I migliori ristoranti di cucina vegetariana

14/02/2025: Experience not to be repeated. Very cold place, so cold that you had to wear a jacket during dinner, very long waiting times! We arrived at 7.45pm and left at 9.45pm with dishes still being prepared. The young lady is nice, but the service is really bad!

19/01/2025: The place was not clean, dirty glasses, low quality fish, the wasabi was hard and old, the place was cold, the service was very slow, a roar arrived every 15 minutes, there was only the owner who made sushi for 6 customers, I don't recommend it, terrible food

08/06/2025: The best cakes on the world. :-)

31/05/2025: Having to spend some days in the area, for a relative hospitalized at San Raffaele, this is a place to keep in mind for ready-made dishes to take away and perhaps consume in the green surroundings with tranquility. Very good cuisine, choice and variety for all tastes, simple things and also more elaborate. Highly recommended!

22/06/2025: Amazing place, perfect accommodation!

11/05/2025: Considering everything, overall I give a 3 stars. The food is not bad at all as it is said in several reviews which I find really exaggerated, plus it has the advantage of being a buffet, so if you are hungry... Friendly staff. However, I don't feel like giving more than 3 stars overall, considering both the quality/price ratio and the location of the hotel, which is far from the most popular towns and where there is minimal things to do/see, like all those in the Val di Fassa, as well as from the most beautiful excursions, although in reality one of the most beautiful walks is nearby (Rifugio Padon-Rifugio Gorza), but it is the only one (in addition to obviously being able to go to the Marmolada). The location, which I personally find extremely inconvenient, is the reason why I would never choose/recommend this hotel even if it were free; obviously the situation is different for those who only intend to rest and stay in the hotel all day without moving (or in any case without traveling by car), such as elderly people, for whom it could then also be a good solution, given the still good quality/price ratio

22/06/2025: Very good fina pizza, we will definitely be back. The only thing is the waiting times are perhaps excessively long, but otherwise the place is nice and simple and the prices are top

16/03/2025: Very nice people and a very quiet place❤

05/06/2025: Da lasciar perdere il servizio pessimo e’ disorganizzato il personale gira nella sala spaesato da evitare assolutamente

13/05/2025: Malgrado fosse sabato sera,malgrado la presenza del salone nautico Sottocosta,malgrado aver chiamato solo alle 18,Dario,un grande, ci ha trovato un tavolo. Tavolo all'aperto con vista sul molo e sulle barche ormeggiate. Personale cortese,cordiale e preparato. Grande scelta di pizze,di tutti i tipi,per tutti i gusti.Dalle classiche alle speciali. Credo che la famosa Margherita sia la prova regina per capire di che pizza e di che pizzaiolo stiamo parlando.Nel caso di Dario pizzeria Wood una prova superata alla grande. Materie di prima qualità, sapiente impasto,ottima lievitazione e quel tocco di fantasia sono i componenti di questo successo. Fritti,antipasti,dolci,ottime birre,tutto contribuisce per poter affermare:che pizze 🍕👍

24/04/2025: Os bolos são fantásticos e os cafés uma delícia. Fomos ao minuto di bauli em Verona e o atendimento foi muito bom. Visitamos também em Milão e o atendimento deixou bastante a desejar

30/03/2025: Nel cuore di Verona c'è questo Graziosissimo posto da non perdere. Gentilissime le ragazze che mi hanno permesso le foto e dato una serie di informazioni. Ho gustato il minuto al pistacchio....soffice, gustoso e cremoso...da non perdere. Costo: 3€.

15/06/2025: Kind and professional service ✌️

15/06/2025: We were the first to arrive today and the staff waited very patiently for what we wanted. The service was fast and the place was wonderful and cozy. The staff was helpful and kind. The food selection is huge and what can I say.... Fresh, delicious, tasty 😍😍😍

19/06/2025: Shouting at your staff does not encourage people to stay. Took 40m to take our order and even longer for drinks. Left after tasting the house wine, which was more akin to dyed water.

12/06/2025: The worst food I’ve ever tried in Italy. The stuff messed up the order, offered to bring ice for wine (???) and again the food was just really not good.

02/07/2025: Helpful and friendly staff. A lot of choice between first courses, second courses and side dishes. High quality and typical and tasty cuisine. Food prepared with care and originality. Simple and fast service

02/07/2025: Delicatessen located along the Marcelli coast. It has a few outdoor tables for eating in, but it is also ideal for take-away. It offers an excellent variety of very good deli products (first courses, second courses, side dishes). The staff is very kind and attentive. The prices are definitely fair

22/06/2025: PREMISE - My opinion refers only to the restaurant, as the property had redirected us to the B&B In Villa due to a fault in the air conditioning system here. Correctness had already paid off. The restaurant - in a strategic position, let's say, as it is located on the Via Emilia - has a large parking lot where you will find both guests' cars and transport trucks. The interior left me perplexed at first: decidedly old and very used and worn furniture, walls with heavy stucco brushed reliefs from the 60s/70s as was everywhere else. However, shortly after I deliberately changed my reasoning: what do you go to a restaurant for, immodestly quoting the great critic Valerio Massimo Visintin? To EAT, well hopefully and here everything goes in this direction. If instead you are looking for or love fluff - conceptual and gastronomic visual - go ahead and try the sad multi-starred ones. Not a brain-twisting menu, 5/6 courses for each proposal from appetizers to desserts, substance, quality, small touches of elegance to be sought rather than ostentatious, local products, excellent cuisine. Sometimes you wait a long time between one course and the next but this too is, must be a reason for reflection, as everything is expressed, everything is taken care of, well advised and served. A second course shared with my wife has practically become a large portion per person. I mention among the choices: river shrimp in a bed of basil mayonnaise, anolini stuffed with parmesan in broth (hot, very welcome despite the African temperatures of these days), Parma ham with fried cake which is none other than the classic gnocco or cencio called Tuscan style, very fresh and tasty tortelli d'erbetta, tagliolini with red mullet ragù and light tomato (!), stellar desserts with the plus of a small plate of petite patisserie in addition. Good cellar and offer. The service is kind, present, polite and efficient, the prices absolutely in line with those in the area and very convenient for what is offered.

22/06/2025: Terrible hotel!! Reception closes at 11pm, poorly furnished rooms... condensation in the bathroom, embarrassing breakfast

23/04/2025: Pizzeria-Restaurant nice and quite large with many tables, where both the pizza and the other dishes are good. Helpful and professional staff, the price paid was correct.

07/04/2025: Excellent evening, good food and very friendly staff

10/05/2025: Surprisingly good pizza. Definitely worth visiting.

05/01/2025: A dinner in December, with delicious beer and excellent focaccia. They offered me coffee and gave me advice on things I was looking for. A big hello to all the staff!

22/04/2025: The VESUVIO 🌋 pizza is really good And as the pizza chefs say, come to us, tell us how you want the pizza and we will make it better than how you want it

05/01/2025: We ate well. Cozy but small place

19/12/2024: I had a great time there, the food is good, even in the evening. Optimal.