I migliori ristoranti di cucina vegetariana in Salerno

25/09/2025: Nice and friendly service! They made a special graffiti for us. Absolutely fantastic value for money! We'll be back 👋🏻

25/09/2025: Super delicious pastries and the service is super friendly and attentive. We'll be back tomorrow...

03/05/2025: Sehr schönes modernes Sternerestaurant. Sehr innovative gute Küche (Schwein mit Austern). Guter Service, reichhaltige Weinauswahl.

16/02/2025: Fantastico, impeccabile, un’esperienza sensoriale da ripetere. Indimenticabile . Bellissima location, elegante il servizio, originalissimo il menù, gentilissimi i camerieri, ottimi cibi e il vino. Tutto eccellente.

01/12/2025: Among the best pizzas. Excellent quality and service.

23/11/2025: You walk in, and immediately, inside you, the eternal battle between good and evil unfolds. On one hand, your brain tells you that all that fried food isn't good for you, on the other, your heart, stomach, eyes, and taste buds respond, "No, but how many years do you want to live?" And since the majority always wins, you give in and succumb to the delight of the fried calzones, the giant croquettes with provola and pancetta, the graceful montanare, and the pasta frittatine. You're in a glutton's paradise and you'll want to eat it all. The prices are more than fair, the staff is courteous and fast. You can't pass through Battipaglia without coming here!

31/07/2025: Welcoming place, excellent food and lots of kindness.

31/07/2025: If you find yourself in Vallo della Lucania, try this restaurant, where I had a truly delicious meal. The fish was fresh and tasty, and the appetizer was superb. Free parking is available nearby. The restaurant is charming and air-conditioned.

07/09/2025: Excellent Cilentan cuisine cooked in a wood-fired oven... a joy for the palate and for those seeking to savor the authentic dishes of the past... friendly and kind staff... excellent work.!!

06/09/2025: I've known him for over 46 years—you read that right, I've known Rianata in Vasulata for 46 years. I was an 8-year-old kid and I used to go there to buy the famous pizza cooked on a stone, the basolata. Today, even more than then, he cooks all the old Cilento recipes there. Try it and believe it.

14/10/2025: My review could end right away by saying that this is a true trattoria. But I want to clarify what I mean. First of all, the dishes, cooked simply, without gimmicks, without unnecessary additions, in short, cooked as they do (or used to do) at home. The baked fusilli with mozzarella and ragù reminded me of my childhood meals: simple, tasty, and filling. The meat (veal) main courses and side dishes were also delicious and flavorful. Then there's the ambiance, simple and simple, but with attentive and attentive service. In short, a true trattoria!

14/09/2025: A beautiful place, rustic, welcoming, quiet and relaxing. The fusilli with ragù and the house antipasto are delicious.

15/12/2025: I've been missing pizza for a long time. It's always been very digestible and airy, but it's lost that extra touch that made it so popular with diners. I'll be happy to return.

09/11/2025: We visited this pizzeria and were absolutely thrilled! The atmosphere is welcoming and meticulously maintained, the staff is friendly and always smiling. The pizzas are simply exceptional: light and digestible dough, fresh, top-quality ingredients. We chose Cilento on the Road & Domenica da nonna, both of which were truly delicious. The service was also excellent: fast but never rushed, with great customer service. The quality-price ratio is more than fair. We'll definitely be back, because it's rare to find a pizzeria where everything works so well! 🍕👏

09/10/2025: I went with three of my friends. For an all-you-can-eat restaurant, the quality was very good, except for the tuna, which I understand can't be exceptional for the price. The big problem is the service. The wait times for the food are endless, perhaps because we were bored of ordering even initially, even though there were 4 of us and 2 other tables of 2. There were also long waits for the wine, and worse, a 15-minute wait for chopsticks after asking for them twice. The shocking thing, however, was that while we were waiting in vain for our food to arrive, we realized that our orders had been canceled. When I pointed this out, they told me it wasn't possible, and I replied that it was possible because the spaghetti had arrived and the plate was still on the table, but that wasn't even on the orders. After our complaints, they started bringing the dishes that filled us up and repeatedly asked us if they could stop. But there wasn't even a trace of the sashimi that we ordered several times. I repeat, the food is good but knowing how to behave towards people at the table is another thing.

02/10/2025: The place is very nice, especially the back room with its typically Japanese seating, but with a twist. The sushi is really good; the quality is high and you can taste it. The 46-piece sushi mix is ​​very varied, and you can try a little bit of everything.

23/07/2025: Prezzi bassi per il pranzo...ma bassa anche la quantità..usano vaschette per il contorno ..per i primi ...,,50 gr .circa..per il reso cucina nella norma

13/07/2025: Abbiamo preso cibo da consumare in loco e d' asporto. Tutto veramente molto buono. Complimenti allo staff e alla cordialità

27/11/2025: Excellent for families with children, very large room with inflatables, beautiful experience, modern and welcoming place, very good pizza, even the fried foods are worth the standard prices

06/11/2025: Rude staff. I asked the balding waiter to cut a pizza and only got dirty looks when I figured out why he had no hair. The pizza isn't great; I found a piece of raw sausage, and the fries are so thick they drown out all the other flavors (fortunately, but even those are ridiculous). Given this place's reputation, I expected better. Terrible. I won't be back. Terrible, and also expensive for what they offer.

30/11/2025: Ice cold amber beers drip while those crispy golden fries crunch alongside soft buns with tender hamburgers and tasty jade green broccoli on a cool Picentine night

10/11/2025: A nice, discreet place. The sandwich we tried was very good, with just the right amount of flavor and balance. The pulled pork fries are also recommended. The placemats with mini games on them are a nice idea for entertaining during the evening.

09/11/2025: It's the first place I go to eat every time I return from the "north" to my Salerno (and if a Neapolitan says so, you can trust me) 😁. The pasta and quality of the ingredients make the 🍕🍕 exceptional, accompanied by impeccable service and a welcoming, well-kept environment with attention to detail. I recommend going midweek if you want to enjoy a moment of tranquility and excellent cuisine. See you next time 👍

18/10/2025: 2 simple pizzas 4 glasses 80 euros and come on

31/10/2025: Unique place, impeccable staff, super managers Pamela and Agnese

12/10/2025: Great restaurant and the food is delicious

02/12/2025: I always eat Cetarese pizza. Excellent dough and good ingredients.

26/10/2025: Light pizza, excellent ingredients, various doughs.