I migliori ristoranti di cucina vegetariana in Friuli venezia giulia

04/07/2024: Mia moglie ed io da grandi appassionati di Masterchef siamo stati a cena all’Indinio’ per festeggiare il nostro anniversario, incuriositi ovviamente dal provare la cucina della chef Gloria. Beh non siamo assolutamente rimasti delusi, anzi. A differenza di quello che ci era stato consigliato non abbiamo scelto il menù degustazione (perché io non mangio pesce) e abbiamo optato per due primi, due secondi e un dolce a testa accompagnati da diversi calici di ottimo vino. La location è elegante e accogliente, il personale gentile, disponibile, molto chiaro nelle spiegazioni e soprattutto molto preparato. La chef si è presentata a fine serata per accettarsi che tutto fosse andato bene (non da tutti e gesto molto apprezzato). Cibo ottimo, splendidamente presentato e splendidamente preparato, si nota la ricerca nei dettagli…l’utilizzo delle erbe spontanee fa sì che un semplice raviolo alla salsiccia si trasformi in bocca e immagino (da assoluto profano) che sia esattamente l’effetto che la chef voglia ottenere. Voto 10 alla manzetta, uno dei migliori secondi di carne mai mangiati. Il prezzo è in linea con quello e quanto mangi e come viene preparato e presentato, se poi ci aggiungi il fatto che ti accolgono con il benvenuto dello chef, ti accompagnano con il burro e pane di loro produzione e ti salutano con la loro pasticceria, sono piccoli colpi di classe che fanno la differenza. Infine molto semplicemente mia moglie ed io giudichiamo i posti con una semplice domanda: torneremmo? Certo che torneremo. Complimenti alla chef Gloria e al suo staff.

24/06/2024: Visto il numero di commensali ci viene riservata la saletta al piano superiore. Intima e climatizzata perfettamente. Menù degustazionione per gli adulti, attenzione riserai bambini. Si inizia co franciacorta di Uberti e benvenuto della casa per continuare con un crescendo di sapori e di vini perfettamente abbinati. Il padrone di casa che dà i tempi ad un personale attento e discreto , insomma tutto perfetto e anche gli invitati da fuori regione rimangono pienamente soddisfatti. Molto buona

06/12/2024: Delicious ice cream, I wanted to try the crêpes but it's the third time I've gone (between seven and nine in the evening) and the boy keeps telling me he's out of dough... Maybe making more dough is a tip!

01/12/2024: Best fruit flavored ice cream I've ever eaten. I got pear and apple and cinnamon

09/11/2024: Il meglio: qualità, sapori, territorio, servizio, familiarità, simpatia, semplicità, eleganza, , cultura, pulizia e prezzi…..cosa vole’ de più: se xe vignu’ Pacor e Mattarella in compagnia se capimo. Grande famiglia Devetak

31/08/2024: Excellent restaurant with typical cuisine in the Karst. Friendly and helpful staff.

31/08/2024: Really good pizzas and beer, served with friendliness and kindness. Fair price. Nice stop.

27/08/2024: Very nice staff, especially the pizza chef. Good and well-filled pizza

05/11/2024: Ogni piatto offerto nel brunch era delizioso, tornei di nuovo per rimangiare tutto o oer provare nuove cose particolari. Super consigliato

05/11/2024: Menu’ curatissimo studiato rispettando la stagionalità dei prodotti, esecuzione e presentazione dei piatti impeccabile. Spettacolari le focacce, leggere e gustose. Il miglior veg della regione.

27/08/2024: Passing through Trieste with friends, we found this restaurant convinced by the good reviews. They have done nothing but confirm themselves. There were 5 of us. My girlfriend and I divided an appetizer, took a first course each and divided a second course. At the end of lunch we were packed and everything was really of excellent quality, very good, I even complimented it. The ham in the appetizer was exquisite, the pasta, in particular the gnocchi with goulash and bacon, were very tasty and finally the Ljubljanska... I was delighted: crunchy breading, filling with an intense flavor and also abundant I must say, accompanied with chips fries cut into rounds (not frozen) and a sauce. The only "negative" note was that the service wasn't very fast, but to make up for it they also offered us the last remaining tiramisu. Personally, if waiting a little means eating like this, the wait is more than worth it: quality requires attention. Quality - price: Excellent, highly recommended: taking an average and considering that we ate a lot of things (starter and first course or just the second course with side dish was enough) drinks + half starter + first course + half second course in the end the total is around 40 euros each, but you can easily stay about 30. For this quality, less would be impossible. Place: cute, spartan, but well kept. Service: apart from the timing, rightly not fast food-like, the staff were courteous, kind and helpful.

