I migliori ristoranti di cucina vegetariana

12/08/2025: It's undoubtedly the best focaccia in Loano and beyond! Quality and courtesy seem to have found the perfect combination in a small, characteristic Ligurian alley. This is the oldest and most historic bakery. I highly recommend it!

30/07/2025: Truly excellent focaccia! Don't miss it if you're in Loano!

14/11/2025: An excellent breakfast experience, very kind staff.

22/09/2025: We had an excellent stay at this hotel, where we received a very warm welcome. The room was small (at the lowest rate), but quiet, clean, and comfortable. The breakfast was varied and good. A special mention goes to the extremely helpful reception staff.

18/09/2025: Excellent, carefully prepared food to take away or eat in.

14/09/2025: A rotisserie where you can get takeout or eat at their tables. I've always eaten excellent fish.

15/11/2025: Pizzeria by the slice, both takeout and dine-in. Wide selection, delicious and, above all, easy-to-digest pizza. Recommended.

11/11/2025: I stopped one day for a coffee because it's also a bar when I saw their pizza 🍕 I couldn't hold back and I took a little taste, really excellent I think I'll come back

17/12/2025: Delicious, crispy pizza, a wide selection at great prices. The staff is friendly and helpful. A must!

12/07/2025: A wonderful find in the heart of San Benedetto del Tronto. Excellent pizza, endless supply.

26/05/2025: Encantador restaurante en lo alto de la montaña sobre el lago Orta. Nuestro grupo disfrutó de un delicioso almuerzo al aire libre que consiste en parte de quesos caseros y carnes antes de una caminata colina abajo. El interior del restaurante es rústico y acogedor.

21/05/2025: Io e mio marito ci siamo fermati qui dopo una bellissima passeggiata al santuario, abbiamo provato la degustazione e devo dire che davvero consiglierei questo ristorante. Tutto ciò che ci hanno portato è stato cucinato con cura e passione, si sentiva ad ogni assaggio. Il personale è cordiale e sorridente, uno dei punti fondamentali in questo lavoro. Il luogo sembra incantato, incastonato in un bosco con gli animali da vedere, tutto molto ben curato.

24/11/2025: Excellent environment for those seeking the flavors of the past, all home cooking and fresh raw materials, a place where you can spend a lunch with family and friends to relax and disconnect from the frenzy and chaos of everyday life.

18/11/2025: Excellent food, clean environment, friendly staff

07/09/2025: Excellent Cilentan cuisine cooked in a wood-fired oven... a joy for the palate and for those seeking to savor the authentic dishes of the past... friendly and kind staff... excellent work.!!

06/09/2025: I've known him for over 46 years—you read that right, I've known Rianata in Vasulata for 46 years. I was an 8-year-old kid and I used to go there to buy the famous pizza cooked on a stone, the basolata. Today, even more than then, he cooks all the old Cilento recipes there. Try it and believe it.

18/09/2025: On the edge of the Prati neighborhood, you'll find a well-leavened, semi-Neapolitan pizza with an edible crust. The spaces are spacious and well-maintained. The place is close to the Via Andrea Doria market, so parking is a must-see. The fried foods are varied and of decent quality, with a Roman-Neapolitan twist. The desserts are more than decent, almost all homemade. They also accept cash cards. Update September 25: safe address, stable quality, no particularly outstanding features - 4 stars confirmed

18/09/2025: By far the best Neapolitan pizza in all of Rome! Highly recommended.

10/11/2025: Feel at home in a rustic and pure atmosphere, a Milanese trattoria as it once was… suitable for small and large groups, there were 30 of us in our group alone…

24/10/2025: Too much confusion, decent food

04/12/2025: We stopped by chance for a coffee and sandwich with friends due to an unexpected road trip. We had a great time, thanks to the very friendly and professional staff, all with big smiles! I highly recommend them!

10/10/2025: Excellent breakfast, friendly staff.

06/12/2025: Excellent cuisine, excellent service, excellent atmosphere, highly recommended!!!

02/11/2025: The cutlet was a little too oily and the fries were the same as those at McDonald's but overall it was good, the staff was friendly and it's a nice place.

15/12/2025: I visited this place last night and I have to say it was a real pleasure! The owners, with over 20 years of experience in the industry, have created a welcoming and family-friendly atmosphere that makes you feel at home. The service was impeccable, with friendly staff attentive to customer needs. I'll be back soon!

13/12/2025: What can I say... it's clear that these are people who have come from other experiences and have recycled themselves with this hard and demanding job that isn't for everyone. Basically, just sub-par pizza, improvised service (causing biblical waits), and the final price is definitely too high for what you get. I don't think I'll be back.

20/07/2025: €4 for a medium yogurt without even having the chance to put anything underneath (the employee, without giving me a chance to tell her, immediately put the yogurt on the cup), poorly arranged and with very little. BABY YOGURT (where nothing fits) €3. Having worked seriously in the industry, this is disgraceful. The only positive note: the yogurt was reasonably good (like many others).

13/07/2025: I went for the first time last night. They have a wide selection, even lactose-free. It's super good and creamy! I'll definitely be back! ♥️

19/11/2025: I've been frequenting Crosta since it opened: all their products are a sure thing. A must-try place, from breakfast, with their selection of puff pastry, to dinner. You can't go wrong with any pizza; the choice depends entirely on your taste. Pictured: Capricciosa pizza.

18/11/2025: This place has had its ups and downs, even considering the high expectations, given the similarity and the boasted quality. Let's start by saying that the finished product can be appreciated more or less depending on one's taste, but unfortunately, in our case, the criticisms outweigh the positive picture of both the management and the business decisions. Please note that your reservation will specify a time limit for tasting a menu that cannot be described as extensive, so the time and manner of the tasting—in our case, dinner—may not be sufficient, and you will be asked to vacate your table. We asked, on our own initiative, to sit outside so we could drink coffee in an unheated space. The tasting of four different pizzas without any special touches and made with standard bread wasn't entirely convincing, especially considering the limited tables and the wine tasting, which was confirmed in glasses with 10 centiliters of declared organic white wine. At our request, if it was within the restaurant's policy, we were, of course, offered to open a bottle for two people. The two Borghetti coffee miniatures for €15 ultimately confirm the two-star rating, with all the resulting concerns and considerations. What a shame.