I migliori ristoranti di cucina vegetariana in Abruzzo

21/06/2026: On Saturday, June 20th, we were returning from vacation in Salento. We were halfway home and stopped at this unfamiliar pizzeria. There were three of us, tired from the trip and ravenous. We were pleasantly surprised: by the option to eat at a table (at this takeout pizzeria), the friendly staff, the quick pizza preparation, the variety of pizzas to choose from, the affordable price, we spent €30 for three pizzas and three drinks, I RECOMMEND IT!

21/05/2026: Family-run pizzeria, great quality and service, and most importantly, almost always open!!! The whole package deserves more than 5 stars.

24/08/2026: The food was good, you could tell it was all homemade! The desserts were excellent! Unfortunately, the wait was incredibly long! We ate after being there for an hour and a half! They served tables that had arrived much later! My advice is to pay more attention to this! The staff, however, was very friendly!

23/08/2026: You can't run a restaurant like this. The place isn't very busy, and you have to wait two hours for food. Customers are dissatisfied, and I think the waiters are too...to be avoided.

14/08/2026: I had dinner with friends. We mainly ordered pizza. They have a wide variety of flavors, including classic pizzas and exceptional combinations to discover. We also ordered grilled meats, burgers with fries, and pasta. The beers and wines cater to all tastes. They have plenty of parking. I highly recommend it.

01/08/2026: We arrived at 8:30 on a Saturday night, and had a very long wait for some pizzas. The food was good, but waiting that long wasn't a good idea.

10/08/2026: A beautiful village where after a walk we had dinner in this rustic but beautiful colorful place, typical local dishes very good also for the homemade quality and with a very calm and kind service from the lady who is sunny with the customers ... recommended if you are in these parts

31/07/2026: Excellent simple dishes! Authentic and flavorful like you've never seen before! Highly recommended! Great authentic food! Stopping here for a meal is a must!

25/01/2026: Great food. Chips and bread are a must-try.

23/01/2026: I was a fan when they opened. But year after year, it seems the food gets worse, and the service too... A station, yes, but the taste has gone elsewhere. Too bad!

12/07/2026: The food is great and very reasonably priced. The fried tofu was a delight to eat and pairs really well with the wakame salad. There isn't much room inside to sit except for a couple of tables, but considering that you'll most likely be ordering takeaway that isn't much of a downside at all. The staff - at least when I was there - only know Italian which - for foreigners - makes it quite difficult to ask for specifics regarding the menu, but the ordering itself went very smoothly.

20/06/2026: Good food and good price, but the delivery was not made, Glovo did not collect the order and I had to go in person to collect it

02/06/2026: I imagine a giant like Ikea works every day to improve its service. Yet I don't understand the reasons for my negative experience. I drove to the store in a van to purchase several items: two different beds, two nightstands, a chest of drawers, a table, and a sofa. Of these, only one was available for purchase in-store. The staff doesn't know when out-of-stock items will be restocked, and for items available at other stores, they recommend (rightly) purchasing online rather than ordering in-store to avoid paying a surcharge. I don't understand the reason for this policy. A thought: Why keep a store open that is consistently less well-stocked than others? Why can't you order out-of-stock items in-store with all the staff present? If I leave empty-handed and have to buy online, I can also buy on other platforms, right?

29/05/2026: I'm writing to report IKEA's total negligence and unacceptable business conduct in the handling of my kitchen order no. 1595474863. At the time of purchase (April 11), I was assured that every piece would be available by May 8. Subsequently, customer service reassured me over the phone that everything would be delivered and assembled on May 9. The result? On Saturday, May 9, the fitters arrived, and I discovered (only because I checked) that the backsplash was missing. Furthermore, they refused to drill the hole in the sink, contradicting the call center's promise. Out of necessity, I had to agree to drill the hole in the countertop and not the sink. As if that weren't enough, after weeks of waiting and a completely unusable kitchen, on May 16, they finally delivered the backsplash... BUT WITH THE WRONG MEASUREMENTS! Not compliant with their own design. I sent a formal certified email (PEC) of complaint and default notice more than 15 days ago, requesting compensation for damages, but IKEA has remained silent and shameful. I demand immediate collection of the incorrect merchandise, delivery of the correct backsplash, and a response to my certified email. Please resolve this situation.

10/04/2026: The staff is incredibly kind, they make you feel welcomed and at home. The atmosphere is further enhanced by the simple, homey decor. Beautiful place, I will definitely be back 🧞‍♂️🐦‍🔥😊 p.s. Everything was truly delicious, with a wide selection to please all palates 😍😍😋😋🐧 Highly recommended!!

26/03/2026: An experience to try. I've said it all.

12/07/2026: Unfortunately, I have to confirm previous reviews: there's no paper or digital menu. It's displayed verbally, so prices aren't available. The house wine is diluted with water. The egg pasta is good, but we asked for two "amatriciana" sauces; they came with tomato sauce, oregano, and a hint of chili pepper. The guanciale was completely missing. Parmesan cheese was served instead of pecorino. Two cuts of beef were left uncut. The meat was good, but not exceptional. The cooking was good. The service was very friendly. In short, there's much better in the area these days.

