I migliori ristoranti di cucina vegetariana

05/09/2025: Surely they are good at catering but let's leave the pizza making to those who are in the know

30/06/2025: pizza really pitiful you couldn't eat it, as soon as I opened the box there was a smell that made me feel sick for the rest of the evening with nausea I tried to give it a chance tasting it but the stracciatella was ACID as if it had been there for days if not weeks not to mention the mortadella that smelled. disgusting never again! also unenviable prices we paid almost 50€ for 4 pizzas!!!!

05/06/2025: The cappuccino served no longer has the same quality that only a few months ago I would have described as the best in Gorizia! Too bad!

15/05/2025: Wonderful to start the day, cosy atmosphere, pleasant calm jazz music, in the centre of Gorizia, enjoying the view of morning vibes or reading a newspaper or a magazine while drinking your first cup of cappuccino and eating a croissaint.

30/07/2025: Beautiful evening with serenade at Rispoli!

21/07/2025: I've been going to Rispoli Pizzeria for years. Their strength and family atmosphere are evident both in the kitchen and the welcome. The food is good, and the prices are excellent.

08/09/2025: We had two tortinos and would recommend this place. We tried the lemon cream and berries tortino.

27/08/2025: Typical homemade Lucca products, all delicious 🥰

07/08/2025: You don't even deserve one star!!!!!!!!!!!!!!! Rude staff with zero desire to work, always nervous and rude. Customers should be treated with respect and politeness. This place is lacking. I kindly and politely asked a girl who was making coffees and then she had finished if she could help me with bread. She responded rudely, saying "Hey ma'am, I have two hands, when in reality you had finished making coffees." Plus, when they're busy, they start chatting among themselves, making the customer wait. I find it shameful. Even though I live near this bakery, I'll never come again. Another customer lost because of your staff.

25/07/2025: The bread is delicious, the focaccia is good...the brioches and the only flaw is that they often don't rise and are not cooked.

20/05/2025: Clean and fresh environment with young, polite and attentive staff (no small feat!) Excellent variety of crepes, sandwiches, hamburgers and salads all made on the spot with the possibility of booking via the app conveniently at the table. If you are a beer lover you will find various types 😋 A regular stop in Alessandria now! Keep it up

14/05/2025: Tried for dinner, excellent value for money for an informal and welcoming environment. Ordering at the table via easy app and guarantees speed of service, without taking anything away from the family welcome of the host and staff. Nice the possibility of composing your own crepe as you like.

12/08/2025: HONEST REVIEW (takeout) We called because Maps said it was closed, but iPhone Maps said it was open. They were kind and very quick; they delivered in 20-30 minutes. COSTS: They're all listed perfectly on the website menu. Delivery is €2. For two huge sandwiches, one with fries, another portion of fries, a portion of chicken run, a Coke, and two bottles of water, we paid €36. Overall, the meat was delicious, as were all the ingredients in the sandwiches. They were very quick and kind. I recommend it.

04/08/2025: On The Run is an American-style venue, ideal for those seeking gourmet sandwiches, fried foods, cocktails, and unique beers in a casual yet refined atmosphere. If you're looking for something unique, try sandwiches like Elvis, Central Park, and Juicy Lucy. Pair them with Slalom, Ichnusa Unfiltered, or Boucanier Dark Ale for a complete experience. Reservations are recommended, and private parking is available.

15/07/2025: Ideal for breakfast. It gets very busy on Sunday mornings. The tables aren't systematically cleaned between each customer, which is a bit of a shame, otherwise the pastries are very good, and so is the coffee.

13/07/2025: The quality of the products is excellent, but the service is a shame. The cleanliness of the premises and bathrooms is very poor.

07/06/2025: Very suggestive and welcoming place, wide choice of beers and dishes (I had a sandwich with fleischkase, very good..), kind and helpful staff and absolutely affordable prices! Highly recommended!

19/05/2025: Very unique pub, aesthetically it seems to be in Germany! The owner is super kind and helpful. Large and refined menu: care and selection evident especially regarding the beers! Delicious food, right quantities and super affordable prices (a sandwich from 5 to 7 euros). I would go back very willingly!

08/09/2025: We eat outside in a parking lot, facing the busy highway. You decide...I'll go somewhere else.

