I migliori ristoranti di cucina vegetariana in Emilia-romagna

21/12/2025: I'd been there many years ago and wasn't impressed, then either they changed something or the management changed, but the fact is we had a great time and enjoyed the food. Generous portions and superb gnocchi—I've attached a photo—beautiful, puffy but not crumbly, staying firm. They also have fried frogs and fried sage (which you rarely find)! Super competitive prices, given their philosophy of providing food at fair prices. Totally approved!

17/12/2025: Great food, kind and helpful staff. Very tasty desserts.

16/11/2025: Traditional and original flavors, all delicious

16/10/2025: Lots of original flavors. Truly delicious ice cream. Highly recommended.

15/11/2025: It may seem small, but inside you'll discover a large restaurant that pairs quality wines with traditional dishes! The cappellacci with ragù and pumpkin and lard lasagna are superb! The service is warm and professional, all complemented by a welcoming and family atmosphere.

15/11/2025: The authentic osteria 🍷🥃 Wonderful! Traditional cuisine made with love 🍀 Lasagna with lard and rosemary, thrilling :) Thank you so much 🍷🙏

02/10/2025: Excellent restaurant, quality products, kind and helpful staff, average prices, I recommend it.

23/09/2025: Very fast and very good and varied food. Special pizzas, pastas, main courses, gnocchi and tigelle. They satisfy everyone.

23/08/2025: Very nice place...wide choice of dishes...highly recommended

08/08/2025: Cute and cozy...sweet and tasty watermelon. Great idea.

25/10/2025: Best ice cream in Cattolica tastes simply delicious

21/10/2025: Beautiful surroundings. Delicious ice cream flavors. The lady was very nice.

19/10/2025: I absolutely recommend it: a pastry shop with truly excellent products. I haven't had a chance to try their desserts yet, but based on their breakfasts (i.e., croissants and erbazzone), I imagine they'll be very good. They have various types of pastries for breakfast (I've tried at least 2 or 3 and was satisfied). You can tell they're made in-house: the dough is soft and crumbly, the quality of the ingredients is excellent, and they fill the pastry however you like (for me, the best is the pistachio cream, but I've also tried the gianduja and it wasn't bad). It's a shame it's such a small place; there's a long line, so stopping there isn't the best option. There are a couple of tables outside, but nothing special.

03/10/2025: A small, slightly hidden pastry shop near the hospital. There's a few parking spaces in front, but there are paid parking spots on the street. They have some seating outside, but inside you're standing. Quality sweets (I recommend the Veneziana filled with gianduia cream) at reasonable prices. They also have various savory options and their own products for sale. Professional staff.

08/10/2025: Very welcoming place, very friendly staff. Good and tasty pizzas.

07/10/2025: It seemed expensive for what we got.

15/10/2025: Unfortunately we had a really bad experience at Trattoria da Me from start to finish. When we arrived for our reservation at 9:30 there was a line of people waiting to be seated. There is only one person at the door to take payments and seat reservations which makes it a long wait time and very crowded in the entry just to be seated. After we finally sat down we ordered and the waiter kept interrupting as we tried to order and suggesting things we didn’t want. Once we ordered and the first plates came they were ok. Then we waited a long time for the second course. We ordered the cod fillet, which was extremely undercooked that you couldn’t even cut it. We asked for them to take it back to cook further, which they said ok and they will make us a new one that would take 10 minutes. 40 minutes later after asking they bought out the new plates that were exactly the same. Chewy and undercooked. They told us they slow cook it in a water bath but that was not made clear by the menu description that said ‘slow cooked cod’. It was not a pleasant dish to eat, we tried a bit and told them that we’re not able to eat it. I am pescatarian and have worked in restaurants with water baths and have never seen a piece of fish served like this. It was very disappointing after waiting so long. When we sent it back the second time the waitress told us we would not be charged and for the fish and asked if we would like some limoncello, which I accepted. Then we went to pay the bill and the cod was still there so when I asked the cashier she told me yes because we are charging you for only 2 instead of 4, and we also gave you the wine and liquor free. They offered me the limoncello and then are telling me they are not including it in the bill. Oh yes and also while we were eating there is a hidden door behind my friends chair, which the waitress made her move so she could go in and out scratching her jacket with the door. I never write bad reviews but I honestly can’t believe I just paid for that. One of the worst dining experiences I’ve ever had.

14/10/2025: Good food, small portions, slightly high prices...

09/09/2025: Bar Luca. If you're looking for truly excellent coffee, impeccable service, and exceptional courtesy...this is the bar for you. All I can say is that it's a truly unique place. Courtesy and quality.

03/09/2025: A beach bar with a beautiful view

06/07/2025: Excellent hotel with attached spa. Cleanliness, kindness and availability, therefore highly recommended

04/06/2025: My husband and I just spent the weekend at the Helvetia Hotel in Porretta Terme (31/05-01/06). The hotel is well-kept and elegant, as are the rooms, large and with attention to detail. Excellent cleaning. Friendly and helpful staff. The icing on the cake is the beautiful SPA, created from caves in an air raid shelter; a very suggestive environment, with soft lighting and background music, which makes everything romantic and relaxing.... open until 11:00 pm... the kit is available in the room, with: bathrobe, towel, slippers and cap. I can't wait to go back.... I RECOMMEND IT....

20/11/2025: Some friends and I went to a nursing home to visit a mutual friend. After the visit, we decided to have lunch and so we had the opportunity to visit this restaurant near the facility. It was a pleasant surprise. The restaurant isn't very large but is tastefully decorated. We chose the €15 first course menu. It consisted of an entrée with beetroot sauce, delicate in flavor and delicious. Pieces of their homemade focaccia were served. Delicious. A friend who didn't want the sauce was immediately served with various vegetables. For our first course, we chose short pasta with cherry tomato and fish sauce. The dishes were well-structured and tasty. Dessert and coffee were also included. A bottle of sparkling water and a bottle of still water were also included. My neighbor was served a glass of sparkling white wine, which was of good quality. Finally, a special mention for the courtesy and kindness of the staff. Overall, a positive experience, and a good price, too.

07/11/2025: It's been a while since I've been here, and I have to say I was very satisfied. The evening menu offers a surprise menu, but it can be customized upon request. I chose the cooked fish menu, which was very pleasant, tasty, and beautifully prepared, even in terms of presentation. I definitely want to return to try more.

02/11/2025: High-quality artisanal ice cream shop, excellent ice creams.

07/10/2025: Good ice cream, but too small. Ends in 1 minute.

17/12/2025: They're good and friendly, but everything is way too expensive. It's the most expensive shack in Faenza. A half-empty, dry conchiglia costs €7.50, crescioni costs at least €6, expensive hamburgers, and poor-quality meat. At these prices, I go to the restaurant for lunch.

08/10/2025: AWESOME, I HAVEN'T EATEN A PIADA LIKE THIS IN YEARS!! THE SAUSAGE, ONION, AND PEPPERS ARE AMAZING!!! CONGRATULATIONS!

08/12/2025: The food was good, but nothing spectacular either. Correct price-quality ratio, but nothing more.

07/12/2025: Fast service. Decent food, the pizza was chewy, and the salad was the one in the bag. Extensive menu, but I prefer small, good options. High bill.