I migliori ristoranti di cucina vegetariana

16/05/2025: おいしかった！がんばれ！ It's an incredible place, I'm so glad I went. Definitely go.

01/05/2025: This place offers few dishes, but cooked really well! The environment is spartan, informal, the owner is very kind and the prices are very, very honest. I ate a delicious eel! Generous portions and very high quality! Advised! PS: there will be around twenty seats, so booking is recommended.

02/06/2025: Grabbed a quick slice while waiting for the bus, one of the best pizza I had in Rome. Fair prices, pizzaiolo gave his recommendations which I appreciated. Recommended for fellow pizza lovers.

01/06/2025: Very annoying how excellent this pizza is.

11/06/2025: Good pizza, but also kindness and courtesy. Try it and believe it.

01/06/2025: I don't think there could be a better pizza than this in the area surrounding Nole, quality products and light dough, one of the best pizzas in Canavese

24/05/2025: I have been frequenting this bakery with pleasure for a long time, but unfortunately I have to note a clear deterioration. The croissants, which were once abundant and well filled, have become visibly smaller, with an increasingly scarce and tasteless filling. As if that were not enough, the prices have increased unjustifiably compared to the current quality of the product. In essence, you pay more for less. It is a real shame to see a business that had won over so many customers lower its standards so much. I really hope there is a change of direction, otherwise it will be difficult to justify further visits.

18/05/2025: On the suggestion of friends, I reach the industrial area of ​​Ballanzano for breakfast where there is this croissant shop that has a large parking lot, also accessible with wheelchairs, where you can even park with heavy vehicles. Inside there is a large availability of seats, you are welcomed by kind and professional staff who accompany you to the tasting of the house specialty: fabulous croissants of various sizes and colors that you can fill as you see fit based on the offer on the menu displayed at the counter. All accompanied with excellent coffee or cappuccino also passing for a very fresh juice. A beautiful discovery, a splendid experience that I highly recommend, see you soon.

06/06/2025: Very refined, welcoming and clean environment. High quality pastries and excellent coffee. Very kind staff. Absolutely worth a try.

03/06/2025: Good location for a drink or ice cream.

04/06/2025: Bellissimo affaccio con panorama al tramonto. Pizze buonissime, servizio veloce e cordiale. Bravi! Prezzi un po' altini ma si paga anche la location a volte.

30/04/2025: Ristorante con un giardino panoramico stupendo. Come entree abbiamo mangiato una pizza cacio e pepe divisa per 4 persone da favola. A seguire 2 porzioni di gnocchi al sagrantino e 2 porzione di tortelloni alla carbonara con zola e noci (slurp). Insalatina di carciofi e parmigiana di melanzane. Servizio ottimo. CONSIGLIATO

24/04/2025: Small place with a retro style. Good pizza, with prices in line with the proposals (with good quality ingredients and typical specialties). Friendly and quick service, with take-away function for those who want it. Parking not well signposted, so that being a roadside location, it creates some critical situations when turning if you come from the left side.

22/04/2025: They took me to eat pizza in this nice place, ate excellent pizza, good dough, good and fresh ingredients, finally ate a good dessert, good and kind staff, I will definitely return ok 👌

11/06/2025: A farm to try, excellent food, excellent service, with staff up to the task, good.

10/06/2025: Great food as always, plenty of space outside for kids to play. Average wine.

27/04/2025: Delicious ice cream and very friendly staff!

05/04/2025: Very good and very kind owners.

17/04/2025: They have a good selection of beers on tap and if you are undecided they will gladly give you advice.

16/04/2025: Excellent quality of products (no fried) from bruschetta to club sandwiches, then sandwiches and toast for all tastes. The large choice of beers, always well drafted and fresh, is important. The ideal is to conclude with a homemade dessert (or our favorites are tenerina and tiramisu). The attention paid to the choice of recyclable containers and napkins is also appreciable. For years we have not given up a visit, even weekly, given the wide evening opening hours.

25/05/2025: Agriturismo autentico nel cuore delle colline marchigiane, dove si apprezza la buona cucina con esclusivamente prodotti a km 0 , una gestione della struttura curata e cordiale e attenta alle richieste degli ospiti. Sicuramente se saremo in zona ritorneremo!

06/04/2025: Stunning place in the Marche countryside. Restaurant with typical and well-prepared cuisine in an infernal atmosphere. Attentive and fast service. Overall, an excellent restaurant that is a pleasure to return to

07/06/2025: Perfect in every way, upon our arrival they immediately offered us a glass of prosecco and slices of freshly baked focaccia... we had a fantastic risotto with bresaola, casera and sassella.

05/06/2025: Local setting, incredible tiramisu, and the chef's pizza is to die for!! Thanks, keep it up!

28/05/2025: Very well received, very good food, as well as the pizzas, warm welcome and the server speaks French, I will come back without hesitation 👍.

19/05/2025: A lovely moment spent on the terrace of this small restaurant. Very friendly and cheerful service. Fantastic meal. Exceptional tiramisu. Thank you.

15/06/2025: Excellent meal...pleasant and homely from the moment I walked in. Like going by an old friend for lunch and old talk. The mixture of locals, friends and tourists let me know quickly this was going to be a quality meal which did not disappoint. I did the stewed beef ravioli ( amazing!) and the skirt steak with white beans ( also amazing!) and for dessert the small cheese plate. Every bite was perfect and the recommended wine pairings were nothing short of excellent. I honestly would go do it all over again. A truly satisfying meal!! Kudos to the chef and staff!

09/06/2025: The food was nice, we ordered the Florentine steak, which was cooked rare, and a bit of a struggle to eat. And ordering wine was an odd experience where you have to go to the bar to choose what you want to drink.

22/05/2025: Restaurant specializing in meats, where "grill" is the key word. Although located a little out of the way, near the airport, it was a discovery. Very nice and well-kept environment, both outside and inside, without too many pretensions, but welcoming. Very kind staff. Small but concentrated menu, with many reinterpretations and super specialties that I had never found before; great variety of meats to choose from for the second courses. Superlative treatment of both raw and cooked meat. The tartare was out of this world, among the best I have ever eaten. The meat was delicious, super tasty and cooked just right (we had asked for it rare). Small negative note: service overall a little slow. The prices are not cheap, but all in all they correspond to the quality of what is offered. If you love meat and want to have a culinary experience that rewards taste and quality, regardless of your wallet, this is a place to try!

21/05/2025: Eccellente, semplicemente eccellente. Ci sono stato diverse volte, sempre ottimo, ieri sera credo di avere mangiato come mai fatto in vita mia. Antipasti perfetti, bistecca superlativa, pane ottimo, contorni perfetti. Dico solo che dopo tutto ciò, invece che indugiare sul dolce, abbiamo preso ancora un antipasto. Grazie grazie grazie