I migliori ristoranti di cucina vegetariana in Emilia-romagna

20/03/2025: Great food, friendly, helpful, hospitable staff. We will be back.

20/03/2025: Very nice place with ample outdoor space and parking. Excellent appetizers of cold cuts and tigelle. Good first courses.

17/03/2025: The best chocolate ice cream from Bologna. So nice people who work there. They realy love there job to delivere joy to the people. There are many vegane flavours

23/02/2025: Quite possibly, the best gelateria in Bologna. The taste of the fruit, nuts or liquors are truly authentic and a symphony to the mouth. I went there for three days in a row and each time ordered 6 to 8 different flavors. Although I like the gelateria, I did not like the fact that a PM employee kept coughing all over the place without a mask and potentially contaminating the gelato. Also, I had a two flavor granita, chocolate and pistachio, which costs an extra €1.50 only to get a smaller portion in comparison to the other flavor.

07/03/2025: One of the best pizzas I've ever eaten, try the Morbidosa!

26/02/2025: It's a wonderful place, and I ate the Pizza 🍕 Excellent, the Service is excellent, and the environment is clean. I am from Ravenna

04/03/2025: I was there for a business lunch, delicious dishes with quality ingredients. Exceptional Cappellacci di Zucca and a selection of craft beers you wouldn't expect. Highly recommended!

03/03/2025: Take Eat Easy - Il Cappellaccio Matto was a pleasant discovery. The cuisine is truly fantastic, with carefully prepared and tasty dishes that enhance the Ferrara tradition. I tried the pumpkin cappellacci and they were simply perfect. The atmosphere is friendly and informal, you eat in a relaxed environment without too many frills. The chef is very good, you can feel the passion in every dish. I will definitely be back!

06/03/2025: Good cocktail, nice hot platter and nice staff, I will definitely be back!

04/03/2025: Very nice environment, we ordered a maxi mare (very generous portion), they also offered us a taste of the pasta and also some homemade sweets to finish! Very kind!

01/01/2025: Fantastic New Year's Eve dinner last night, thank you for everything. Atmosphere and menu top marks

05/12/2024: Un aperitivo come si deve!!! Dopo un’escursione avevamo voglia di un aperitivo e giretto a Riolo, senza sapere siamo incappati benissimo

09/03/2025: For fruit, certainly the best ice cream in Reggio, then: the rice cake flavor ‼️❤️‍🔥❤️‍🔥❤️‍🔥😻😻😻🤯🤯🤯😘😘😘

28/02/2025: Gelato buonissimo. Insuperabili le creme. Assolutamente da provare la reggianissima "torta di riso" e il "cioccolato piccante". Una delle migliori gelaterie di Reggio Emilia. Distesa con alcuni tavolini, ma anche ampissima seduta sotto il portico dello stabile.

27/10/2024: A gem in the heart of Rimini. The ice cream shop offers excellent quality ice cream, with strong flavors and fresh ingredients that are immediately noticeable. The environment is welcoming and the service is quick and kind, creating the perfect atmosphere to enjoy a moment of sweetness. But the real masterpiece is the waffle: tasty and tasty with that artisanal touch that makes the difference.

18/10/2024: Really good vegan peanut caramel ice cream. Very generous doses

08/03/2025: Excellent piadineria in the center, near viale ceccarini. Lots of choice, even of dough for piada. Not cheap but good!

29/01/2025: Locale informale con ottimi prodotti, i prezzi un pò più alti rispetto magari ad altre piadinerie che non sono dietro a Viale Ceccarini .

10/02/2025: We were directed to this place, as being meat lovers, we couldn't help but try it. I must say that we were welcomed with kindness and the attitude of people who know what they are doing in their relationships with customers The cuts of meat are excellent, perfectly cooked, all accompanied by the choice of a vast wine cellar We will definitely return, because it's almost like feeling at home GOOD and PROFESSIONAL

15/01/2025: Good pizzeria restaurant. Menu with typical dishes and excellent meat

13/03/2025: This that real homemade gelato 💕

12/03/2025: I have always been a devourer of ice cream 365 days a year, even if there is snow outside, and by eating so much, what led me to define it as "good" goes beyond the taste. A good ice cream has a delicate balance of ingredients, a defined balance and above all it remains "colder" and "harder" when the raw materials are healthy. And you digest it without problems. Here... in this place, I found a rare ice cream, one of those accompanied by human warmth, as well as passion. And yes, exceptional in taste too. Very satisfied.

01/02/2025: Excellent location, historic pub, friendly and highly trained staff, extraordinary cocktails, excellent selection of spirits and wines. The cocktail menu changes often with always new proposals.

01/01/2025: Always a magical place...sophisticated dishes that you don't expect in such an informal place. Well done everyone!!

08/02/2025: The first time I tried a "natural" restaurant was here at Clorofilla. I didn't know what to expect, but our dinner was enjoyable. Gabriella, the owner of the restaurant, and the kind waitress, made me feel at home. I had the spaghetti with calamari and it was delicious and very tasty. I couldn't have asked for a better first experience.

02/02/2025: Good vegan dishes, many sweet options too

02/02/2025: Excellent dinner based on 0 km products and ingredients, all homemade, good flavors of family cuisine. We will definitely be back.

17/01/2025: For lovers of peace and relaxation, truly excellent home cooking pampered by Emilian hospitality and tradition 😎

09/02/2025: Da conoscitori delle tradizioni Modenesi e altri lidi, ogni giorno sfornano 60 specialità gustose, fatte con cura e tocchi da gourmet. Servizio ottimo effettuato da personale cortese e competente, accettano prenotazioni anche per eventi con numerosi partecipanti. Anche dolci di loro produzione e vasto assortimento di contorni.

23/01/2025: Always very good and friendly over time