24/08/2024: A place with attention to every detail in the center of Trieste, evocative. We stopped for a quick aperitif of his canapés. Unfortunately it is not open for dinner and we were not able to taste its cuisine, it certainly would have been worth it!

21/07/2024: An ice cream worth trying. A large selection of species, beautifully decorated and friendly staff. A ball €1.30 and they are not stingy when they put it. 6 years later, still the same quality. Ok, the price is no longer current.

20/07/2024: You can only find the best and most varied ice cream here.

23/11/2024: Excellent pizzas, with well-worked and well-filled dough. Very friendly and helpful staff

10/11/2024: Amazing pizza! Crunchy and generously topped! Would definitely recommend!

20/08/2024: The best Indian food we've ever eaten! My partner and I were in Udine for 1 day only and found this restaurant on Google maps - you absolutely must come here, this place has the best indian food and the prices are great! The owner was very nice and we talked for a bit. Really, really recommend!!

18/08/2024: Excellent food and very friendly staff, the owner is a truly wonderful person Highly recommended, I will definitely go there often

26/08/2024: When I can, I return to "Al Fogolar" in Verzegnis, where competence and kindness in the service are at home but above all the quality and research of the dishes offered is excellent and constant over time; although I rarely go there because I don't live in Friuli, I always find something new and captivating on the menu that stimulates my curiosity and their ability to revisit traditional recipes makes them a place worthy of a stop if only for the unparalleled quality/price ratio. If you're in those parts it's a shame don't stop!

24/08/2024: Locale accogliente, personale gentile e professionale. Piatto di affettati di alta qualità. Di secondo, buonissimo il frico sia friabile che classico. Ottima la tagliata, buono il pollo con pancetta. Da sottolineare che non fanno pagare il coperto ed il pane. Buono il rapporto qualità prezzo. Consigliato.

07/11/2024: I went there on a Sunday for lunch. The small location, but with great attention to detail (for example the chandeliers were all different with a pleasant effect), creates an intimate and comfortable atmosphere. The delicious dishes, with a choice of local and sustainable raw materials. Friendly and impeccable service, even in the times in which the dishes were served. Desserts are recommended. Excellent value for money. So highly recommended! Better to book.

06/10/2024: Welcoming atmosphere, impeccable service. Supreme mushroom tagliatelle. Good hazelnut and chocolate cake.

18/12/2024: Come sempre, menù di poche portate, molto curate e con materie prime ottime. Servizio curato, gentile e veloce. Prezzi contenuti. Ottimo!

17/12/2024: The food is delicious, dishes beautiful to look at, excellent to savor even when they offer unusual combinations. Always perfect service, pleasant welcome.

15/08/2024: Excellent ice cream, shame that in the internal room the air conditioning was imperceptible

15/08/2024: TODAY I TASTED FOR THE FIRST TIME THE MUCH COMMUNICATED ICE CREAM... VERY GOOD, YOU CAN FEEL THE QUALITY BUT THE BEST ICE CREAM IN UDINE REMAINS GELATO MONT BLANC IN BASALDELLA... THE AWARDS WON LEAVE THE TIME THEY FIND. ....

05/12/2024: Local cuisine is prepared very well here. The starters were great, gnocchi with goulash was also great.

05/12/2024: Very welcoming place...very kind owner...excellent dishes...well done!!

19/09/2024: Simpatia, accoglienza, qualità fanno di questo piccolo ristorante uno dei miei riferimenti preferiti a Lignano Sabbiadoro.

17/09/2024: Very good food and the price is just right