10/06/2026: Nothing to complain about the first course; the pasta was good and the sauce was well-made. For the second course, we chose only one: the sliced ​​beef steak. It tasted like rubber. I recommend changing providers. The quality of the meal didn't match the price. 2 amatriciana pasta dishes 1 sliced ​​beef steak (rubberized) 1 liter of sparkling water Total: approximately €45.00 I recommend the Hotel Paradiso, 2 minutes away, with a much higher quality menu and prices.

05/05/2026: Happy to have made this discovery. Excellent food. The owner is welcoming and very friendly. Feeling at home is priceless. The staff is polite and knowledgeable. After reading the reviews, I was astonished by the utter negativity of those who tried it. I'm amazed that with us, everything was anything but negative! Certainly, good manners, respect for the work of others, and civic sense always make the difference. We'll be back!!! Thank you.

28/03/2026: I honestly don't understand or agree with the negative reviews about this restaurant. Tonight, my wife and daughter ate with us after making a reservation over the phone in the afternoon, and the young man who answered was friendly and kind. I've always known the atmosphere and the restaurant, even though I hadn't been there in a few years. The host is the same as always, attentive and courteous in attending to each table, with just the right amount of passion and politeness. I ate a pork cheek that let me experience the full flavor of a delicate yet flavorful dish. And then there were the homemade cookies made by Attilio's wife... pure poetry. Unfortunately, there are people out there who think that if they pay, they can do anything. I believe that every time I try or return to a restaurant, I go to explore and understand what that place has to offer, but I'm always a guest. If I like it, I'm happy to pay and return. If I don't, it means it's not what I needed at that moment. Attilio made me feel good tonight, so chapeau!

18/08/2026: Nice place, but it was even better in the old days. Pool, good restaurant on the shore of Lake Bomba.

16/08/2026: The place itself is pleasant. The bar/pub is truly traditional, the pool is well-kept. What's not well-kept is the outdoor area reserved for the pub and the fact that there's very little air circulation. It's a bit deserted compared to the past; it's lost its charm, but the staff is extremely kind and determined. Admirable.

12/08/2026: I'm giving 2 stars only because the food is good, but the service is terrible! The waiter is cold and annoyed, but the worst thing is that when the kitchen closes, it closes! Even the dishes ordered previously, if they haven't been fulfilled, don't arrive and that's it! I ordered at 2:15 PM and less than half of my dishes arrived, only to be told at the end that the kitchen is closed. THE FINISH! (That's exactly what the waiter said!) So if the kitchen closes, go around the tables and tell them not to order anymore! But the orders taken at the beginning have to be brought!!! I pay full price and I don't get everything served?????? DOES THAT SEEM NORMAL TO YOU???????

10/08/2026: They forgot everything, poor staff and total confusion, avoid it

21/05/2026: A very good pub, with tasty sandwiches and really good beers. I enjoyed the food overall, and the ingredients used were of good quality. The atmosphere is pleasant, perfect for a quiet evening with friends. The only downside is the location, which isn't perfect or easy to get to, but once you get there, it's still worth it. Overall, a great pub, especially for the sandwiches and the variety of beers.

02/04/2026: I went to the pub a few days ago after a long hiatus, and unfortunately, I was deeply disappointed. The quality of the beer has dropped (which, considering it's a pub, isn't something to be taken lightly), and the prices have also gone up. As for the food, it's just average. It's also a shame about the long wait times.

07/06/2026: Right on the main road near the town hall square in Rocca di Mezzo is this small diner and bar with tables inside and outside. There's no table service; you order what you want and bring it to your table yourself. The menu is fairly rustic, with plain or stuffed pizza, a few first courses ranging from lasagna to ravioli or soups, a couple of second courses, and some side dishes. Prices are reasonable, and the food quality is quite good, even though it's still a diner—few items are made to order, and everything is pre-cooked and reheated as needed. Average prices: first course €9, second course €11-12, side dish €4, plain pizza by the slice €2, stuffed pizza €3-4. Overall, I've been there several times, both for pizza and for first courses, second courses, and side dishes. My favorites have been the ricotta and spinach ravioli with tomato sauce, which aren't always available, and the four-cheese pizza and the stewed cabbage. It's perfect for a short stop and has a bathroom for customers that's always clean and tidy.

14/02/2026: Too bad one of the two people doesn't have the interpersonal skills to deal with the public... you can't use the bathroom while you wait for a table to become available. 20 minutes of arguments, compliments, that's how you treat customers!

28/03/2026: It's a pizzeria but also an excellent restaurant

15/03/2026: I returned after many years with my girlfriend, having fond memories of the past, but after being there twice within several months, I feel (temporarily) like I don't want to return. I could sum it all up as the service being far too disappointing for their standards, as one waiter for that number of diners proved to be far too small. As soon as we were seated, we had to wait several minutes for the menu, which is actually displayed entirely verbally by the staff (I understand not wanting to invest in paper, which can get damaged and is expensive, but then you should get digital tools, which are one-offs). They also do it too quickly and reductively, almost as if they were saying, "Hurry up, I have other things to do." This way, you don't get a clear idea of ​​the prices and what the restaurant actually offers. This lack of staff has also led to some orders being misplaced and service slowing down (two hours for an appetizer, half a meter of pizza, and 14 arrosticini seems insane to me). Otherwise, regarding the quality of the products and the relaxed, informal atmosphere, there's nothing to complain about... CONGRATULATIONS for preserving all of this! Years ago, I went there several times, very happily, but now, given that I've had the same experience twice in a row, several months apart, I don't think I'll be back for a long time.