paying attention to every detail. The service was prompt, and the dishes arrived beautifully presented. You can sense their dedication to quality and love for their work. The prices are reasonable for what they offer. Without a doubt, it's a place I would return to without hesitation. Highly recommended.

09/10/2025: Simply fantastic. This place feels like a local insider tip: good, home-cooked food at fair prices with generous portion sizes. Apparently, many people from the region go there every lunchtime.

22/10/2025: Very light dough, good ingredients but a bit sparse. Overall, excellent pizza.

19/10/2025: Very kind and professional staff, a wide variety of flavors...many pizzas have a gourmet touch. One of the best pizzas 🍕 in Genoa. Keep it up 🥇🥇🥇

05/09/2025: Very good pizzas, very polite and kind staff, and deliveries I would say quite punctual 💪🏻💪🏻

02/06/2025: Delicious, light pizza and fantastic staff highly recommended.

08/10/2025: Enrico offers cuisine that's never boring, flavorful, and refined. Listening to his always interesting stories, enjoying the view, and tasting exquisite dishes are worth the effort. Thank you, Enrico, and see you soon! Gabriella & Andrea

27/09/2025: Wow, how good! Albacore tuna, fried anchovies, and amazing mushrooms. I'll be back.

29/09/2025: We walked in from the street, a bit intimidated by the Michelin recommendation and the fact that we were dressed casually. And then our adventure with the restaurant began. The service was absolutely exceptional – elegant yet relaxed, full of humor, and deeply passionate about food, wine, and the joy of gastronomy. A truly unforgettable experience. You simply have to come and try it.

26/09/2025: I expected much more, given other reviews. The lemon spaghetti was definitely too lemony. The fish caramels were a little too al dente. The fried calamari was neither good nor bad. The portions weren't very generous, and the prices were quite high. The atmosphere was lovely, and the service was quick and very pleasant. We wouldn't repeat this experience.