26/08/2025: A restaurant with a wide selection of food, and well-trained and competent staff. The manager, unfortunately, was unprofessional and rude. At 11 pm, he started closing the umbrellas while we were still eating, asking us to pay. I don't think I'll be back!

23/06/2025: An unexpected and delicious discovery My son and I discovered the Keyfood restaurant almost by chance, and it turned out to be a truly pleasant surprise. We were welcomed by Mauro, the owner's father, a friendly, cordial and authentic person who immediately put us at ease, helping to create a familiar and relaxed atmosphere. The attention to quality was immediately evident, evident not only in the flavors, but also in the care with which the raw materials are selected — a characteristic that we later found confirmed also on their website, where they talk about healthy, tasty cuisine based on excellent ingredients. And our experience fully confirmed this. We started with a zucchini parmigiana served in a parmesan wafer on carasau bread: a surprising appetizer, perfectly balanced between crunchiness and creaminess. Next, the dish of the day: a slice of salmon placed on a velvety cream of yellow datterino tomatoes, accompanied by a fresh fennel and orange salad. A refined, light and tasty dish, capable of enhancing every single ingredient to the maximum. We concluded with a shortcrust pastry tart with cream and berries, truly delicious, served with two glasses of cold passito that made the ending even more pleasant. A special applause to chef Stefano, who manages to transform the simplicity of the ingredients into carefully prepared, original and tasty dishes. In short: a cuisine that combines passion, technique and quality raw materials, all in a welcoming and authentic environment. We will definitely be back

12/05/2025: Excellent food, friendly staff and very nice place

06/08/2025: You can eat both indoors and outdoors! And we ate well!!

20/07/2025: We stopped for an aperitivo. The staff was very kind. It's located in the main square of Sassuolo. The location is quiet, as we've been there in the summer. We also enjoyed the cool air of the square. The drinks were delicious.

06/08/2025: Extremely mediocre pizzeria. I don't want to say anything bad, just say it's mediocre. The pizza itself isn't bad, it's just average, like a thousand other pizzerias; it doesn't stand out in any particular way. The real problems are all the side effects: we waited a full 55 minutes for a pizza; we arrived at 8:30, took the order at 8:45, and the pizzas arrived at 9:40. Truly too long for pizzas. Furthermore, one of the pizzas was missing an ingredient (sausage). The wait staff kindly offered to remake the pizza, but we refused because my friend was very hungry and didn't want to wait that long. Furthermore, when it came to the bill, the waiter, a young, polite but perhaps unfamiliar with the cash register system, made a mistake, but these things happen. What's sad is that the woman who came to his aid (a much older woman than this guy) publicly scolded him in front of us, who were a bit shocked. I understand everything, but giving such harsh answers in front of customers doesn't make you look good. Instead, take the employee aside and explain the mistake without humiliating him in front of the customers. I don't know, we weren't particularly impressed with the place, but our group of friends agreed, I don't think we'll be back.

31/07/2025: Excellent pizza. Suitable for celiacs and non-celiacs.

09/08/2025: We went for lunch, everything was excellent, from the service to the food, we will definitely be back.

05/07/2025: I go there almost always, and I would say that they are very kind.

01/06/2025: Ate at the self service, lunch time. Very limited choice, side dishes with too much oil, the baked first course was dry. Plastic plates, no kindness from the staff. Come here only if you have no other choice.

03/05/2025: The Pizzeria Rosticceria Cherry is a small pearl for those who love simple, genuine and tasty cuisine. The environment is welcoming and familiar, perfect both for a quick meal and for a quiet evening with friends. The pizza is the real strong point: well-leavened dough, thin but soft, with fresh and abundant ingredients. Absolutely worth trying are the classic margherita and the diavola, which is striking for its balance between spiciness and flavour. The rotisserie is also excellent: arancini, croquettes and panzerotti are always hot, crunchy and tasty. The staff is kind and helpful, ready to satisfy every request with a smile. The prices are honest and accessible, considering the quality of the food. In summary, the Pizzeria Rosticceria Cherry is a place that conquers at the first taste. Ideal for those looking for a tasty meal without spending too much. And always my favorite pizzeria in L'Aquila