I migliori ristoranti di cucina vegetariana in L'aquila

14/07/2024: Montereale is a village with a small mountain community which is however rich in history. At Thomas you will find the typical welcome and the classic family atmosphere that you can only find in central Italy. Their welcome and their hospitality are unique, like all the wonders of Abruzzo

20/05/2024: All the raw materials used in the kitchen are locally sourced. This aspect and a healthy and traditional preparation guarantee a very high quality of the dishes offered.

08/08/2024: I had the pleasure of dining at this restaurant and received excellent service from start to finish. The staff was extremely friendly and attentive, and suggested and presented many different dishes to us. The selection was large and every dish we ordered was deliciously prepared and presented. The quality of the food was top and exceeded our expectations. The atmosphere in the restaurant was very pleasant and inviting. The decor was stylish and cozy, which contributed to a relaxed and enjoyable evening. Overall, my visit to this restaurant was an absolute highlight and I can only warmly recommend it. The friendly service, the excellent quality of the food and the pleasant atmosphere completely convinced me. I'm already looking forward to my next visit!

06/08/2024: Surprising menu and delicious food. Pizzas for the children were very tasty and good portions. Unfortunately, only an Italian version of the menu and service speaks limited English. So it took some puzzling to order, but it turned out fine.

19/05/2024: Excellent!! absolutely must try!!

04/02/2024: Excellent hospitality and environment but, above all, exquisite, quality products!

09/08/2024: We had lunch at this restaurant and were pleasantly surprised. The restaurant in the central area is very well looked after. Very plentiful antipasto Vecchia Posta, excellent raw materials. The tartare meat was really excellent. The tagliolini with porcini mushrooms, bacon and saffron were very good, as were the rocket and cherry tomatoes strips. The wine was also good. Attentive and courteous staff. Very low prices. We will definitely be back.

03/08/2024: Already from the moment of ordering I noticed a certain impatience on the part of the owner (this is how he then introduced himself when paying the bill) to order the second courses and what could come after the first courses. It shouldn't work like this; if there are many customers (sorry since the place was half empty) you cannot solicit those who want to eat in peace and tranquility. Food actually good. However, three things didn't go down well with me. Requested for bread and water during the meal I had to get up and ask for it to be served. The waitress tried to take the side dish she was eating away from under her nose. At my house we clear up once we've finished eating. At the request of 4 coffees there was no sign of it. The repeated request resulted in coffee service after a quarter of an hour. At the time of payment I said what was written above to the owner who, as justification, told me that it is hot, there is pressure at work... In the past I had expressed a very good opinion which remained for the food but plummeted for the poor service down.

20/08/2024: Very good pizza, it was a festive evening and we waited a little, but it was worth it.

16/08/2024: welcoming place, we ate excellent quality meat while we also saw the pizzas ordered by other tables passing by and from the looks of them they were very very inviting, I think they were also excellent as the place was full and many were eating them. Friendly and efficient staff, excellent value for money...absolutely recommended.

29/08/2024: Central location Excellent welcome Pizza with exquisite dough and abundant raw materials Nice appetizers Fabio the owner is a great communicator 👍 Marco Beccari

07/08/2024: Beautiful place, fantastic pizzas and very friendly and kind staff, the meat is truly delicious! Everything really good... highly recommended!!

18/08/2024: Pleasant discovery on the outskirts of Sulmona! Excellent food, location that you don't expect and top service! A 5 star that is unprecedented both from the point of view of the Abruzzo culinary tradition and from the point of view of knowing how to do things well! Top ++++

04/08/2024: Bel localino, elegante e pulito buona la pizza e gli arrosticini, un pò meno il pezzo di carne. Prezzi leggermente alti ma essendo iscritti sul gambero rosso è normale che alzano i prezzi. Comunque lo consiglio sia per un pranzo che per una cena, in zona è uno dei migliori

30/08/2024: I was at Villa Elena for a wedding. Very large location with a garden overlooking the river, it has both outdoor and indoor facilities. Excellent organization of courses and waiter service

27/08/2024: I didn't know the place, but I was enchanted by it, excellent food, excellent service, with attention to the smallest details. Top

08/08/2024: very good pizza, good balls and eggs too, the only flaw was too much oil in the pizza, there was actually half a liter of oil

28/07/2024: Excellent restaurant with pizzas worthy of Neapolitanism. The veal cut is excellent. Excellent service. Truly accessible prices

08/04/2024: Ho voluto cenare qui per la pizza tanto decantata. Ora, se la margherita si presenta con un buon cornicione, ma con la passata buttata sopra e senza basilico, come pizzeria non ci siamo. Rucola con bresaola e parmigiano: che c’entra il pachino sopra? Se mi porti una bruschetta (abbondante) e doppia, a che servono due fette di pane abbrustolito? Prezzi onesti

06/04/2024: Delicious Neapolitan pizza: excellent quality ingredients. Kindness and cleanliness make everything excellent

24/08/2024: Beyond the food, which I don't even want to judge, it is not possible in 2024 to have a place without air conditioning. Crammed inside like animals

18/08/2024: Peccato, ma che succede? Fino a poco tempo fa facevano una pinsa buonissima . Adesso pesante che sembrava pane non lievitato. Ovviamente appena fredda diventava un mattone . Funghi assolutamente senza alcun sapore, fiordilatte solo di nome perché era chiaramente quella specie di mozzarella per pizza che dopo un po’ diventa un pezzo unico. Ben condita con precisione ma abbastanza immangiabile. Supplì stracotto fuori con il cubetto di “mozzarella” dentro neanche caldo , figuriamoci se faceva il filo. Un’ora per avere le pinze, lasciamo stare il servizio decisamente improvvisato anzi inesistente. Sinceramente dopo anni , non ci torno più . Chissà se a Paganica e ‘ rimasta la stessa pinsa di sempre o è peggiorata così tanto anche lì .

31/07/2024: I expected a lot more! Good dishes, I particularly appreciated the caciocavallo and must sticks

28/07/2024: I always come back to Beccaccino, along with a few other restaurants, with pleasure, and every time it is a reconfirmation of how good it is there. Airy and spacious place, a rarity in the area, with well-spaced tables and relative privacy. Always impeccable service: smiling, friendly, attentive. Different menu compared to all the others, so when you don't want the usual cuisine offered in the area this is one of the destinations to evaluate. Yesterday I focused, strangely, on seafood dishes, I usually prefer to opt for local dishes, and the cuttlefish tagliatelle with pea and lime cream was crazy, and the fried monkfish was also up to par... Tasty, crunchy on the outside, wet inside... Very fair account! Congratulations, always good!!!!

27/08/2024: Eating fish here is a guarantee!! Even meat is no joke! Advised!!

26/08/2024: The wait staff and owner are all wonderful. The food is amazing, I especially love the pizzas. They are so delicious and there are so many options for toppings. Overall I have to say my dining experience was fantastic. Thank you! Sincerely Tiffany, nephew of Carlo Buzzi di Scanzano.